Linda's Marsala Pork and Pasta Bake Recipe

Posted by
Rate It!
Linda's Marsala Pork and Pasta Bake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Brown pork chops in oil in a frying pan.
  2. Put aside when done.
  3. In a small saucepan, saute onions and garlic, in oil.
  4. When cooked, add Marsala wine.
  5. Let come to boil, and simmer for a few minutes.
  6. Meanwhile cook the zita according to box directions.
  7. Drain.
  8. To the onions and garlic add soup, and sour cream, and turn down to low, so it doesn't boil.
  9. Mix well, and let simmer for about 5 minutes until heated.
  10. Add Velveeta cheese cubes, and let melt, stirring until cheese is completely melted.
  11. Place pork chops in a single layer, in a lg round or square casserole dish (I used my frying pan, because it is oven proof, or you can use an iron skillet - this would work great too) but if you don't have one, use a casserole dish for this dish.
  12. Pour enough of the sauce mixture over the pork chops to completely cover.
  13. Add salt and cracked pepper, to taste.
  14. Pour drained pasta over the sauce and pork chops.
  15. Pour the rest of the sauce over pasta, and season again with salt and cracked pepper, to taste.
  16. Put in the oven and bake for 25-30 minutes until heated and bubbly.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.75 Kcal (1163 kJ)
Calories from fat 103.14 Kcal
% Daily Value*
Total Fat 11.46g 18%
Cholesterol 2.48mg 1%
Sodium 308.24mg 13%
Potassium 124.87mg 3%
Total Carbs 13.8g 5%
Sugars 1.63g 7%
Dietary Fiber 1.07g 4%
Protein 1.49g 3%
Vitamin C 6.6mg 11%
Iron 0.3mg 1%
Calcium 42.3mg 4%
Amount Per 100 g
Calories 122.13 Kcal (511 kJ)
Calories from fat 45.35 Kcal
% Daily Value*
Total Fat 5.04g 18%
Cholesterol 1.09mg 1%
Sodium 135.53mg 13%
Potassium 54.91mg 3%
Total Carbs 6.07g 5%
Sugars 0.71g 7%
Dietary Fiber 0.47g 4%
Protein 0.65g 3%
Vitamin C 2.9mg 11%
Iron 0.1mg 1%
Calcium 18.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top