386 cookbook linda Recipes

  • Linda's Spaghetti Sauce
    tomato sauce, tomato puree, tomato paste, dried basil and
    10 More
    tomato sauce, tomato puree, tomato paste, dried basil, dried oregano, garlic cloves, coarsely chopped, salt, pepper, fennel seed (optional), dry red wine, good quality, ground beef, onion, chopped, salt, pepper
    2 hour 15 min, 14 ingredients
  • Linda's Chicken Fandango
    fettuccine, salt, water and
    12 More
    fettuccine, salt, water, boneless skinless chicken breasts, grilled, butter flavored oil, shallots, thinly sliced into rings, caramelized, fresh spinach , julienned into thinly sliced strips, mushrooms, thinly sliced, sun-dried tomatoes packed in oil , julienned into thin strips horizontally, then cut in half, tarragon, salt, fresh ground pepper, white wine, half-and-half or 10 oz heavy cream, asiago cheese
    55 min, 15 ingredients
  • Linda's Green Eggs and Ham Appetizers
    eggs, hard boiled, peeled, cut in half, cooled , and yolk... and
    9 More
    eggs, hard boiled, peeled, cut in half, cooled , and yolks mashed in a bowl, mayonnaise , plus, mayonnaise (i use cain s), yellow mustard , plus, yellow mustard (i use french s), cooked country ham, finely chopped (i use left over smoked shoulder), black pepper , to taste, green peppers, finely chopped (optional), carrots, finely chopped (optional), onion, finely chopped , to taste (optional)
    35 min, 11 ingredients
  • Linda's  New England Clam Chowder
    potatoes, peeled, and cubed into 1-inch squares and
    8 More
    potatoes, peeled, and cubed into 1-inch squares, onions, cut in 1/2, then thinly sliced, geisha brand baby clams , with juice, whole milk, works best, evaporated milk, margarine, salt and pepper, to taste, clam juice (optional), cream-style corn (optional)
    55 min, 9 ingredients
  • Linda's Italian Salad With Spicy Italian Dressing
    fresh spinach, red leaf lettuce , torn and
    16 More
    fresh spinach, red leaf lettuce , torn, head romaine lettuce , lg. stems removed, then torn, red pepper , cut into thin strips, red onion, sliced , then each slice cut into thirds, quartered artichokes, drained, pepperoncini peppers, cut in half, tomatoes, cut into slices, then cut in half, black olives, cut in half, salt and pepper, to taste, garlic and herbed croutons (optional), parmigiano-reggiano cheese (optional), canola oil , i used extra virgin olive oil, vinegar , i used white, sugar, fresh thyme , i used 2 tsp of dried my friend made, dry mustard, garlic cloves, minced
    30 min, 18 ingredients
  • Linda's Pasta Salad
    rotini pasta, cooked and drained (corkscrew) and
    10 More
    rotini pasta, cooked and drained (corkscrew), onion, cut in 1/2, then sliced into thin wedges, green pepper, diced, carrots, diced, stalks celery, diced, cucumber, peeled, and diced, tomatoes, cut in 1/2, then sliced into thin wedges, broccoli florets , separating flowers into bite size pieces and peeling stem, and cutting into thin slices, black olives (left whole, cut in 1/2, or cut into slices), your favorite salad dressing (i use italian , caesar or christy s greek dressing, (my favorite), salt and pepper, to taste
    53 min, 11 ingredients
  • Linda's American Chop Suey
    elbow macaroni, cooked and drained, lean ground beef and
    5 More
    elbow macaroni, cooked and drained, lean ground beef, onion , halved then sliced, diced tomatoes with juice, your favorite homemade spaghetti sauce or 4 cups store bought spaghetti sauce, margarine or 1/2 cup butter, salt and pepper, to taste
    45 min, 8 ingredients
  • Linda's Frozen Fruit Sicles
    fruit cocktail , with some juice and
    1 More
    fruit cocktail , with some juice, popsicles , cups (plastic with handle, like the tupperware ones for kids) or paper cups with wooden stick
    5 min, 2 ingredients
  • Linda's Salmon Chowder
    fresh skinless salmon fillets, skin removed and cut into ... and
    7 More
