5725 con lentejas colombian lentils Recipes

carrots, grated, cooked lentils, egg whites, parsley, coriander (cilantro), breadcrumbs, chopped tomatoes, crushed garlic cloves, grated fresh ginger, onion, chopped

lentils (including liquid), red bell pepper, chopped, curry powder, ground cumin, ground coriander, garlic, minced, minced fresh gingerroot, ground black pepper, olive oil

lentils (any more and they won tsp bake right), water, oil , canola, kosher salt, garlic spread, curry powder, hot chili powder

lean ground beef, garlic cloves, minced, lentil soup (progresso), diced tomatoes, tomato sauce, vegetable juice, dried onion flakes, dried parsley, dried oregano, dried basil

lentils, red wine vinegar, dijon mustard, tomatoes, chopped, peeled (optional), green onions, chopped, parsley, chopped

brown rice, cooked, lentils, cooked, onions, sliced into strips, carrots, diced, baby spinach, oil, balsamic vinegar, salt and pepper

red lentil, celery, chopped, carrots or 2 small , chopped, water, curry powder (clive of india brand was suggested), all-purpose flour (plain flour), egg whites, lightly beaten, dried breadcrumbs, vegetable oil, salt and pepper

shredded coconut, walnuts, chopped, rolled oats, brown sugar, all-bran cereal, cooked lentils, pureed, egg, lightly beaten, oil

water, carrots, sliced, onion, chopped, dried lentils, rinsed, tomato paste, minced fresh parsley, brown sugar, white vinegar, garlic salt, dried thyme, dill weed, dried tarragon, pepper

water, chicken bouillon cubes, brown lentils, carrots, diced, potatoes, peeled and diced, red bell pepper, seeded and diced, cumin

cooked lentils , i used canned drained, canned artichoke hearts, drained, cumin, lemon juice, garlic, chili, crushed, salt, pepper

cooked lentils (see note ), chopped yellow onion, garlic cloves, minced, mushroom, chopped, chopped walnuts, quick-cooking oats, eggs, beaten, dijon mustard, worcestershire sauce, soy sauce, salt, fresh ground black pepper, shredded mozzarella cheese

lentils, onion, carrots, chopped tomatoes, tomato puree, vegetable bouillon cubes (oxo stock cubes), water, olive oil (for frying )

puy french lentils, vegetable stock, onion, chopped, garlic cloves, chopped, ground cumin, light coconut cream, dark soy sauce, salt & freshly ground black pepper, to taste, baby spinach leaves

dried lentils, water , plus additional as needed, salt, cracked pepper, whole cumin, dried mint or 1/2 tsp thyme or 1/2 tsp oregano, bay leaves, canned diced green chiles, bell pepper, deveined seeded, and cut into chunks (i like red ), carrot, peeled and cut into chunks, lime juice (although i use more), olive oil

lentils, rinsed, extra-virgin olive oil, garlic cloves, minced, fresh lemon juice, ground cumin, ground allspice, onion, quartered thinly sliced, flat leaf parsley, minced, fresh mint, minced, salt & freshly ground black pepper, to taste

lentils, onions, carrots, garlic cloves, parsley, bay leaf, chicken stock, olive oil, salt, pepper

green lentils, fresh celery, gala apples, currants, orange , pulp and juice of, roasted and salted cashew pieces, red onion, vegan mayonnaise (or preferred mayo type product), dried basil, balsamic vinegar or 1 tbsp red wine vinegar, coarse plain mustard, sea salt, black pepper