2585 classic creeme anglaise Recipes

sugar, water, eggs, egg white, reduced-fat milk, vanilla extract, sugar, salt, fresh raspberries (optional)

reduced-fat milk, vanilla bean , split lengthwise, sugar, divided, water, kosher salt, eggs, heavy whipping cream

ham , butt end or shoulder (i like the butt because there is more meat), coke classic, brown sugar, bread crumbs, butter, dry mustard, freshly ground black pepper

turkey (10 to 30 lb.; see notes ), melted butter or olive oil, classic gravy

whole green cardamom pods, crushed, whole milk, whipping cream, sugar, divided, vanilla bean , split lengthwise, egg yolks

stout such as mackeson or guinness (pour beer slowly into measuring cup; do not measure foam), egg yolks, light brown sugar, heavy cream, vanilla

a 4-inch piece peeled fresh gingerroot, half-and-half, egg yolks, sugar

light cream or 2 cups half-and-half, vanilla bean , cut lengthwise and scraped out, eggs, granulated sugar, cointreau liqueur, cointreau liqueur

reduced-fat milk, heavy cream, egg yolks, sugar, kosher salt, vanilla extract

water, sugar, golden raisins, dark rum, honey, firm but ripe bartlett pears (about 4 medium), peeled, cored, cut into 1/2-inch cubes, brioche or egg bread loaves, crusts trimmed, bread cut into 1/3-inch-thick slices, heavy whipping cream, sugar, eggs, dark rum, vanilla extract, chamomile creme anglaise

reduced-fat milk, sugar, egg yolks, vanilla extract, bourbon

light cream or 2 cups half-and-half, vanilla bean , cut lengthwise and scraped out, eggs, granulated sugar, calvados, calvados

whipping cream, milk, vanilla bean (3- to 4-in. piece), split lengthwise, or 1 tsp vanilla, egg yolks, sugar

whole milk, whipping cream, sugar, egg yolks, bittersweet chocolate, finely chopped, vanilla