Coconut Pops Recipe

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Ingredients:

Serving

1 (14 oz) can coconut milk
2 limes , juice of
1/4 cup powdered sugar
1/4 cup coconut, shredded

Directions:

Puree all ingredients together and pour into popsicle molds or 3 oz paper cups. Freeze 1 hour and insert popsicle sticks if using paper cups. Continue to freeze several hours, until set.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	122.1 Kcal (511 kJ)
Calories from fat	57.17 Kcal
		% Daily Value*
Total Fat	6.35g	10%
Sodium	117.08mg	5%
Potassium	267.04mg	6%
Total Carbs	16.32g	5%
Sugars	9.88g	40%
Dietary Fiber	0.72g	3%
Protein	1.3g	3%
Vitamin C	5mg	8%
Iron	0.3mg	2%
Calcium	13.5mg	1%

Amount Per 100 g
Calories	285.97 Kcal (1197 kJ)
Calories from fat	133.89 Kcal
		% Daily Value*
Total Fat	14.88g	10%
Sodium	274.21mg	5%
Potassium	625.43mg	6%
Total Carbs	38.22g	5%
Sugars	23.14g	40%
Dietary Fiber	1.68g	3%
Protein	3.05g	3%
Vitamin C	11.7mg	8%
Iron	0.7mg	2%
Calcium	31.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.8

Points
3

PointsPlus

Good Points

saturated fat free,
cholesterol free

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