162406 con potatoes green two Recipes

russet potatoes, whole milk, minced fresh rosemary, butter, room temperature, divided, roquefort cheese, crumbled, coarse kosher salt, gruyere cheese, grated

russet potatoes, peeled, cut into large pieces, whipping cream, unsalted butter, cantal or white cheddar cheese, grated, gruyere cheese, grated

russet potatoes, unpeeled , halved lenghwise, deeply scored on cut sides, butter, melted, lemon juice, seasoning salt (or to taste, or use white salt), garlic powder (or to taste)

baking potatoes, vegetable oil, cream-style cottage cheese, butter or 2 tbsp margarine, softened, mayonnaise, chopped chives, salt, pepper, shredded cheddar cheese, paprika

russet potatoes, whole milk, minced fresh rosemary, butter, room temperature, divided, roquefort cheese, crumbled, gruyere cheese, grated

potatoes , scrubbed clean, fat-free mayonnaise, chives, chopped, fresh parsley, chopped, extra virgin olive oil, lemon juice

fresh green beans, green bell pepper diced, onion diced, a tomato diced, eggs beaten slightly, salt and pepper to your taste, butter or margarine / can use oil if you wish

fresh swiss chard, garlic, minced, potatoes, peeled * and cut into bite-sized pieces, olive oil, salt and freshly ground black pepper, if you prefer them unpeeled , go for it! my grandma always peeled the potatoes.

potatoes, peeled and quartered, salt, frozen artichokes, thawed (canned is fine too), two 10oz boxes frozen chopped spinach, thawed, butter, extra virgin olive oil, onion finely chopped, garlic, finely chopped, milk, cream cheese, pepper, ground thyme, chicken broth, grated parmigiano-reggiano cheese, plus more to pass around the table

potatoes, egg, king arthur unbleached all-purpose flour, salt, garlic salt, vegetable oil

sweet potatoes, peach, peeled and chopped, butter, cinnamon-sugar, salt, chopped pecans, toasted

baby red potatoes (1-3/4-inch wide, about 6), halved, olive oil, garlic clove, minced, shredded parmesan cheese, lemon juice, salt, pepper

potato, peeled and quartered, unsalted butter, chicken broth, divided, cider vinegar, salt and pepper, kale, stems removed, swiss cheese, grated, smoked kielbasa, sliced, onion, thinly sliced, swiss cheese, grated

potatoes, thin-skinned, oranges, olive oil, lemon juice, fresh, dijon mustard, granulated sugar, garlic cloves, crushed, salt, black pepper, chives, coriander (optional) or parsley (optional)

potatoes, peeled and cut into 1- to 1 1/2-inch pieces (8 cups), milk, sour cream, margarine or 2 tbsp butter, softened, fresh rosemary, finely chopped, salt, havarti cheese, shredded (4 oz), sharp cheddar cheese, shredded (2 oz), fresh parsley, chopped

russet potato, couple of strips of fried bacon, butter, two tbsp of sour cream, saunteed onion, shredded cheese

lg. sweet potatoes, whole milk, nut meg, cinnamon, tlbs. brown sugar, butter

two large baked potatoes cooled, skinned and cut into 1/4 inch dice, yellow onion cut into 1/4 inch dice, stalks of celery cut into 1/4 inch dice, carrots cut into 1/4 inch dice, butter, salt and pepper, celery seed, dried basil, poupon mustard, crispy , fried bacon broken into 1/2 pieces or smaller, heavy cream, milk, sour cream, plain yogurt, rich stock - chicken or turkey