16535 clams spicy aromates Recipes

  • Clam Chowder
    cherrystone clams, fresh, in the shell, fish stock and
    14 More
    cherrystone clams, fresh, in the shell, fish stock, bacon , julienne, onions, medium diced, celery, medium diced, idaho potatoes, peeled, medium dice, sage leaf, fresh, thyme, dried leaves, bay leaf, drops tobasco sauce, white worcestershire sauce, evaporated skimmed milk, arrowroot, scallions, sliced, chives, fresh, sliced, parsley, fresh, chopped
    16 ingredients
  • Clams Casino (Giada De Laurentiis)
    olive oil, sliced pancetta or bacon, finely chopped and
    8 More
    olive oil, sliced pancetta or bacon, finely chopped, diced red bell pepper, chopped shallots, garlic cloves, minced, dried oregano, dry white wine, freshly grated parmesan, salt and freshly ground black pepper, littleneck clams, shucked , bottom shells reserved
    45 min, 10 ingredients
  • Stuffed Clams Roasted in the Coals Stuffed Clams Roasted in the Coals
    pismo clams or 2 large cherrystone clams, pico de gallo and
    4 More
    pismo clams or 2 large cherrystone clams, pico de gallo, white wine, chinese oyster sauce, shredded asadero cheese or 1 tbsp monterey jack cheese, lime
    9 min, 6 ingredients
  • Clam and Mussel Soup: Brodetto di Cozze e Vongole (Mario Batali) Clam and Mussel Soup: Brodetto di Cozze e Vongole (Mario Batali)
    white wine, mussels , scrubbed, bearded and rinsed, clams and
    10 More
    white wine, mussels , scrubbed, bearded and rinsed, clams, red wine vinegar, extra-virgin olive oil, plus extra for drizzling, salted anchovy fillets, rinsed and chopped, red bell peppers, cut into 1/4-inch dice, red onion, cut into 1/4-inch dice, ribs celery, cut into 1/4-inch dice, carrot, cut into 1/8-inch dice, garlic, thinly sliced, country bread, italian parsley, chopped to yield 1/4 cup
    35 min, 13 ingredients
  • Clam Bake (Emeril Lagasse) Clam Bake (Emeril Lagasse)
    liquid crab boil, yellow onions, quartered , about 1 lb and
    10 More
    liquid crab boil, yellow onions, quartered , about 1 lb, heads of garlic, halved, bouquet garni, salt and pepper, ears of fresh sweet corn, cut into thirds, new red potatoes, hot dogs, andouille or smoked sausage, cut into 2-inch links, steamer clams , scrubbed, melted butter, crusty bread
    12 ingredients
  • Clam Bake on the Beach (Tyler Florence) Clam Bake on the Beach (Tyler Florence)
    unsalted butter, softened and
    7 More
    unsalted butter, softened, grated parmesan , plus more for garnish, chopped mixed herbs , such as parsley, chives, and thyme, kosher salt and freshly ground black pepper, creamer potatoes, ears corn, kielbasa , cut into pieces, dozen hard-shell clams , such as cherrystone or littleneck
    1 hour 20 min, 8 ingredients
  • Clam Chowda Mug O Soup with Deviled Ham and Cheese Melt Mug Toppers (Rachael Ray) Clam Chowda Mug O Soup with Deviled Ham and Cheese Melt Mug Toppers (Rachael Ray)
    butter, thick cut bacon, chopped, onion, chopped and
    16 More
    butter, thick cut bacon, chopped, onion, chopped, ribs celery with greens, chopped, fresh thyme, salt and pepper, hot sauce , eyeball it, all-purpose flour, half-and-half, chicken stock , from soup aisle, hash brown style raw shredded potatoes , from dairy aisle of the market, whole baby clams and their juice, sandwich size english muffins, split, boiled deli ham, chopped, paprika, hot sauce, yellow mustard , squirt top bottle -- eyeball it, a handful parsley, curly or flat, deli slices, about 8 to 10 oz, white sharp cheddar
    40 min, 19 ingredients
  • Clam Chowder (Alton Brown) Clam Chowder (Alton Brown)
    salt pork, finely diced, diced yellow onion and
    8 More
    salt pork, finely diced, diced yellow onion, diced baking potatoes , like russets, milk, clams, drained , juice reserved, little neck clams, kosher salt and freshly ground pepper, chopped fresh parsley, for garnish, sour cream, for garnish, grape tomatoes, halved, for garnish
    40 min, 10 ingredients
  • Clam Chowder (Sandra Lee) Clam Chowder (Sandra Lee)
    butter, onion, minced, dry vermouth, clams in juice and
