496061 coffee cream sundae sea salt almond bark Recipes

butter, softened, cream cheese, powdered sugar, teasp vanilla, instant espresso powder

cake flour, baking powder, salt, almond paste, broken into pieces, sugar, divided, unsalted butter, softened, vanilla extract, divided, eggs, at room temperature, frozen cherries, thawed, cognac, cinnamon sticks, vanilla bean, split in half, whipping cream, ground cardamom (optional), whole almonds, coarsely chopped and toasted

tube (8 oz) refrigerated crescent roll dough, cream cheese, softened, sugar, almond extract, peach pie filling, king arthur unbleached all-purpose flour, brown sugar, cold butter, sliced almonds

king arthur unbleached all-purpose flour, sugar, divided, salt, cold butter, active dry yeast, warm milk (110o to 115o), warm heavy whipping cream (110o to 115o), egg yolks, beaten, almond cake and pastry filling, butter, softened, egg, beaten, almonds

salt, brussels sprouts, trimmed and halved lengthwise, olive oil, sea salt and freshly ground black pepper to taste, bacon, chopped, shallot, chopped, cremini mushrooms, chopped, or more to taste, garlic, minced, cream sherry, heavy cream

white sugar, butter , cut into slices, heavy cream, heavy whipping cream, sea salt to taste

oreo cookies (1 package), cream cheese, room temperature, almond extract (see below for other options), dipping chocolate (2 7 oz. containers), white chocolate (1 box)

salted almond, smoked, white bread, lightly toasted and torn into pieces, ground black pepper, reduced-fat sour cream, barbecue sauce (sweet baby ray s), boneless skinless chicken breast halves (about 1 lb)

cubed cooked chicken, green seedless grapes, halved, chopped celery, sliced green onion, hard-cooked eggs, chopped, mayonnaise, sour cream, prepared mustard, salt, pepper, onion powder, celery salt, ground mustard, paprika, almonds, toasted, kiwi fruit, peeled and sliced (optional)

sesame seeds, whole coriander seed, cumin seed, nigella seeds (or black sesame seeds), cream cheese, chilled, sea salt, pistachio nuts, toasted, finely chopped

jerusalem artichoke, peeled and cubed, yukon gold potato, washed and cubed, leeks, halved, rinsed and sliced, yellow onion, diced, garlic cloves, minced, sea salt, cracked black pepper, cream, chicken broth, olive oil, baby spinach leaves

sea salt, extra virgin olive oil, asparagus, ends trimmed , cut into 2-inch pieces, stalks celery, chopped, onion, chopped, vegetable stock (or faux chicken stock), bay leaf, thick cashew cream, plus more for garnish (cashew cream(regular and thick )), fresh ground black pepper, fresh baby spinach, baby greens (to garnish, or use chopped chives, or chopped or slivered cooked beets)

butter softened, granulated sugar, powdered sugar, vegetable oil, eggs, almond extract, all purpose flour, baking soda, cream of tartar, salt, toasted almonds chopped, butter brickle bits

egg whites, almond extract, vanilla extract, cream of tartar, salt, granulated sugar, powdered sugar, sliced almonds, crushed

butter-flavored vegetable cooking spray, fine, dry breadcrumbs, margarine, softened, sugar, fat-free egg substitute, almond extract, almond extract, baking soda, reduced-fat sour cream, cake flour, salt

uncooked orzo (rice-shaped pasta), sugar, divided, reduced-fat sour cream, fat-free milk, vanilla extract, salt, almond extract, grated whole nutmeg, egg whites, carton 1% low-fat cottage cheese, carton egg substitute, sliced almonds, all-purpose flour (about 1 oz), ground cinnamon, salt, butter, melted

extra-virgin olive oil, fennel bulb--halved, cored and thinly sliced , plus 1 tbsp minced fennel fronds, onion, halved and thinly sliced, tender celery rib, thinly sliced, chopped drained canned tomatoes , plus 1/2 cup strained tomato juices, dry white wine, grated orange zest, saffron threads, crumbled, crushed red pepper, sea salt, four 6-oz skinless sea bass fillets, chopped flat-leaf parsley

olive oil, shallots finely chopped, dry-packed large sea scallops about 1 3/4 lbs, flour for dredging, sea salt and freshly ground pepper, dry white wine, fresh lemon juice, fresh orange juice, julienned orange peel preferably organic, unsalted butter, chopped fresh rosemary, cooked wild rice for serving