72611 coconut upside rice cooker Recipes

  • Rice Cooker Mexican Rice
    rice ( cooker cups), water, tomato-flavored bouillon cube and
    5 More
    rice ( cooker cups), water, tomato-flavored bouillon cube, cumin, garlic powder, dried onion or 2 tbsp diced onions, cayenne pepper, chili powder
    25 min, 8 ingredients
  • Rice Cooker Mexican Rice
    rice ( cooker cups), vegetable broth or water and
    6 More
    rice ( cooker cups), vegetable broth or water, tomato-flavored bouillon cube or 1 tbsp tomato paste, cumin, garlic powder, dried onions or 1/4 cup diced onions, cayenne pepper, chili powder
    8 ingredients
  • Rice Cooker Chile Cheese Rice
    white rice (use rice cooker cups) and
    6 More
    white rice (use rice cooker cups), chicken broth or 3 cups water or 3 cups vegetable broth, diced green chilies, onion, diced, garlic, monterey jack cheese, shredded, margarine
    25 min, 7 ingredients
  • Rice Cooker Mexican Rice
    rice (i used long grain ), low sodium chicken broth and
    8 More
    rice (i used long grain ), low sodium chicken broth, tomato paste, butter, onion, diced small, garlic clove, minced, diced green chilies, pepper, red pepper flakes, cilantro or parsley, for color
    25 min, 10 ingredients
  • Rice Cooker Chicken Rice
    rice, chicken stock, oil and
    1 More
    rice, chicken stock, oil, frozen vegetables (corn kernels and peas)
    30 min, 4 ingredients
  • Coconut Rice
    coconut milk, rice, brown sugar, coconut, shredded and
    1 More
    coconut milk, rice, brown sugar, coconut, shredded, bay leaf
    40 min, 5 ingredients
  • Coconut Sevai (Rice Noodles)
    rice noodles, salt, vegetable oil, black mustard seed and
    6 More
    rice noodles, salt, vegetable oil, black mustard seed, dried red chile peppers, chopped, brown lentils, roasted peanuts, shredded or flaked coconut, water, fresh cilantro, for garnish
    20 min, 10 ingredients
  • Coconut Stuffed Rice Dumplings
    rice flour, water , to knead, freshly grated coconuts and
    2 More
    rice flour, water , to knead, freshly grated coconuts, sugar or 3 tbsp jaggery, salt , to taste
    50 min, 5 ingredients
  • Coconut Jasmine Rice
    coconut milk (light good ), water, salt, jasmine rice
    20 min, 4 ingredients
  • Coconut-Pecan Upside Down Cake (Rice Cooker) Coconut-Pecan Upside Down Cake (Rice Cooker)
    butter, softened, dark brown sugar, shredded coconut and
    4 More
    butter, softened, dark brown sugar, shredded coconut, chopped pecans, semisweet chocolate, milk, jiffy yellow cake mix or 0.5 (18 1/4 oz) box cake mix
    45 min, 7 ingredients
  • Coconut Fried Rice Coconut Fried Rice
    eggs (use higher omega-3 fatty acid if available) and
    17 More
    eggs (use higher omega-3 fatty acid if available), egg substitute, canola cooking spray, canola oil, sweet or yellow onion, finely chopped, minced garlic (depending on your preference), salt (optional), black pepper, catsup, diced tomato, low-fat milk (or substitute whole milk or fat-free half-and-half), a pinch or two of s ffron ( v il ble in sm ll j rs in the spice section of your m rket), a pinch or two of curry powder, coconut extract, cooked brown rice (use a rice cooker, or cook on the stove), more frozen, cooked, shelled and de-veined shrimp, thawed ; diced tofu; or cooked and shredded or diced chicken, beef, or pork (optional), chopped green onions, chopped fresh cilantro leaves
    25 min, 18 ingredients
  • Coconut-Scented Rice (Melissa  d'Arabian) Coconut-Scented Rice (Melissa d'Arabian)
    grain white rice, rinsed, coconut milk and
    5 More
    grain white rice, rinsed, coconut milk, chicken or vegetable stock, vegetable oil, zest of 1/2 lime, fresh cilantro, chopped very fine, special equipment : rice cooker
    25 min, 7 ingredients
  • Rice and Beef Soup (Rice Cooker) Rice and Beef Soup (Rice Cooker)
    grain rice (2 rice cooker cups), water and
    6 More
    grain rice (2 rice cooker cups), water, fresh parsley, chopped, fresh chives, chopped, fresh rosemary, chopped, salt and pepper, cinnamon, ground, beef, cubed
    11 min, 8 ingredients
  • Rice Cooker Chile Cheese Rice Rice Cooker Chile Cheese Rice
    white rice (use rice cooker cups) and
    6 More
    white rice (use rice cooker cups), chicken broth or water or vegetable broth, diced green chilies, onions, diced, garlic, monterey jack cheese, shredded, margarine
    25 min, 7 ingredients
  • Rice Cooker Seafood Jambalaya Rice Cooker Seafood Jambalaya
    raw shrimp and
    10 More
    raw shrimp, oysters (i use just crab meat) or 1 lb crabmeat (i use just crab meat), raw rice (rice cooker cups), melted butter or 1/2-1 cup melted margarine, onion, chopped, bell pepper, chopped, onion tops, chopped, chopped garlic, beef broth, mushrooms, drained, seasoning (of your choice, i use texjoy steak seasoning )
    45 min, 11 ingredients
  • Rice Cooker Potato Salad Rice Cooker Potato Salad
    little potatoes (the red or white ones ) and
    12 More
    little potatoes (the red or white ones ), water , for rice cooker, mayonnaise (or to personal taste), extra virgin olive oil, vinegar (balsamic would be nice), celery seed, chopped onions, stalk celery, chopped, prepared mustard (the bright yellow kind), pickle relish (do not drain before measuring), salt , to taste, hard-boiled eggs, coarsely chopped, paprika (to garnish )
    30 min, 13 ingredients
  • Rice Cooker Saffron Rice Rice Cooker Saffron Rice
    rice, vegetable broth or water, margarine and
    3 More
    rice, vegetable broth or water, margarine, dried onions or 1/2 sm onion, diced, salt, saffron crumbled
    30 min, 6 ingredients
  • Coconut Cilantro Rice with Peas and Cashews (Guy Fieri) Coconut Cilantro Rice with Peas and Cashews (Guy Fieri)
    coconut, canola oil, jasmine rice, chicken stock and
    5 More
    coconut, canola oil, jasmine rice, chicken stock, coconut milk, chopped cilantro leaves, roughly chopped cashews, frozen peas, salt
    25 min, 9 ingredients




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