71984 coconut shrimp warm tropical salsa Recipes

  • Warm Tropical Banana Ice Cream Topping
    butter, ripe bananas, sliced, vanilla extract and
    3 More
    butter, ripe bananas, sliced, vanilla extract, sweetened flaked coconut, sugar, chopped walnuts
    25 min, 6 ingredients
  • Tropical Salsa
    papaya, chopped, mango, chopped, fresh pineapple and
    6 More
    papaya, chopped, mango, chopped, fresh pineapple, fresh strawberries, chopped, kiwi, chopped, jalapeno pepper, seeded and finely chopped, fresh cilantro, coarsely chopped, fresh lime juice, coconut flakes, lightly toasted
    24 hour 30 min, 9 ingredients
  • Coconut Chicken With Tropical Fruit Sauce
    vegetable oil cooking spray, chicken breast halves, milk and
    13 More
    vegetable oil cooking spray, chicken breast halves, milk, egg, fine coconut, vegetable oil cooking spray, olive oil, mango, cubed, papaya, cubed, fresh ginger, grated, salt, pepper, sour cream, milk, shredded coconut, lightly toasted, cornstarch , if required (optional)
    45 min, 16 ingredients
  • Tropical Salsa
    pineapple chunks (fresh pineapple is best but you can use... and
    11 More
    pineapple chunks (fresh pineapple is best but you can use canned), tomato, seeded and chopped, red onion, chopped, sweet red pepper, chopped, red chili , seeds removed and chopped finely, avocado (i like the salsa without the ) (optional), cilantro, chopped, lime peel, shredded finely, lime juice, garlic clove, minced, pepper (optional), salt (optional)
    30 min, 12 ingredients
  • Coconut Shrimp With Spicy Tartar Sauce Dip
    panko breadcrumbs (japanese bread crumbs) and
    10 More
    panko breadcrumbs (japanese bread crumbs), unsweetened dessicated coconut flakes, shrimp, peeled, deveined , but leave tails intact (12 shrimp 21-30 count), beaten eggs, sugar, oil, for deep-frying, mayonnaise, chili sauce (to taste), minced onion, chopped celery, lemon juice
    14 min, 11 ingredients
  • Coconut Shrimp With Exotic Cream Filling
    jumbo shrimp , with tails veins removed, slit open butter... and
    6 More
    jumbo shrimp , with tails veins removed, slit open butterfly-style, 24 shrimp 2 per person, pineapple pepper chutney, cream cheese, minced candied ginger, toasted coconut, divided, hot pepper sauce, sliced scallions or 1/4 cup chives, divided
    24 min, 7 ingredients
  • Grilled Coconut Shrimp
    coconut milk, green curry paste, chopped gingerroot and
    9 More
    coconut milk, green curry paste, chopped gingerroot, grated lime rind, fish sauce, granulated sugar, chopped fresh mint, chopped fresh coriander, lime juice, shrimp, salt, unsweetened coconut
    50 min, 12 ingredients
  • Coconut Shrimp Ceviche
    lemon, halved, head garlic, halved, bay leaves and
    12 More
    lemon, halved, head garlic, halved, bay leaves, peppercorns, sea salt, shrimp, peeled, coconut milk, lime juice, plus more, lime juice, for drizzling (about 6 to 8 limes), red onion, sliced thin, serrano chilies, sliced thin, cilantro leaf, freshly chopped , plus more for garnish, coconuts, split in half, rock salt (about 2 cups) or kosher salt, for serving (about 2 cups), extra virgin olive oil, for drizzling
    1 hour , 15 ingredients
  • Crunchy Coconut Shrimp
    coconut milk, jalapeno pepper, seeded and chopped and
    6 More
    coconut milk, jalapeno pepper, seeded and chopped, minced cilantro, uncooked medium shrimp, peeled and de-veined, tails on, all-purpose flour, egg whites, panko breadcrumbs, flaked coconut, toasted
    29 min, 8 ingredients
  • Coconut Shrimp With Basil Pineapple Salsa Coconut Shrimp With Basil Pineapple Salsa
    pineapple, fresh finely diced, green onions, sliced and
    13 More
