72064 cinnamon sticky breakfast Recipes

apple, chopped, light brown sugar, ground cinnamon, ground nutmeg, count) can biscuits, butter or margarine, melted

sticky onions, plain flour, thyme , leaves picked, vegetable stock, vegetarian worcestershire sauce

sticky rice, unsalted chopped peanuts, honey, toasted sesame seeds, desiccated coconut, lady finger banana, sliced, ripe mango, sliced

original bisquick baking mix, sugar (i use 2), ground cinnamon, milk, vanilla extract

breakfast sausage, bread, cubed, shredded cheddar cheese, eggs, salt, dry mustard powder, milk, condensed cream of mushroom soup, milk

breakfast sausage, minced onion, minced green bell pepper, refrigerated biscuit dough, eggs, beaten, milk, shredded colby-monterey jack cheese

butter or 1/3 cup margarine, melted, divided, brown sugar, walnuts or 1/2 cup pecans, chopped, water, granulated sugar, cinnamon, biscuits (refrigerated regular or buttermilk)

granny smith apples, peeled and chopped (about 3 cups), apple juice, sticky bun syrup, hot roll mix, butter, melted, dark brown sugar, ground cinnamon, maple glaze, chopped toasted pecans

cinnamon, granulated sugar, brown sugar , packed, butter (i.e., 1 stick), refrigerated biscuits (12 oz. ea = 10 count), cream cheese (8 oz.), chopped walnuts, coarsely chopped

fat-free cottage cheese, no-calorie sweetener packet, drop vanilla extract, ground cinnamon, fuji apple, cored and cubed, cinnamon sticks, for serving, optional

sugar, mixed with, cinnamon, butter, melted, sugar, eggs, flour, baking powder, milk, vanilla, powdered sugar (optional) or confectioners sugar (optional)

prepared gluten-free cornbread mix, buckwheat flour, amaranth flour, cornmeal, baking powder, baking soda, sea salt, cinnamon, turmeric, allspice, black pepper, plain fat-free yogurt, water, eggs, canola oil, agave nectar

breakfast sausage, cream cheese (reduced fat works well too!), rotel (i prefer the petite diced tomatoes)

cinnamon sweet rolls, frozen (you only will use half of package, 6 rolls), butter, melted, maple syrup or 3 tbsp maple-flavored syrup, chopped pecans