Coconut Lime Dipping Sauce Recipe

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Ingredients:

Serving

3 scallions, minced, white and green
1/3 cup minced red bell pepper
2 garlic cloves, minced
1 tsp salt
1/4 tsp dried thyme, crumbled
1 cup coconut milk
1 small can of crushed pineapple , with the juice
3 tbsp white-wine vinegar
1/4 cup fresh lime juice
zest of 1 lime
2 tbsp vegetables oil
2 tbsp chopped fresh cilantro

Directions:

Put the chopped green onions, minced bell pepper, garlic, habanero, salt, thyme in a heat proof mixing bowl.
Heat the coconut milk with the pineapple, juice to just below boiling on the stove top. Stir in vinegar, cook one minute or so.
Pour over the prepped veggies and allow to cool to room temp.
Add the lime juice, zest, oil and refrigerate if necessary.
When ready to serve, whisk or pour into a jar and shake adding the fresh cilantro at that time.
Serve with any grilled meat, pork, chicken, fried wings, or shrimp as a dipping sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	108.08 Kcal (453 kJ)
Calories from fat	95.49 Kcal
		% Daily Value*
Total Fat	10.61g	16%
Sodium	297.18mg	12%
Potassium	121.72mg	3%
Total Carbs	3.98g	1%
Sugars	1.92g	8%
Dietary Fiber	0.93g	4%
Protein	0.79g	2%
Vitamin C	12.7mg	21%
Vitamin A	0.2mg	7%
Iron	4mg	22%
Calcium	13.3mg	1%

Amount Per 100 g
Calories	161.85 Kcal (678 kJ)
Calories from fat	143 Kcal
		% Daily Value*
Total Fat	15.89g	16%
Sodium	445.03mg	12%
Potassium	182.27mg	3%
Total Carbs	5.96g	1%
Sugars	2.88g	8%
Dietary Fiber	1.39g	4%
Protein	1.19g	2%
Vitamin C	19mg	21%
Vitamin A	0.3mg	7%
Iron	6mg	22%
Calcium	20mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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