169096 coconut crusted triple sauce Recipes
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shrimp (medium-large work the best), egg, flour and9 Moreshrimp (medium-large work the best), egg, flour, zima citrus flavor malt liquor or 1/4-1/3 cup sprite, can be used, sweetened flaked coconut (i like a lot of coconut so i buy the bigger bag), sugar, vegetable oil (you may need more), crushed pineapple in syrup, store bought sweet and sour sauce, on plum preserves, sugar, cornstarch , disovled in water1 hour , 12 ingredients
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scallions, minced, white and green, minced red bell pepper and10 Morescallions, minced, white and green, minced red bell pepper, garlic cloves, minced, salt, dried thyme, crumbled, coconut milk, crushed pineapple , with the juice, white-wine vinegar, fresh lime juice, zest of 1 lime, vegetables oil, chopped fresh cilantro10 min, 12 ingredients
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extra-virgin olive oil, divided, garlic clove, smashed and11 Moreextra-virgin olive oil, divided, garlic clove, smashed, skinless boneless mahimahi fillet, all-purpose flour, egg, lightly beaten, grated dried unsweetened coconut, extra-virgin olive oil, garlic clove, smashed, chopped rosemary, tomato, seeded and cut into 1/4-inch dice, chopped parsley, chopped chives, rice-wine vinegar (not seasoned )30 min, 13 ingredients
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egg whites, sesame oil, flaked coconut, toasted and10 Moreegg whites, sesame oil, flaked coconut, toasted, dry bread crumbs, sesame seeds, toasted, salt, turkey breast tenderloins , cut into 1/2-inch strips, plum sauce, unsweetened pineapple juice, prepared mustard, cornstarch30 min, 13 ingredients
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Sake Kasu-Marinated Sea Bass with Coconut Green Curry Saucea 1-inch piece fresh gingerroot, mirin and8 Morea 1-inch piece fresh gingerroot, mirin, sake kasu* (fermented lees of japanese rice wine ), tamari * or soy sauce, white miso, rice vinegar (not seasoned ), brown sugar, six 6- to 7-oz skinless pieces chilean sea bass fillet (each about 1 1/2 inches thick), vegetable oil, coconut green curry sauce10 ingredients
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Coconut Ginger Soy Sauceginger tamari (soy sauce), virgin coconut oil and1 Moreginger tamari (soy sauce), virgin coconut oil, lime juice , to taste2 min, 3 ingredients
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Coconut Curry Tomato Saucepeanut or canola oil, onion, thinly sliced and9 Morepeanut or canola oil, onion, thinly sliced, garlic clove, minced, jalapeno, seeded and minced, minced fresh ginger, mild curry powder, peeled tomatoes, chopped and juices reserved, unsweetened coconut milk, sugar, salt and freshly ground pepper, chopped cilantro11 ingredients
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Coriander, Sesame and Coconut Crusted Chicken With Lime Saucecoconut cream, mirin, rice wine vinegar and14 Morecoconut cream, mirin, rice wine vinegar, garlic cloves, finely chopped, double kaffir lime leaves, finely shredded, fish sauce, chile pepper jam, palm sugar, oyster sauce, egg, lightly beaten, sesame seeds, coconut, shredded, garlic clove, finely chopped, coriander leaves, finely chopped, skinless chicken breasts, vegetable oil, sugar snap peas40 min, 17 ingredients
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Coconut-Crusted Chicken with Cashew-Curry Sauceskinless, boneless chicken breast halves, salt, cornstarch and18 Moreskinless, boneless chicken breast halves, salt, cornstarch, ground red pepper, panko (japanese breadcrumbs), flaked unsweetened coconut, egg white, lightly beaten, canola oil, light coconut milk, sugar, red curry paste, cornstarch, canola oil, chopped shallots, minced peeled fresh ginger, garlic cloves, minced, chopped dry-roasted cashews, fresh lime juice, fish sauce, lime wedges (optional), cilantro sprigs (optional)21 ingredients
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Coconut Macadamia Nut-Crusted Mahi Mahi W/ Pina Colada Salsaunsweetened coconut, shredded, panko breadcrumbs and14 Moreunsweetened coconut, shredded, panko breadcrumbs, macadamia nuts, chopped finely, sea salt, divided, black pepper, freshly cracked, light coconut milk, soy sauce, mahi mahi fillets or 2 (6 oz) other firm white fish, olive oil, pineapple, chopped, red onion, minced, scallion, minced, cilantro, finely chopped, jalapeno pepper, seeded and finely chopped, lime juice, unsweetened coconut, shredded35 min, 16 ingredients
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Coconut Cream Pie (Sandra Lee)sugar, water, lemon juice, coconut milk and7 Moresugar, water, lemon juice, coconut milk, coconut milk , reserve remaining for caramel sauce, milk, vanilla instant pudding, pre-made store brand graham cracker pie crust, heavy cream, sugar, sweetened flake coconut, toasted, for garnish15 min, 11 ingredients
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Coconut Crusted Crab Cakescrabmeat, drained , picked clean of shell, lightly squeez... and18 Morecrabmeat, drained , picked clean of shell, lightly squeezed if wet, mayonnaise, sliced scallions , both green and white parts, diced red bell pepper, peeled and grated fresh ginger, kosher salt, freshly ground black pepper, unsweetened shredded coconut, plus 1 cup more for dredging, panko bread crumbs, plus 1 cup more for dredging, peanut or canola oil, sweet chili sauce, lime wedges, fresh lime juice, sugar, asian fish sauce, water, chopped cilantro leaves, red pepper flakes, chopped lemongrass , tender white part only30 min, 19 ingredients
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Coconut Crusted Voodoo Shrimpcanola oil, for frying and12 Morecanola oil, for frying, eggroll wrapper , cut into 1 1/2-inch wide strips, lump crabmeat, japanese seaweed salad, shrimp, peeled and deveined, egg, beaten, all-purpose flour, japanese (panko ) bread crumbs, shredded coconut, sesame seeds, wooden skewers, sweet and sour sauce, for dipping, mango chutney, for dipping25 min, 13 ingredients
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COCONUT CRUSTED MAHI MAHImahi mahi fillets, coconut flour, shredded coconut, honey and3 Moremahi mahi fillets, coconut flour, shredded coconut, honey, salt, ginger minced, lime wedges7 ingredients
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