Rice and Beef Soup (Rice Cooker) Recipe

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Ingredients:

Serving

Directions:

Add the rice, water, parsley, chives, rosemary, and pepper to a 10 cup or larger rice cooker.
For a simple rice cooker, turn it on. For a fancy (fuzzy logic) rice cooker, set the rice cooker to the quick cook setting and start.
Cover and allow to come to a simmer.
Add the beef and cinnamon, cover again, and allow to cook for 60 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	364.83 Kcal (1527 kJ)
Calories from fat	53.51 Kcal
		% Daily Value*
Total Fat	5.95g	9%
Cholesterol	4.54mg	2%
Sodium	27219.51mg	1134%
Potassium	565.9mg	12%
Total Carbs	53.97g	18%
Sugars	17.48g	70%
Dietary Fiber	1.99g	8%
Protein	23.01g	46%
Vitamin C	0.9mg	2%
Iron	2.8mg	16%
Calcium	111.6mg	11%

Amount Per 100 g
Calories	79.81 Kcal (334 kJ)
Calories from fat	11.71 Kcal
		% Daily Value*
Total Fat	1.3g	9%
Cholesterol	0.99mg	2%
Sodium	5954.83mg	1134%
Potassium	123.8mg	12%
Total Carbs	11.81g	18%
Sugars	3.83g	70%
Dietary Fiber	0.44g	8%
Protein	5.03g	46%
Vitamin C	0.2mg	2%
Iron	0.6mg	16%
Calcium	24.4mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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