    fresh skinless salmon fillets, skin removed and cut into 1-inch cubes or 2 (15 oz) cans salmon, flaked and skin and bones removed, reserving any juice from canned salmon, potatoes, peeled and cubed into 1-inch squares, onions, cut in half , then thinly sliced, cream-style corn (or 1 14 3/4 ounce can cream style corn and 1 14. 75 oz. can whole kernel corn), whole milk, is best, evaporated milk, margarine, salt and pepper, to taste
    55 min, 8 ingredients
  • Linda's Marinated Shrimp
    oil (i use canola . corn is fine), ketchup and
    8 More
    oil (i use canola . corn is fine), ketchup, vinegar (i use plain apple cider ), dry mustard, worcestershire sauce, sugar, salt, onion, sliced thinly, shrimp (i prefer the medium-large to large size), bay leaves
    10 min, 10 ingredients
  • Linda's Mexican Veggie Pizza
    refrigerated crescent dinner rolls, cream cheese, softened and
    8 More
    refrigerated crescent dinner rolls, cream cheese, softened, taco seasoning mix, taco sauce (i use ortega thick and smooth medium (hot), carrots, finely chopped, red bell pepper, finely chopped, green bell pepper, finely chopped, fresh broccoli, heads finely chopped, onion, finely chopped, black olives, finely chopped
    56 min, 10 ingredients
  • Linda's Toll House Pie
    eggs, flour, sugar, brown sugar , packed, butter, melted and
    4 More
    eggs, flour, sugar, brown sugar , packed, butter, melted, semi-sweet chocolate chips, walnuts , coarsley chopped, unbaked pie shells, french vanilla ice cream (optional)
    1 hour 10 min, 9 ingredients
  • Linda's Zesty Stewed Tomatoes With Zucchini, Onions and Peppers
    zucchini, sliced 1/4 inch thick (8 inches long) and
    5 More
    zucchini, sliced 1/4 inch thick (8 inches long), diced tomatoes , in juice, onion, cut in half , and then sliced, green pepper, seeded, sliced into slices, and then each slice in half, tabasco sauce, to your taste or 3 -5 dashes red hot peppers, salt and pepper, to taste
    30 min, 6 ingredients
  • Linda's Veggie and Cream Cheese Stuffed Celery
    stalks celery, cut into 3-inch pieces washed and dried we... and
    3 More
    stalks celery, cut into 3-inch pieces washed and dried well (very important), cream cheese, room temperature, milk, dry vegetable soup mix , i used knorr s
    10 min, 4 ingredients
  • Linda's Chinese Duck Sauce Linda's Chinese Duck Sauce
    mixed fruit, peeled and chopped (apples or plums or both) and
    6 More
    mixed fruit, peeled and chopped (apples or plums or both), water, cider vinegar, light brown sugar , packed, salt, garlic cloves, minced, dry mustard
    30 min, 7 ingredients
  • Linda's Cheesy Chicken Marsala Divan Linda's Cheesy Chicken Marsala Divan
    boneless skinless chicken breast halves and
    8 More
    boneless skinless chicken breast halves, onion, cut in half , then sliced thin, cream of mushroom soup , i used low sodium, soup can water, fresh broccoli, cut up, fresh mushrooms, sliced thick, cheese, shredded, i use mexican blend, salt & fresh ground pepper, i use sea, sweet marsala wine
    1 hour 15 min, 9 ingredients
  • Linda's Marsala Pork and Pasta Bake Linda's Marsala Pork and Pasta Bake
    pork chops , i used thinly cut and
    9 More
    pork chops , i used thinly cut, onion, sliced and pieces cut in half, garlic, chopped , i used the chopped garlic in a jar, cooking oil, marsala wine, cream of mushroom soup, sour cream, velveeta cheese , cut into cubes, ziti pasta , cooked according to box directions, salt & fresh ground pepper, to taste
    35 min, 10 ingredients
  • Linda's Luscious Spinach Dip Linda's Luscious Spinach Dip
    sour cream (low fat may be used) and
    7 More
    sour cream (low fat may be used), mayonnaise (low fat may be used), leek soup mix, bell pepper, chopped fine, garlic clove, chopped fine, green onions, chopped fine, frozen chopped spinach, thawed, and drained (wrap in a terrycloth dish towel, and squeeze hard to remove all the water), sourdough loaf (1 lb) or 1 loaf round pumpernickel bread (1 lb)
    15 min, 8 ingredients




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