    7 More
    butter, onion, minced, dry vermouth, clams in juice, heavy cream, salt and white pepper, sugar, cream of potato soup, truffle oil , optional, sourdough bread bowls, optional, for serving, chopped parsley leaves, for garnish
    35 min, 11 ingredients
  • Clam Chowder Clam Chowder
    cherrystone clams, fresh, in the shell, fish stock and
    14 More
    cherrystone clams, fresh, in the shell, fish stock, bacon , julienne, onions, medium diced, celery, medium diced, idaho potatoes, peeled, medium dice, sage leaf, fresh, thyme, dried leaves, bay leaf, drops tobasco sauce, white worcestershire sauce, evaporated skimmed milk, arrowroot, scallions, sliced, chives, fresh, sliced, parsley, fresh, chopped
    16 ingredients
  • Clam Chowder Clam Chowder
    fresh thyme, plus 1 more sprig, fresh parsley and
    21 More
    fresh thyme, plus 1 more sprig, fresh parsley, garlic cloves, whole black peppercorns, white wine, water, littleneck clams, cleaned, olive oil , plus more as needed, smoked bacon, chopped, onion or 1/2 large , diced, garlic, minced, inner stalks celery, diced, carrot, diced, all-purpose flour, russet potato, peeled and diced, milk, lemon, juiced, cayenne, heavy cream, salt and freshly ground pepper, croutons, recipe follows, for garnish, fresh thyme sprigs, for garnish , optional, special equipment : cheesecloth, kitchen twine
    2 hour 10 min, 23 ingredients
  • Clam Fritters (Michele Urvater) Clam Fritters (Michele Urvater)
    cracker crumbs, minced clams, drained, minced pimiento and
    3 More
    cracker crumbs, minced clams, drained, minced pimiento, salt and freshly ground black pepper, eggs, separated, milk
    30 min, 6 ingredients
  • Clam Pot (Emeril Lagasse) Clam Pot (Emeril Lagasse)
    peanut oil, green onions , julienned and
    10 More
    peanut oil, green onions , julienned, garlic, thinly sliced, minced jalapeno, minced ginger, crushed red pepper, fish or chicken stock, sake or rice wine vinegar, littleneck clams , scrubbed and soaked, somen noodles , cooked al dente, julienned holly basil, fish sauce to taste
    35 min, 12 ingredients
  • Clam Puffs Clam Puffs
    butter, cream cheese, minced clams, english muffins
    1 hour 27 min, 4 ingredients
  • Clam Roll Clam Roll
    bleached white flour, corn flour, salt, white pepper and
    5 More
    bleached white flour, corn flour, salt, white pepper, soft shell clams, evaporated milk, vegetable oil, to fry, butter, split top hot dog roll
    17 min, 9 ingredients
  • Clam Saute: Sote di Vongole (Mario Batali) Clam Saute: Sote di Vongole (Mario Batali)
    extra-virgin olive oil, garlic cloves, thinly sliced and
    3 More
    extra-virgin olive oil, garlic cloves, thinly sliced, fresh clams , scrubbed and rinsed (new zealand cockles or manila clams), dry white wine, chopped fresh parsley leaves
    25 min, 5 ingredients
  • Clam Stew with Shiitakes, Cinzano, Chorizo and Guido's Garlic Bread (Mario Batali) Clam Stew with Shiitakes, Cinzano, Chorizo and Guido's Garlic Bread (Mario Batali)
    extra virgin olive oil plus 1/4 cup and
    11 More
    extra virgin olive oil plus 1/4 cup, red onion, chopped into 1/2-inch dice, shiitakes , hard part of foot removed, cooked chorizo, thinly sliced, cinzano rosso sweet vermouth, basic tomato sauce , recipe follows, dry white wine, littleneck clams , scrubbed and rinsed, baguette, dry red wine, garlic, thinly sliced, thyme, leaves only, finely chopped
    12 ingredients
  • Clams and Mussels in Thai Curry Sauce (Food Network Kitchens) Clams and Mussels in Thai Curry Sauce (Food Network Kitchens)
    vegetable oil, ginger, peeled and finely chopped and
    11 More
    vegetable oil, ginger, peeled and finely chopped, garlic, finely chopped, thai chile peppers or jalapenos, seeded and chopped, thai red curry paste, ketchup, juice of 2 limes , plus lime wedges for serving, littleneck clams , scrubbed, mussels , scrubbed, red bell pepper , cut into thin strips, fresh cilantro, fresh basil, crusty bread , for serving (optional)
    25 min, 13 ingredients




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