3452 color changing carnations Recipes

monterey jack cheese, shredded, cream cheese, softened, parsley , tarragon, and chervil, chives, finely chopped, worcestershire sauce, garlic, crushed, tri-colored pepper, coarsely ground

tri-color noodles, mayonnaise, green onions chopped into small pieces, tuna (drained ), salt, pepper

jalapeno peppers, shrimp, bacon, monterey jack cheese, simply potatoes shredded hash browns, cumin, taco seasoning, butter

onion, finely chopped, green pepper, finely chopped, fresh mushrooms, chopped, chili sauce, ground beef, hamburger buns, split, ketchup (optional), mustard (optional)

carnation evaporated milk, white sugar, salt, marshmallows, chocolate or 1 1/2 cups butterscotch chips, vanilla, chopped nuts (optional)

sugar, evaporated milk, butter or 2 tbsp margarine, salt, marshmallows, semi-sweet chocolate chips, chopped pecans or 1/2 cup walnuts (optional), vanilla extract

rotini pasta , tri-color (ie barilla), chicken meat, cooked cubed, green bell pepper, yellow bell pepper, red bell pepper, parsley, chopped, garlic, minced, olive oil, white balsamic vinegar, lemon zest, capers (optional), lettuce leaves, salt, pepper

uncooked rotini tri-colored pasta, carrots, diced, green pepper, diced, sweet red pepper, diced, sun-dried tomato , with oil, diced, black olives, buitoni pesto sauce, made with basil, canned reduced-sodium chicken broth or 1/4 cup water, table salt (to taste), black pepper (to taste)

tri-color spiral pasta, broccoli florets, mozzarella cheese, pepperoni slice, red bell pepper, green bell pepper, red onion, italian dressing, black olives, green olives

tri-color spiral pasta, cheddar cheese, cubed, cucumber, peeled and cubed, tomato, chopped, sliced ripe olives, red pepper, chopped, green pepper, chopped, onion, chopped, knorr vegetable soup mix, olive oil, red wine vinegar

tri color tortellini pasta, mozzarella cheese cubed, mixed olives, vinegar red peppers, artichoke hearts, amount of ingredients depends on your taste they should be in equal amounts, a package of good season italian dressing

hijiki seaweed, carrot, grated, sesame seeds, black sesame seed, sesame oil, tahini, lemon

fresh squeezed orange juice, fresh lemon juice, grated lemon zest, honey, cinnamon, chopped walnuts, pitted prunes

extra virgin olive oil, garlic, chopped (i use jarred ), onion , halved lengthwise and sliced, lean stewing beef, cut in bite-size pieces, worcestershire sauce, red pepper, sliced, green pepper, sliced, zucchini, sliced, diced tomatoes , with juice, crushed tomatoes, crushed red pepper flakes (optional), salt and pepper, beef broth, uncooked rice, parmesan cheese (optional)

lean ground beef, garlic cloves, crushed, onion, diced, flour, milk, diced tomatoes, worcestershire sauce, tabasco sauce, thyme, oregano, breadcrumbs, frozen corn, frozen peas, potatoes, mashed with, milk, butter, grated cheddar cheese, grated cheddar to sprinkle on top potato

eggplant, cut into 1/2-inch chunks, sweet potato , scrubbed and cut into 1/2-inch chunks, tahini (sesame seed paste), red wine vinegar, paprika, water, sea salt, canned chick-peas, drained & rinsed, olive oil, baby spinach leaves , thoroughly dry

mango-lime parfaits, change to servings, organic mango firm ripe peeled and pitted, sugar, organic limes juice freshly squeezed, organic limes peel grated, heavy whipping cream, sliced almonds toasted, mint for garnish

evaporated milk, sugar, vanilla, salt, gelatin (dissolved in 1/4 cup very warm water and allow to stand until mixture is clear)