30214 clams paprika dunking Recipes

tomatoes, halved, uncooked chopped clams (or about 3 cans cooked/chopped ), red onion, chopped, cilantro, chopped, basil, chopped, salt, black pepper, juice from 2 lemons, baguette, feta cheese, olive oil

clams in shell , scrubbed, chorizo, sliced into chunks, onion, cut into thin wedges, diced tomatoes, garlic, chopped, water, white wine, olive oil, fresh parsley to garnish

clams--magical ones as many as you like, potatoes, peeled and cubed , small then steamed, celery- minced, onion-chopped, chopped parsley, dill weed, minced habanero pepper to sprinkle on top, butter to saute the vegetables, clam juice, heavy cream

clams , rinsed well, water or fish broth, bay leaf, olive oil, diced bacon, chopped onion, chopped fresh thyme, diced red potatoes , 3/4 -inch pieces, whipping cream, salt and freshly ground pepper, butter, room temperature, chopped parsley

cream cheese, mayonnaise, minced clams, drained, worcestershire sauce, grated onion, chopped parsley, lemon juice, salt, drops hot pepper sauce

cherrystone clams, parsley flakes, minced garlic , optional, drops hot pepper sauce, instant mashed potatoes, seasoned dry bread crumbs, peanut or corn oil

clams, tomato juice, limes, cilantro, butter (not margarine), pepper, salt to taste, gin, tabasco sauce

artichoke, salt and pepper, chopped clams and juice, garlic minced, bacon, cooked and chopped, panko breadcrumbs, melted butter, beer, divided, parmesan cheese

good extra virgin olive oil, garlic, minced well, minced clams and their liquid , reserved, white wine that you like to drink, dried basil, dried oregano, pepper (or to taste), freshly chopped flat parsley, linguine, cooked, freshly grated parmesan to serve on the side

minced clams , reserve liquid, olive oil, chopped fresh parsley, salt and pepper, garlic minced, prepared pizza crust or your own recipe

soda crackers, beaten eggs, milk, melted butter, salt and pepper to taste, minced clams

red potatoes , scrubbed, clams in shell , scrubbed, mussels, cleaned and debearded, unpeeled large shrimp, chicken broth, dry vermouth (optional), butter, divided, french bread

bacon, cut in small cubes, green onions and tops , chopped, sized potatoes peeled and cut in 1/2 cubes, chopped green pepper, stalk celery sliced, carrot finely sliced, garlic minced, water, salt and pepper, teas worcestershire, drops tabasco, chopped raw clams with juice, light cream

clams, bacon, cubed potatoes, chopped onion, milk, light cream ( half and half), flour, worchestire sauce, sugar

clams or mussels, scrubbed and rinsed, water, onion, chopped, bay (laurel) leaf, chopped parsley, butter, flour, milk, heavy cream, egg yolk, ground nutmeg, salt and white pepper to taste, chopped parsley for garnish

bacon, onion, chopped, cp celery and leaves, chopped, flour, chicken stock, potatoes, diced, old bay seasoning, cp milk, cp heavy whipping cream, chopped clams

potatoes, salt, bacon, chopped onion, ea 8 oz cans chopped clams , with broth, butter, flour, qt milk, worcestershire sauce, pepper, half and half

dozen clams chopped, salt, milk, freshly ground black pepper, white onion chopped, butter, stalks celery chopped, heavy whipping cream whipped, chopped parsley