141 cook fresh garden Recipes
-
whole-wheat rotini to yield 2 cups cooked and13 Morewhole-wheat rotini to yield 2 cups cooked, original miracle whip, plain yogurt, extra-virgin olive oil, red wine vinegar or lemon juice, garlic, minced, salt , or to taste, freshly ground pepper to taste, grape ) tomatoes, halved, diced (yellow or) red bell pepper, grated carrots (2-4 carrots), scallions, chopped (1/2 cup), chopped pitted kalamata olives, fresh basil , slivered14 ingredients
-
leaf lettuce , torn, torn spinach and13 Moreleaf lettuce , torn, torn spinach, cubed part-skim mozzarella cheese, sliced celery, fresh mushrooms, sliced, bacon strips, cooked and crumbled, tomato, sliced, canola oil, sugar, cider vinegar, chopped onion, worcestershire sauce, ketchup, salt15 min, 15 ingredients
-
-
sliced fresh mushrooms, carrots, coarsely chopped and17 Moresliced fresh mushrooms, carrots, coarsely chopped, chopped celery, chopped onion, chopped green pepper, chopped sweet red pepepr, canola oil, garlic cloves, minced, crushed tomatoes, tomato sauce, tomato paste, beef broth, dried basil, dried oregano, brown sugar, salt, pepper, grated parmesan cheese, hot cooked spaghetti1 hour 25 min, 19 ingredients
-
onion, diced (about 1 cup), olive oil and8 Moreonion, diced (about 1 cup), olive oil, garlic clove, minced, heirloom tomatoes (about 2 lb.), cored and chopped, kosher salt, freshly ground pepper, dry red wine, chopped fresh oregano or marjoram, hot cooked pasta, garnish: fresh oregano leaves10 ingredients
-
-
extra virgin olive oil, red wine vinegar, kosher salt and5 Moreextra virgin olive oil, red wine vinegar, kosher salt, black pepper, freshly ground, corn kernels (from about 6 cooked ears of corn), tomatoes (red or yellow or combined), fresh basil leaves , thinly siced, flat-leaf italian parsley, chopped5 min, 8 ingredients
-
lean ground beef, quick-cooking oats, chopped onion and10 Morelean ground beef, quick-cooking oats, chopped onion, chopped bell pepper, grated carrot, vegetable juice cocktail (like v8), liquid egg substitute, crushed garlic, dried parsley, finely crumbled (or use 2 tbsp. minced fresh ), dried thyme (or marjoram), ground black pepper, salt, ketchup31 min, 13 ingredients
-
oil - or water-packed albacore or chunk-style tuna, drain... and13 Moreoil - or water-packed albacore or chunk-style tuna, drained well, hard-cooked large eggs, shelled, chopped inner celery stalks , tender leaves reserved, drained capers, chopped red onion or shallots, mayonnaise (regular, or half reduced-fat and half sour cream), fresh-ground pepper, salt, inner romaine or butter lettuce leaves, rinsed and crisped, minced parsley, paprika (optional), tomatoes, stemmed, rinsed, and drained (see notes ), drained nicoise or black ripe olives (see notes), lemon, rinsed and cut into 8 wedges14 ingredients
-
Garden Pasta Saladuncooked spiral or cartwheel pasta and6 Moreuncooked spiral or cartwheel pasta, assorted chopped fresh or frozen vegetables, zesty italian salad dressing, divided, cubed cooked chicken , turkey or ham, cubed cheddar , mozzarella or monterey jack cheese, sliced ripe olives, drained, minced fresh parsley or basil, optional25 min, 7 ingredients
-
Garden Veggie Saucestewed tomatoes, tomato paste and9 Morestewed tomatoes, tomato paste, fresh basil (sliced into thin strips), honey, zucchini (thinly sliced ), carrot (grated ), asparagus spears, cut into 1/2 pieces (about 1 cup), fresh mushrooms (sliced thin), salt, pepper, hot cooked pasta (, angel hair )17 min, 11 ingredients
-
Garden-Veggie Primaveraolive oil, sliced carrot, sliced celery, broccoli florets and9 Moreolive oil, sliced carrot, sliced celery, broccoli florets, red bell pepper rings, garlic clove, minced, tomato juice, chopped fresh basil, frozen green peas, salt, pepper, hot cooked farfalle (1 1/2 cups uncooked bow tie pasta), grated fresh parmesan cheese13 ingredients
-
Garden Spinach-Potato Saladcucumbers, chopped, red onion, sliced and10 Morecucumbers, chopped, red onion, sliced, white wine vinegar, divided, red potatoes, halved, garlic cloves, minced, salt, celery seed, coarsely ground pepper, fresh baby spinach, bacon strips, cooked and crumbled, snipped fresh dill, olive oil45 min, 12 ingredients
-
Garden Stuffed Yellow Squashyellow squash, chopped onion, chopped tomato and7 Moreyellow squash, chopped onion, chopped tomato, chopped green pepper, chopped fresh basil, salt, fresh ground pepper, shredded cheddar cheese, butter or 2 tbsp margarine, bacon, cooked and crumbled35 min, 10 ingredients
-
Bow Tie Surprise With Grilled Garden Veggiescooked red beans and10 Morecooked red beans, olive oil, plus more for brushing vegetables, apple cider vinegar, bow tie pasta, chopped fresh parsley, salt and pepper, italian vinaigrette dressing, onion, tomatoes, zucchini, chopped fresh basil40 min, 11 ingredients
-
Garden Tomato and Basil Pesto (Cooking Light)prebaked pizza crusts, commercial pesto sauce and4 Moreprebaked pizza crusts, commercial pesto sauce, sliced fresh mozzarella cheese, chopped tomatoes (about 2 large), crushed red pepper flakes, sliced fresh basil30 min, 7 ingredients
-
Garden Party Saladvegetable oil, orange marmalade, cider vinegar, mayonnaise and6 Morevegetable oil, orange marmalade, cider vinegar, mayonnaise, curry powder, hot pepper sauce, cubed cooked chicken, golden raisins, almonds, toasted, minced fresh parsley10 min, 10 ingredients
-
Garden Pork Skilletlean boneless pork and13 Morelean boneless pork, unsweetened pineapple chunks, undrained, soy sauce, ground ginger, garlic clove, minced, drops hot pepper sauce, julienned celery, julienned green pepper, sliced red onion, fresh mushrooms, sliced, julienned yellow squash, julienned zucchini, frozen snow peas, hot cooked rice , optional15 min, 14 ingredients
Related searches:
- cook fresh peas
- cooking fresh
- cooking fresh sausage
- cooking fresh beans
- fresh garden salad
- fresh garden tomato soup
- fresh garden peas
- fresh garden and soup
- fresh garden and vegetable soup
- olive garden
- cooking games
- busch gardens
- fresh market
- cooking light
- fresh and easy
- better homes and gardens
- baja fresh
- cooks illustrated
- botanical gardens