233816 cindy cooking light chicken soup Recipes

chicken bones with some meat on them (backs, necks, wings, etc.), garlic, whole, celery stalks with leaves on , cut into pieces, carrots, large dice, onions, quartered, fresh parsley, sea salt, whole peppercorn, bay leaves, seltzer, schmaltz, at room temperature, sea salt, ground pepper, eggs, baking soda, matzo meal, carrot , sliced on the bias, celery , sliced on the bias, fresh dill , plucked, cooked chicken pieces, shredded, fresh lemon juice

low-sodium chicken broth, fresh lemon juice (about 2 lemons), dried bay leaf, parmesan cheese rind , optional, carrots, peeled and sliced into 1/4-inch pieces, spaghetti , broken into 2-inch pieces, *see cook s note, diced cooked rotisserie chicken , preferably breast meat, grated romano cheese, chopped fresh flat-leaf parsley, kosher salt

cooked, cubed chicken meat, spaghetti, broken into pieces, chopped pimento peppers, chopped green bell pepper, chopped onion, condensed cream of mushroom soup, white wine, shredded cheddar cheese, salt and pepper to taste

fryer chickens, water, chicken bouillon cubes, basil leaves, to your taste, chicken broth, chopped celery, chopped carrots, chopped potatoes, onion, cubed (i use 1 medium to large), bay leaf, frozen peas, cream of chicken soup, cream of celery soup

cooked cubed chicken breast, frozen hash brown patties, mild to hot enchilada sauce, southwest pepper jack soup, fire roasted diced green chilis, fat free jalapeno refried beans, sliced fresh mozzerella cheese, shredded sharp cheddar cheese, half cup finely shredded mexican blend cheese, vegetable oil, chopped onion

boneless/skinless chicken breast, red potatoes, cut in half, baby carrots, celery, cream of chicken soup, cream of mushroom soup

chicken pieces (i use 4 breasts with bones, skinned), chicken broth or 4 cups water, butter (i use 1/2 stick), condensed cream of chicken soup (i use campbell s healthy request, no msg), extra wide egg noodles (i use the big bag), salt

low sodium chicken broth, fresh lemon juice (about 2 lemons), dried bay leaf, parmesan cheese, rind (optional), carrots, peeled and sliced into 1/4-inch pieces, spaghetti, broken into 2-inch pieces, diced cooked rotisserie chicken , preferably breast meat, grated romano cheese, chopped fresh flat-leaf parsley, kosher salt

cooked chicken, cut up, egg noodles, cream of chicken soup, stove top stuffing mix, butter, milk

cooked spaghetti, mushrooms (undrained ), chopped onion, celery salt, oregano, cream of chicken soup, evaporated milk, shredded chicken, cheddar cheese, parmesan cheese

soya sauce 4 level tbsp cornflour/starch, ginger 2 eggs, sliced spring onion 1 cup cooked shredded chicken

chicken cooked and diced, cream of chicken soup, green beans drained, sliced water chestnuts drained, cheddar cheese, mayonnaise, frenchs onion rings

chicken cooked, broccoli, cream of chicken soup, miracle whip, lemon juice, curry powder, grated american or velveta cheese, bread crumbs

cooked chicken, garlic minced, whole onion medium, chopped, mixed veggies, cream of chicken soup, milk, refrigerated pie crusts 2/box, salt & pepper to taste

no-salt-added pinto beans, undrained, frozen cooked diced chicken breast, thawed, low-sodium chicken broth, diced tomatoes, undrained, salsa (about 1 1/4 cups), diced tomatoes and green chiles, undrained, shredded reduced-fat cheddar cheese, low-fat tortilla chips (optional)

cooked chicken breast chopped, sour cream, margarine, whole onion chopped, chili powder, chopped green chili peppers drained, in whole flour tortillas, shredded cheddar cheese, condensed cream of chicken soup

chicken breast, bone-in (remove skin before using if desired), green onions, stalks celery, salt, water, black pepper, dried basil, curry powder, dried thyme leaves, garlic powder, dried rosemary, carrots, chopped, fresh mushrooms, chopped, cooked brown rice, frozen chopped spinach, thawed and squeezed dry

chicken (broiler-fryer), black peppercorns, salt, parsley sprigs, garlic cloves, sliced, bay leaves, carrots, cut into 2-inch thick pieces, onion, unpeeled and quartered, water, cider vinegar (optional)