226324 con puerco pork green sauce Recipes

pork shoulder or 1 lb pork loin, thinly sliced, coconut milk, green curry paste (small cans sold at thai or asian markets), japanese eggplants, 1/2 inch cubes, fish sauce, palm sugar or 1 tbsp brown sugar, salt, kaffir lime leaves (sold at asian markets), thai holy basil or 1/2 cup other fresh basil leaf, red bell pepper, thinly sliced

shredded barbecued pork, barbecue sauce, chopped fresh cilantro, green onions, minced, flour tortillas, shredded four-cheese mexican blend cheese, butter or 2 tbsp margarine, softened, sour cream, sliced green onion, barbecue sauce, fresh cilantro , sprig

pork, cut in strips, fresh hokkien noodles, red capsicum, thinly sliced, peanut oil, sesame oil, shredded ginger, soy sauce, hoisin sauce, rice wine, sliced green shallot, chopped coriander, asian greens, leaves seperated, sesame seeds

shredded barbecued pork, barbecue sauce, chopped fresh cilantro, green onions, minced, flour tortillas, shredded mexican four-cheese blend, butter or margarine, softened, toppings: sour cream , sliced green onions, barbecue sauce, garnish: fresh cilantro sprig

pork cutlets, cut into 1 inch cubes, flour, ground cumin, seasoned pepper (i use jane s crazy mixed-up pepper), salt, ground sage, oil, vinegar (white or cider), onions, coarsely chopped, whole baby potatoes (not sure of exact weight, i usually end up using 1 large can of them), tomatillo salsa (i either make my own, or i use la victoria green chile enchilada sauce), diced green chilies, reduced-sodium chicken broth, brown sugar or 1 tsp honey

pork tenderloin , cut into about 1-1/2-inch strips, soy sauce, cornstarch, honey, minced fresh garlic (or to taste), crushed red pepper flakes, green beans , cut into about 1-1/2-inch pieces, carrots , cut into matchsticks, peanut oil (can use vegetable or canola oil), red bell pepper , cut into slices, minced fresh ginger, green onions, sliced, dry roasted salted peanut (coarsley chopped or leave whole)

pork tenderloin, trimmed , cut crosswise into 1/2-inch-thick rounds, then cut into 1/2-inch-wide strips, cornstarch, asian sesame oil, divided, minced peeled fresh ginger, unpeeled tangerines or clementines, cut (with peel) into 3/4-inch pieces, asian sweet chili sauce, soy sauce, chinese five-spice powder, baby bok choy , cut crosswise into 1-inch-thick ribbons, tough bases discarded, green onions , thinly sliced on diagonal, divided

pork tenderloin, all purpose flour, salt, pepper, butter, green onions, sliced, white and green parts separated, dry white wine, whipping cream, dijon mustard

chicken broth (water can be used), monterey jack cheese, cubed, instant rice, sour cream, salt, chopped green chilies, garlic powder

pork tenderloin, cut into 1 inch cubes, olive oil, onion, chopped, green bell pepper, chopped, anaheim chili, minced, garlic, minced or chopped (or to taste), green enchilada sauce, hot cooked rice, sour cream (optional), fresh cilantro (optional), tortilla (optional)

pork chops, preferably boneless, cooking oil, green enchilada sauce, diced green chilies, sour cream, minced garlic, salt , to taste, pepper , to taste

onion, chopped, chopped fresh garlic (to taste), green bell pepper, chopped, jalapeno pepper, seeded and finely chopped, oil , as needed, ground pork, tomato sauce, tomato paste, frozen corn, thawed, black beans, drained, cumin, allspice, chili powder, worcestershire sauce, tabasco sauce (or to taste), yellow cornmeal (heaping), seasoning salt (can use white salt), pepper, flour, yellow cornmeal, sugar (can use white or brown ), baking powder, salt, melted butter, half-and-half or 3/4 cup milk, egg, grated cheddar cheese or 1 cup monterey jack cheese, green chili peppers (just throw in the whole can with juice)

ground pork, green onions, chopped (green only ), fresh ginger, minced, garlic, minced, soy sauce, oyster sauce, sesame oil, cornstarch, water, wonton wrappers, napa cabbage , to line steamer, soy sauce, for dipping, chili oil, for dipping

frying chickens, whole, cooking oil, hot chili powder, ground sesame seeds, cinnamon stick, brown sugar, fenugreek seeds, salt, pepper, boiling water, tomatoes, chopped, green pepper, chopped, onion, chopped

lean pork, soy sauce, sweet vermouth, minced garlic, minced ginger, oil, divided , plus 4 cups oil, for deep frying, cornstarch, diced red and yellow bell peppers, diced onion, sweet and sour sauce, green onion, for garnish, toasted sesame seeds, for garnish, ketchup, vinegar, water, soy sauce, sugar, orange marmalade, minced ginger, minced garlic, hot pepper sauce, pineapple juice, chopped canned pineapple, cornstarch mixed with 3 tbsp water, for thickening

pork (any lean cut), soy sauce, cornstarch, sugar, pineapple juice (drained from pineapple chunks), vegetable oil, green pepper , 1/2 inch pieces, sliced carrot, pineapple chunk

pork hocks (a little on the fatty side won tsp hurt, bugger the cholesterol), chicken stock, hoisin sauce, powdered ginger, palm sugar, water, green chilies, red chilies, seeded and juilienned, julienned ginger, fish sauce, fresh lime juice, vegetable oil

goya bitter melon, sliced , then into quarters, green tomatoes , slices, then into quarters, sheet nori, shredded (seaweed), sweet potatoes, peeled and small cubes, cubed pork, green onions, sliced, dashi (bonito flakes), eggs, beaten, kikkoman soy sauce, tofu, small cubes, sake, peanut oil