267 consomme fresh Recipes

beef tenderloin steaks (1-1/2 to 2 inches thick and 8 oz each), butter, divided, sheets frozen puff pastry, thawed, egg, lightly beaten, sliced fresh mushrooms, chopped shallots, king arthur unbleached all-purpose flour, condensed beef consomme, undiluted, port wine, minced fresh thyme

seasoned bread crumbs, onion, chopped, eggs, lightly beaten, minced fresh parsley, coarsely ground pepper, salt, ground beef, king arthur unbleached all-purpose flour, milk, condensed beef consomme, undiluted, worcestershire sauce, coarsely ground pepper, salt, egg noodles, butter, cubed, minced fresh parsley

olive oil, onion, chopped, dried rosemary, crushed, shiitake mushroom caps (about 1 1/4 lb.), uncooked quick-cooking barley, water, beef consomme, spinach , torn, fresh parmesan cheese, grated, fresh ground black pepper

presliced mushrooms, dry red wine, boneless top sirloin steak (about 3/4 inch thick ), chopped green onions, chopped fresh parsley, divided, chopped fresh or 1/2 tsp dried rosemary, balsamic vinegar, garlic cloves, minced, beef consomm, no-salt-added tomato sauce

olive oil, sirloin tip roast, trimmed and cut into 1-inch cubes, salt, ground black pepper, butter, sweet onions, thinly sliced, garlic cloves, minced, all-purpose flour, beef consomme, beef broth, worcestershire sauce, bay leaves, fresh thyme, heavy whipping cream, french bread, cut into 1/4-inch thick slices and toasted, mozzarella cheese, shredded, fresh thyme, for garnish

cauliflower heads, - 1 x-large chopped roughly, celery & leaves, about 3 stalks chopped, onions, about 1/2 chopped, olive oil, butter, flour, - 2 stuffed tbsp, cream of tartar, chicken consomme , chicken style pareve, dried thyme, fresh, water, low-fat milk, salt, pepper, freshly grounded

center-cut filet mignon (about 1.5 inch thick each), cremini mushrooms (about 1/2 lb total ), unsalted butter, chopped shallots, minced garlic, egg, puff pastry sheet, thawed (from a 17 1/4-oz package frozen puff pastry), gorgonzola (about 2 1/2 oz), butter or 1 tbsp margarine, divided, chopped shallot, fresh cremini mushroom, stems removed, cabernet sauvignon wine or 1 1/2 cups dry red wine, divided, beef consomme, undiluted, divided, low sodium soy sauce, cornstarch, dried thyme, fresh thyme sprig (optional)

sliced mushrooms, dry red wine, boneless beef top sirloin steak (about 3/4-inch thick ), chopped green onion, chopped fresh parsley, divided, chopped fresh rosemary, balsamic vinegar, garlic cloves, minced, beef consomme, tomato sauce

olive oil, chopped onion, dried crushed rosemary, garlic cloves, minced, sliced shiitake mushroom caps (about 1 1/4 lb), uncooked quick-cooking barley, water, beef consomm, torn spinach, grated fresh parmesan cheese, freshly ground black pepper

wild rice, brown rice, beef consomme, marsala wine , divided into two 1/2 cups, toasted chopped back walnuts, dried sour cherries, chopped whole scallion, flat leaf parsley, freshly cracked black pepper, fresh parsley sprigs and grated orange rind (to garnish)

eggs, ketchup, seasoning salt, worcestershire sauce, ground mustard, fresh ground pepper, lean ground beef (must be lean so there will not be too much fat seeping out of pastry), ground veal, ground pork, onion, chopped finely, dry breadcrumbs, puff pastry, butter, all-purpose flour, beef consomme, tomato paste, dried thyme, dried rosemary, crushed, browning sauce (optional), madeira wine, sliced fresh mushrooms, olive oil or 2 tbsp vegetable oil

chopped onion, chopped fresh garlic, coarsely-ground ground beef, fresh mushrooms, sliced, salt, chili powder, water, ketchup, beef consomme, cornstarch, kidney beans

vegetable oil, onion, finely chopped, chopped garlic, jalapeno peppers , seeds and stems removed and chopped (use gloves, avoid breathing fumes, and protect your eyes when handling these and all hot peppers), ground beef, ground cumin, chili powder, salt, black pepper, tomato paste, hot sauce (recommended : tabasco), kidney beans, diced tomatoes, minced fresh parsley leaves, plus 8 small sprigs for garnish, minced fresh cilantro leaves, plus 8 small sprigs for garnish, beef consomme, brown rice, butter

vegetable oil, flour, minced fresh garlic, minced fresh ginger, salt, black pepper, beef sirloin steaks (sliced into about 1/4-inch strips), chili flakes (to taste) (optional), green bell pepper (seeded and cut into strips), red bell pepper (seded and cut into strips), onion, sliced, condensed beef consomme (undiluted ), low sodium soy sauce (or to taste), dark sesame oil, black pepper

olive oil, boneless leg of lamb, trimmed and cut into 1-inch pieces, chopped onions, water, diagonally cut carrots, water, ground cinnamon, ground ginger, salt, fresh coarse ground black pepper, beef consomme, honey, zucchini, cut into 1-inch cubes, fresh cranberries, hot cooked couscous

boneless beef brisket, salt, divided, freshly ground pepper, divided, vegetable oil, onions, thinly sliced, fresh shiitake mushrooms, stems removed, dry red wine, beef consomm, ketchup, prepared horseradish, garlic clove, minced, all-purpose flour, water

lamb chops from the rib, olive oil, dried basil, parsley, chopped, scallions, chopped, mushrooms, chopped, salt, freshly ground black pepper, dry crumbs of french bread, sauce, champagne (or other dry white wine), consomme, butter, dry crumbs of french bread, shallots, chopped, parsley, chopped, scallions, chopped, salt, freshly ground black pepper, orange

lamb chops from the rib, olive oil, dried basil, parsley, chopped, scallions, chopped, mushrooms, chopped, salt, freshly ground black pepper, dry crumbs of french bread, champagne (or other dry white wine), consomme, butter, dry crumbs of french bread, shallots, chopped, parsley, chopped, scallions, chopped, salt, freshly ground black pepper, orange