61358 clam without wine Recipes
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bacon , cooked crisp and broken and13 Morebacon , cooked crisp and broken, yellow onions, finely chopped, chicken broth, potatoes, cubed, salt, cayenne pepper, butter, flour, low-fat milk, half-and-half cream, baby clams, undrained, worcestershire sauce (optional), chopped parsley, paprika (optional)50 min, 14 ingredients
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potato, peeled, butter, chopped onion and9 Morepotato, peeled, butter, chopped onion, garlic clove, very finely minced, half-and-half, whipping cream, chopped clams, drained (juice reserved, pass through strainer lined with a bit of cheesecloth to catch any grit), salt (preferably seasoned ), dried thyme, white pepper, butter, fresh parsley, minced33 min, 12 ingredients
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Clam, Potato, and Bacon Potpielean bacon, unsalted butter, onion, chopped fine and11 Morelean bacon, unsalted butter, onion, chopped fine, all-purpose flour, heavy cream, milk, shucked hard-shell clams, chopped coarse , reserving 1/4 cup of the liquor, worcestershire sauce, boiling potatoes, cooked, peeled, and cut into 1/2-inch cubes, dried thyme, crumbled, chopped fresh parsley leaves, fresh lemon juice, recipes pate brisee, an egg wash made by beating 1 large egg with 2 tsp water14 ingredients
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Clam Chowder (The Simple Way!)bacon (slice or chop into small pieces) and12 Morebacon (slice or chop into small pieces), cubed potatoes (peeled ), chopped onion, chicken broth, fresh frozen corn, butter, flour, light cream (half and half), baby clams (drained ), salt, ground black pepper, fresh parsley (optional), cayenne pepper (optional) or 1/8 tsp seafood seasoning (optional)50 min, 13 ingredients
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Low Calorie Boston Clam chowderclams, about 1 cup drained ,save 1/2 cup liquid and7 Moreclams, about 1 cup drained ,save 1/2 cup liquid, onion, chopped, carrot, diced, water, salt, pepper, thyme, skim milk35 min, 8 ingredients
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Cold Clam Dipclams, chopped, pepper and6 Moreclams, chopped, pepper, philadelphia cream cheese, softened, worcestershire sauce, lemon juice, garlic (pressed ), salt, tabasco sauce2 hour 15 min, 8 ingredients
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