3599 clams les palourdes aux aromates Recipes

  • Clam Chowder
    unsalted butter, divided and
    11 More
    unsalted butter, divided, yellow onions, chopped (2 onions), celery, medium-diced (4 stalks ), carrots, medium-diced (6 carrots), boiling potatoes, peeled and medium-diced (8 potatoes), fresh thyme leaves, minced (1/2 tsp dried ), kosher salt, fresh ground black pepper, clam juice, all-purpose flour, milk, fresh chowder clams, chopped (1 1/2 lb shucked clams)
    1 hour 5 min, 12 ingredients
  • Clam Chowder II
    margarine, onion, chopped, new england clam chowder and
    3 More
    margarine, onion, chopped, new england clam chowder, minced clams, condensed cream of potato soup, half-and-half cream
    6 ingredients
  • Rhode Island Red Clam Chowder
    clam juice, whole baby clams, drained and juice reserved and
    7 More
    clam juice, whole baby clams, drained and juice reserved, onions, chopped, carrots, chopped, potatoes, peeled and cut into 1/2-inch cubes, condensed tomato soup, tomato sauce, dried parsley, ground black pepper to taste
    45 min, 9 ingredients
  • Clam and Corn Chowder
    bacon slices, cut crosswise into thin strips and
    9 More
    bacon slices, cut crosswise into thin strips, scallions (5 or 6), unsalted butter, divided, corn (from about 4 ears ), boiling potatoes, peeled and cut into 1/2-inch cubes, clam juice, water, hard-shelled clams , well scrubbed, whole milk, heavy cream
    40 min, 10 ingredients
  • New England Clam Chowder
    clam juice and
    11 More
    clam juice, russet potatoes, peeled , cut into 1/2-inch pieces, butter, bacon, finely chopped, chopped onions, chopped celery with leaves (about 2 large stalks ), garlic cloves, chopped, bay leaf, all purpose flour, chopped clams, drained , juices reserved, half and half, hot pepper sauce
    12 ingredients
  • New England Clam Chowder
    clam juice and
    11 More
    clam juice, russet potato, peeled ,cut into 1/2-inch pieces, butter, bacon, finely chopped, chopped onions, chopped celery (about 2 large stalks ), garlic, chopped, bay leaf, all-purpose flour, chopped clams, half-and-half, hot pepper sauce
    1 hour , 12 ingredients
  • Clams in Garlic & White Wine
    prosciutto ham , thin slices (or serrano ham) and
    6 More
    prosciutto ham , thin slices (or serrano ham), extra virgin olive oil (or butter), garlic cloves, smashed, italian parsley, chopped, hot pepper flakes, dry white wine, littleneck clams (or manila clams or small clams of your choice)
    25 min, 7 ingredients
  • Clam Chowder
    bacon, chopped, onions, chopped and
    7 More
    bacon, chopped, onions, chopped, potatoes, peeled ,cut into 1/2 inch pieces, red bell pepper, chopped, baby clams, drained ,liquid reserved, whole milk (do not use skim or 0%), bottled clam juice, cream-style corn, chopped fresh thyme or 1 tbsp dried thyme, crumbled
    35 min, 9 ingredients
  • Meadow Club Clam Chowder-New England Style
    clam juice, clam, minced, potato, diced small and
    7 More
    clam juice, clam, minced, potato, diced small, onion, diced, flour, milk, half-and-half, salt, white pepper, worcestershire sauce
    30 min, 10 ingredients
  • Clam Chowder
    russet potatoes, peeled and cut into 1/2 inch pieces (or ... and
    13 More
    russet potatoes, peeled and cut into 1/2 inch pieces (or 1 1/2 lbs.), butter, celery ribs, chopped, onion, chopped, minced garlic, all-purpose flour, clams, minced or baby not drained, clams, minced or baby not drained, fresh parsley, chopped, thyme, dill, worcestershire sauce, whipping cream, milk
    50 min, 14 ingredients
  • Dublin Clam Soup Dublin Clam Soup
