47620 coconut cocada a Recipes

  • Coconut Cream Cheese Pound Cake
    coconut cream cheese lb cake and
    11 More
    coconut cream cheese lb cake, all-purpose flour,plus more for pan, unsalted butter,room temperature, shortening, cream cheese,room temperature, sugar, eggs, baking soda, salt, shredded coconut flavoring, coconut flavoring, vanilla
    1 hour 30 min, 12 ingredients
  • Coconut-cranberry Macaroon
    coconut-cranberry macaroon, food network kitchens and
    8 More
    coconut-cranberry macaroon, food network kitchens, coconut-cranberry macaroon, sugar, egg whites, lightly beaten, dried cranberries, finely chopped, grated zest of 1 orange, pure vanilla extract, fine salt, shredded unsweetened coconut
    20 min, 10 ingredients
  • Coconut Cake II
    coconut cake, white sugar, shortening, egg yolks and
    13 More
    coconut cake, white sugar, shortening, egg yolks, vanilla extract, flaked coconut, all-purpose flour, baking powder, milk, room temperature, egg whites, all-purpose flour, milk, white sugar, butter, room temperature, shortening, vanilla extract
    1 hour 15 min, 17 ingredients
  • Coconut-Pineapple Paletas (Mexican Ice Pop)
    coconut milk, half-and-half, sweetened condensed milk and
    4 More
    coconut milk, half-and-half, sweetened condensed milk, salt, vanilla extract, shredded coconut, minced pineapple
    10 min, 7 ingredients
  • Coconut Chicken Soup
    coconut milk, lemon grass, chopped, peeled fresh ginger and
    9 More
    coconut milk, lemon grass, chopped, peeled fresh ginger, kaffir lime leaves , torn in half, skinless, boneless chicken breasts , cut into strips, fish sauce, white sugar, coconut milk, lime juice, red curry paste, coarsely chopped cilantro, green thai chiles, crushed
    30 min, 12 ingredients
  • Coconut Chicken with Apricot Ginger Dipping Sauce
    coconut chicken, seasoned salt, chinese five-spice powder and
    12 More
    coconut chicken, seasoned salt, chinese five-spice powder, creamy natural peanut butter, fat free milk, panko bread crumbs, flaked coconut, boneless, skinless chicken breast tenders, crisco puritan canola oil with omega-3 dha, apricot-ginger sauce, low sugar apricot preserves, lite soy sauce, fresh-squeezed lemon juice, dark asian sesame oil, grated gingerroot
    35 min, 15 ingredients
  • Coconut Chicken
    coconut milk, divided, garlic, minced, soy sauce and
    9 More
    coconut milk, divided, garlic, minced, soy sauce, lime juice, skinless, boneless chicken breast halves, cut into strips, sweetened shredded coconut, panko bread crumbs, salt, ground black pepper, all-purpose flour, egg, beaten, reduced-fat mayonnaise
    50 min, 12 ingredients
  • Coconut Shrimp Soup
    coconut milk coconut meat, shrimp, sweetpotato, garlic and
    6 More
    coconut milk coconut meat, shrimp, sweetpotato, garlic, zucchini, yellow snap beans, minced ginger, low sodium chicken broth, lime juice, red pepper flakes
    10 ingredients
  • Coconut Rice
    coconut milk, rice, brown sugar, coconut, shredded and
    1 More
    coconut milk, rice, brown sugar, coconut, shredded, bay leaf
    40 min, 5 ingredients
  • Coconut Syrup
    coconut milk, flaked coconut, brown sugar
    40 min, 3 ingredients
  • Coconut Smoothie
    coconut milk (or two portions homemade see my recipe) and
    7 More
    coconut milk (or two portions homemade see my recipe), protein powder (from goat s milk preferably), virgin coconut oil, flax seed (ground ), pure vanilla extract, almond extract, stevia powder (or your preferred sweetener), ice cubes
    5 min, 8 ingredients
  • Coconut Curry With Cauliflower, Carrots, & Chickpeas
    coconut (or your preferred cooking oil) or 3 tbsp grapese... and
    11 More
    coconut (or your preferred cooking oil) or 3 tbsp grapeseed oil (or your preferred cooking oil), carrots, peeled and thinly sliced diagonally, onion, diced, head cauliflower, trimmed and cut into 1-inch florets, your favorite curry powder or 1 tbsp curry paste, crushed red pepper flakes (or to taste, if your curry powder needs some kick), vegetables or 1 1/2 cups chicken broth, chickpeas, drained (garbanzo beans), salt, coconut milk, zest and juice from 1 lime, chopped fresh mint (optional)
    12 min, 12 ingredients
  • Coconut Pops
    coconut milk, limes , juice of, powdered sugar and
    1 More
    coconut milk, limes , juice of, powdered sugar, coconut, shredded
    5 min, 4 ingredients
  • Coconut-Carrot Soup
    coconut oil, carrot, peeled and chopped and
    8 More
    coconut oil, carrot, peeled and chopped, sweet potato, peeled and chopped, yellow onion, chopped, fresh ginger, peeled and chopped, low sodium vegetable broth, coconut water, lime juice, curry powder, cardamom
    45 min, 10 ingredients
  • Coconut Milk and Cream (Alton Brown) Coconut Milk and Cream (Alton Brown)
    coconut , see cook's note and
    4 More
    coconut , see cook s note, freshly grated coconut, approximately 1/2 cup, boiling 2 percent milk, freshly grated coconut, approximately 1 cup, boiling 2 percent milk
    40 min, 5 ingredients
  • Coconut Soup with Caramelized Plantains Coconut Soup with Caramelized Plantains
    coconut sorbet, melted, coconut milk, limes, juiced and
    4 More
    coconut sorbet, melted, coconut milk, limes, juiced, unsalted butter, light brown sugar, very ripe plantain, halved and quartered, shredded sweetened coconut
    17 min, 7 ingredients
  • Coconut Cream Cheesecake Coconut Cream Cheesecake
    use coconut cookie crust - see crust page and
    9 More
    use coconut cookie crust - see crust page, coconut, lightly toasted, philly cream cheese,softened, sugar, flour, eggs, coconut extract or 1/2 cup coconut liquor, heavy cream, coconut cream pudding
    1 hour 15 min, 10 ingredients
  • A Twist On Mashed Potatoes A Twist On Mashed Potatoes
    a twist on mashed potatoes s and
    8 More
    a twist on mashed potatoes s, baking potatoes, peeled and sliced, shredded monterey jack cheese, garlic seasoned bread crumbs, milk, butter, salt and pepper to taste, preheat the oven to 400* f. place the potatoes into a saucepan, and fill with enough water to cover. bring to a boil. cook for 5 to 10 minutes, just until soft. drain water, and mash potatoes. beat in the butter, and about half of the milk using an electric mixer. add more milk if needed to achieve the desired consistency of mashed potato. season with salt and pepper. spread potatoes evenly in a 9x13 inch baking dish, or desired casserole dish. sprinkle the bread crumbs and cheese over the top., bake for about 10 minutes in the preheated oven, until the cheese is melted and the top is browned. serve immediately.
    12 min, 9 ingredients




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