462 cold pumpkin Recipes

cold milk, instant cheesecake or vanilla pudding mix, canned pumpkin, pumpkin pie spice, gingersnaps

a 1/4-oz p ck ge ( bout 2 1/2 tsp) ctive dry ye st, sugar, milk, heated to lukewarm, all-purpose flour, freshly grated nutmeg, salt, cold unsalted butter, cut into bits, whole egg, beaten lightly, fresh pumpkin puree (recipe precedes) or a 16-oz can pumpkin puree, an egg wash made by beating 1 large egg yolk with 1 tbsp water

cold milk, canned pumpkin, jell-o cheesecake flavor instant pudding & pie filling, pumpkin pie spice, tub cool whip whipped topping, thawed, divided, graham pie crust, chopped walnuts, brown sugar, butter or margarine

cold milk, vanilla flavor instant pudding and pie filling mix (6-serving size), pumpkin pie spice (see note *), canned pumpkin, frozen non-dairy topping, thawed, keebler graham cracker crust

cold heavy cream, pumpkin puree, evaporated milk, pumpkin spice flavored instant pudding mix, vanilla extract, spiced pecans , recipe follows, kosher salt, ground cumin, cayenne pepper, ground cinnamon, ground orange peel, pecan halves, unsalted butter, light brown sugar, dark brown sugar, water

chopped green pepper, onion, finely chopped, low sodium chicken broth or 2 cups broth, fat removed, pumpkin puree, skim milk, dried thyme, reaspoon ground nutmeg, salt, cornstarch, cold water, fresh parsley, chopped

chilled canned pumpkin, cold skim milk, sugar ( or substitute sweetener), cinnamon, vanilla

all-purpose flour, brown sugar , packed, ground ginger, ground cinnamon, baking powder, baking soda, salt, unsalted butter, cold , cut into pieces, butterscotch chips, buttermilk, pumpkin puree, vanilla extract, powdered sugar, ground cinnamon, ground nutmeg, ground ginger, milk

graham cracker crumbs, sugar, butter, melted, cream cheese, softened, sugar, eggs, lightly beaten, unflavored gelatin, cold water, pumpkin pie filling, evaporated milk, eggs, lightly beaten

leftover crumbled unfrosted spice cake mix or 2 -3 cups muffins or 2 -3 cups gingerbread, pumpkin (about 2 cups), ground cinnamon, ground nutmeg, ground ginger, ground allspice, cold milk, instant butterscotch pudding mix, whipping cream

gingerbread cake mix, water, egg, cold nonfat milk, sugar-free instant butterscotch pudding mix, pack pumpkin, ground cinnamon, ground ginger, nutmeg, allspice

powdered gelatin, cold water, heavy cream, cream cheese, at room temperature, brown sugar, pumpkin pie spice, divided, salt, vanilla extract, sour cream, maple syrup, pumpkin pie filling, gingersnap cookies, heavy cream, powdered sugar

cold milk, cheesecake flavor instant pudding & pie filling, pumpkin pie spice, canned pumpkin, frozen non-dairy topping, thawed, divided (cool whip), graham cracker crust, chopped walnuts, brown sugar, margarine or 1 tbsp butter

brown sugar, all-purpose flour, chopped pecans or 1/2 cup walnuts, cold butter, sugar, butter, softened, all-purpose flour, canned pumpkin, milk, dark molasses, eggs, pumpkin pie spice (see note below ), baking soda, baking powder, salt, caramel ice cream topping, heated

flour, sugar, baking powder, cinnamon, salt, pumpkin pie spice, cold butter , cut into pieces, pumpkin puree (heaping), evap milk, egg, vanilla extract, sugar, cinnamon, nutmeg, butter, softened, cream cheese, powdered sugar, vanilla extract

graham crumbs, margarine, melted, sugar, vanilla instant pudding, pumpkin pie filling, cold milk, nutmeg, ginger, cinnamon, tub cool whip

unflavored powdered gelatin, cold water, canned unsweetened pumpkin puree, eggs separated, pur maple syrup, freshly grated nutmeg, vanilla extract, ground ginger, ground allspice, salt, ground white pepper, dark rum, sugar, heavy cream, cream for serving