    clams (or a big ol can of ) or 36 mussels, scrubbed and r... and
    13 More
    clams (or a big ol can of ) or 36 mussels, scrubbed and rinsed (or a big ol can of ), water, onion, chopped, bay leaf (laurel), chopped parsley, butter, flour, milk, heavy cream, egg yolk, ground nutmeg, salt, white pepper, chopped parsley (to garnish )
    40 min, 14 ingredients
  • Awesome Clam Chowder Awesome Clam Chowder
    clams, drained and liquid reserved (i used a mix of mince... and
    15 More
    clams, drained and liquid reserved (i used a mix of minced and whole baby clams), extra virgin olive oil (or any light tasting oil), clam juice, minced onions, diced celery, cubed potatoes, frozen corn or 1 cup fresh corn, diced carrots, butter, all-purpose flour, half-and-half cream, chicken stock, baby shrimp, drained, red wine vinegar , i know it sounds weird but it really adds a spark, salt , i like use sea, ground black pepper
    50 min, 16 ingredients
  • Crowd Pleaser Manhattan Clam Chowder Crowd Pleaser Manhattan Clam Chowder
    clam broth, clams, clams, extra spicy clamato juice and
    10 More
    clam broth, clams, clams, extra spicy clamato juice, diced tomatoes, bacon, diced, dice onions, diced carrots, diced potatoes, pot barley, rice, drops tabasco sauce (to taste), pepper (to taste), tabasco sauce , to suit taste
    1 hour , 14 ingredients
  • Clam Chowder Clam Chowder
    butter, spanish onion, diced, all-purpose flour, water and
    5 More
    butter, spanish onion, diced, all-purpose flour, water, clams, clam powder (recommended : st. ours), clam base, potatoes, diced, half-and-half
    1 hour , 9 ingredients
  • Clams with Quinoa Clams with Quinoa
    littleneck clams and
    18 More
    littleneck clams, shucked cherrystone clams , with their liquor, clam juice or water, as needed, quinoa, olive oil, onion, finely chopped, garlic, finely chopped, jalapeno chiles, seeded and finely chopped, bay leaf, ground cumin, freshly ground black pepper, i tbsp tomato paste, red rose potatoes, quartered, i cup white wine, garlic , slivered, i tsp salt, red pepper flakes, red bell pepper, stemmed, seeded , and cut into fine julienne, cilantro, leaves only, finely chopped
    19 ingredients
  • Traditional New England Clam Chowder Traditional New England Clam Chowder
    clams, clam juice, bacon, chopped into pieces and
    10 More
    clams, clam juice, bacon, chopped into pieces, onion, chopped, celery, chopped, butter, potato, chopped, thyme, bay leaf, fat free evaporated milk, evaporated milk, milk, sherry (about 2 tbsp)
    13 ingredients
  • Clam and Mussel Stew with Capocollo and Vesuvius Tomatoes Clam and Mussel Stew with Capocollo and Vesuvius Tomatoes
    extra-virgin olive oil and
    17 More
    extra-virgin olive oil, leeks (white parts only), halved lengthwise, thinly sliced crosswise, chopped garlic, vesuvius tomatoes (see recipe ), dry white wine, littleneck clams , scrubbed, bottled clam juice, mussels , scrubbed, debearded, capocollo * or country ham, cut into matchstick-size strips, chopped fresh italian parsley, extra-virgin olive oil, chopped onions, ripe plum tomatoes , halved lengthwise, garlic cloves, peeled , bruised, fresh basil leaves, salt, sugar, dried crushed red pepper
    18 ingredients
  • Clam Box Fried Clams, Ipswich Mass Clam Box Fried Clams, Ipswich Mass
    evaporated milk, whole milk, egg, vanilla, salt, pepper and
    4 More
    evaporated milk, whole milk, egg, vanilla, salt, pepper, dozen freshly shucked clams, cake flour, yellow cornmeal, oil, for frying
    11 min, 10 ingredients




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