    pineapple, fresh finely diced, green onions, sliced, fresh basil leaves, thinly sliced, jalapeno pepper, seeded and finely chopped, garlic clove, minced, lime , juice of, salt, pepper, raw shrimp, peeled , de-veined and dried, cornstarch, salt, cayenne pepper, egg whites, flaked unsweetened coconut, parmesan cheese, freshly grated
    30 min, 15 ingredients
  • Shrimp Tacos With Warm Corn Salsa Shrimp Tacos With Warm Corn Salsa
    corn kernel and
    13 More
    corn kernel, fire-roasted petite diced tomatoes with chipotle peppers, diced red onion, chopped fresh cilantro, fresh lime juice, corn tortillas, olive oil, minced garlic, ground cumin, shrimp, peeled and deveined, salt, pepper, fresh lime juice, hass avocado, peeled, pitted, and finely diced
    25 min, 14 ingredients
  • Melanie's  Coconut  Shrimps  Recipes Melanie's Coconut Shrimps Recipes
    shrimp or 1 oz medium s, shredded coconut, sea salt and
    7 More
    shrimp or 1 oz medium s, shredded coconut, sea salt, black pepper, coconut milk, shrimps cocktail, ketchup, hot pepper sauce, lemon juice, horseradish finely shreddedd
    24 min, 10 ingredients
  • Tropical Salsa Tropical Salsa
    fire-roasted salsa, chopped pineapple, canned black beans and
    1 More
    fire-roasted salsa, chopped pineapple, canned black beans, ground cumin
    10 min, 4 ingredients
  • Coconut Shrimp Coconut Shrimp
    plain breadcrumbs and
    7 More
    plain breadcrumbs, cornstarch (mix with coconut and bread crumbs), sweetened flaked coconut, pina colada nonalcoholic drink mix, powdered sugar, spiced rum , captain morgan, cornstarch, shrimp (butterfly the )
    25 min, 8 ingredients
  • Coconut Shrimp with Mango Horseradish (Robert Irvine) Coconut Shrimp with Mango Horseradish (Robert Irvine)
    shredded coconut, japanese breadcrumbs), slightly crushed and
    13 More
    shredded coconut, japanese breadcrumbs), slightly crushed, diced mango, fresh or frozen, granulated sugar, sriracha, horseradish, lager beer, all-purpose flour, baking powder, cajun spice, egg yolk, seasoned all-purpose flour, salt and ground white pepper, dozen shrimp, 21 to 25 count, peeled and deveined shrimp, tail on, vegetable oil
    1 hour , 15 ingredients
  • Coconut Shrimp with Peanut Sauce (Alton Brown) Coconut Shrimp with Peanut Sauce (Alton Brown)
    count) shrimp, peeled , deviened, and butterflied and
    18 More
    count) shrimp, peeled , deviened, and butterflied, cornstarch, kosher salt, fresh ground white pepper, cayenne pepper, egg whites, sweetened shredded coconut , or 2 1/2 cups shredded fresh coconut, canola or peanut oil, for frying, peanut sauce , recipe follows, chicken stock, unsweetened coconut milk, lime juice, soy sauce, fish sauce or 2 to 3 anchovies, ground, hot sauce, chopped garlic, chopped ginger, creamy peanut butter, chopped cilantro
    40 min, 19 ingredients
  • Coconut Pavlovas with Tropical Fruits and Ice Cream Coconut Pavlovas with Tropical Fruits and Ice Cream
    cubed fresh pineapple, orange sections, cubed peeled mango and
    11 More
    cubed fresh pineapple, orange sections, cubed peeled mango, dried sweet cherries, sugar, white rum, ground cinnamon, egg whites (at room temperature ), cream of tartar, almond extract, sugar, flaked sweetened coconut, toasted, vanilla low-fat ice cream, mint sprigs (optional)
    14 ingredients
  • Coconut Pavlovas with Tropical Fruits and Ice Cream Coconut Pavlovas with Tropical Fruits and Ice Cream
    cubed fresh pineapple, orange sections, cubed peeled mango and
    11 More
    cubed fresh pineapple, orange sections, cubed peeled mango, dried sweet cherries, sugar, white rum, ground cinnamon, egg whites, cream of tartar, almond extract, sugar, flaked sweetened coconut, toasted, vanilla light ice cream (optional), mint sprigs (optional)
    14 ingredients




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