175 cold water pastry pie Recipes
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pastry, all-purpose flour, sugar, salt, egg yolk and12 Morepastry, all-purpose flour, sugar, salt, egg yolk, cold water, chilled butter, cut into small pieces, butter, semi-sweet chocolate, cocoa , sifted, instant coffee powder or crystals, eggs, sugar, sour cream, tbspcorn syrup, vanilla extract40 min, 17 ingredients
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pastry crust, all purpose flour , sifted and21 Morepastry crust, all purpose flour , sifted, whole wheat flour , sifted, ground cinnamon, ground ginger, salt, sugar, butter flavored crisco shortening, cold water, butter, softened, cream cheese, softened, frozen limeade concentrate, thawed, powdered sugar , sifted, whole milk, vanilla flavored instant pudding mix, coconut flavor, heavy whipping cream, whipped, divided, cream, powdered sugar, vanilla extract, lime zest, for garnish10 min, 23 ingredients
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recipe pastry for double-crust pie (see recipe below) and11 Morerecipe pastry for double-crust pie (see recipe below), sugar, cornstarch, salt, sliced, peeled apples (6 medium), maple-flavored syrup or pure maple syrup, whipping cream, vanilla, milk, sugar or maple syrup, pastry for double-crust pie, in a mixing bowl, stir together 2 cups all-purpose flour and 1/2 tsp salt. using a pastry blender, cut in 2/3 cup shortening until pieces are peasize. sprinkle 1 tbsp of cold water over part of the mixture; gently toss with a fork. push moistened dough to the side of the bowl. repeat moistening dough, using 1 tbsp cold water at a time, until all the dough is moistened (6 to 7 tbsp cold water total). divide dough in half. form each half into a ball. on a lightly floured surface, use your hands to slightly flatten 1 dough ball. roll dough from center to edge into a circle about 12 inches in diameter. to transfer pastry, wrap it around the rolling pin. unroll pastry into a 9-inch pie plate. ease pastry into pie plate, being careful not to stretch pastry. continue as directed above.12 ingredients
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cooked pastry shells or 1 biscuit crumb crust and13 Morecooked pastry shells or 1 biscuit crumb crust, crushed pineapple, cornflour, mixed with, cold water, eggs, lightly beaten, milk or 1 1/2 cups light coconut, sugar (i use raw or brown ), cornflour, mixed with, cold water, desiccated coconut or 1 cup shredded coconut, butter or 1 tbsp margarine (i use soy marg), vanilla essence, egg whites, caster sugar or 4 tbsp fine brown sugar (personal taste)35 min, 14 ingredients
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ground beef, onion, chopped, potatoes, diced and9 Moreground beef, onion, chopped, potatoes, diced, carrots, grated, worcestershire sauce, beef bouillon cubes, flour, mixed with, cold water , to make a runny paste, egg yolk, mixed with, water, freshly ground salt & pepper, pastry for double-crust pie (only have used homemade-not sure if pre-made is sturdy enough for filling)1 hour 15 min, 12 ingredients
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Pastry for Double-Crust Pieking arthur unbleached all-purpose flour, salt, shortening and1 Moreking arthur unbleached all-purpose flour, salt, shortening, cold water15 min, 4 ingredients
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Pastry for Double-Crust Pieking arthur unbleached all-purpose flour, salt, shortening and1 Moreking arthur unbleached all-purpose flour, salt, shortening, cold water20 min, 4 ingredients
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Pastry for Single-Crust Pieking arthur unbleached all-purpose flour, salt, shortening and1 Moreking arthur unbleached all-purpose flour, salt, shortening, cold water30 min, 4 ingredients
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Pastry for Double Pie-Crustking arthur unbleached all-purpose flour, salt, shortening and1 Moreking arthur unbleached all-purpose flour, salt, shortening, cold water30 min, 4 ingredients
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Classic Pie Pastryingredients for single-crust pie and9 Moreingredients for single-crust pie, king arthur unbleached all-purpose flour, salt, shortening, cold water, ingredients for double-crust pie, king arthur unbleached all-purpose flour, salt, shortening, cold water15 min, 10 ingredients
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Roasted Pork Loin with Almond Pesto 5 Spice Root Vegetable Pot Pietoasted slivered or whole almonds (save 1/4 cup for garni... and27 Moretoasted slivered or whole almonds (save 1/4 cup for garnish), serrano chiles, juice of 1 lime, garlic, minced ginger, picked thai basil leaves, picked mint leaves, peanut oil, pork loin , cut into at least 4 (2-inch) pieces, pounded flat, salt and black pepper to taste, canola oil to cook, sliced green scallions for garnish, butter, diced red onions, spice powder, diced carrots, diced celery, diced celery root, diced parsnip, chicken stock, cornstarch slurry (1/2 tbsp cornstarch mixed with cold water), salt and black pepper to taste, pastry cups: (can substitute frozen puff pastry ), all purpose flour, butter, cut up into small pieces and frozen, salt, spice powder, eggs lightly beaten with 1 tbsp ice water28 ingredients
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9-inch Pie Pastryunbleached or regular all-purpose flour and3 Moreunbleached or regular all-purpose flour, cold butter or margarine, cold solid shortening, cold water4 ingredients
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10-inch Pie Pastryunbleached or regular all-purpose flour, salt and3 Moreunbleached or regular all-purpose flour, salt, cold butter or margarine, cold solid shortening, cold water5 ingredients
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Blueberry Pie With a Lemon Pastry Crustsugar, flour, salt, cinnamon, lemon juice and8 Moresugar, flour, salt, cinnamon, lemon juice, grated lemon zest, fresh blueberries , rinsed well or 5 cups frozen blueberries, thawed, flour, salt, grated lemon peel, shortening, cold, ice cold water, cold lemon juice1 hour 10 min, 13 ingredients
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Spicy Pastrybasic pastry mix, pumpkin pie spice, light molasses and1 Morebasic pastry mix, pumpkin pie spice, light molasses, cold water30 min, 5 ingredients
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