221506 cinco chili cupcakes chili cheese Recipes

ramen noodles (any flavor since you won tsp need the seasoning packet) or 2 -3 cups of any leftover pasta (plain), chili with beans (use meatless if you swing that way), diced tomatoes (with or without green chilies), shredded cheese or 4 -8 oz sliced cheese (of your choice, monterey jack, american, cheddar - i usually use extra sharp cheddar - you get a lot)

cream cheese, softened, chili without beans, diced green chilies, monterey jack cheese or 8 oz taco cheese, shredded, sliced black olives, green onion, chopped, tortilla chips

fresh corn, thawed if frozen, extra-sharp cheddar cheese, grated, cream cheese, softened, diced green chilies, chili powder, ground cumin

cream cheese, softened, chili without beans, chopped green onions, garlic cloves, minced, chopped green chilies, refried beans, shredded mexican cheese blend, breadsticks

baking potatoes, oil for frying , or as needed, margarine, salt to taste, ground beef, chili seasoning mix, processed cheese food, cubed, chili powder to taste

egg, milk, grated cheddar cheese, salt (to taste), green chilies (drained ), all-purpose flour (1/4 cup less if you fresh chilies), baking powder, rice krispies

cornbread mix, chopped green pepper, chopped onion, chopped celery, olive oil, hot dog, chili with beans, brown sugar, garlic powder, chili powder, shredded cheddar cheese

shredded monterey jack cheese (12 oz), shredded fontina cheese, cream cheese, softened, prepared mustard, worcestershire sauce, garlic powder, chili powder

velveeta cheese or 2 lbs other process american cheese, at room temperature, cream cheese, at room temperature, garlic, finely minced ,to taste, chopped toasted walnuts, chili powder , as needed for coating, whole red chile , cut into strips,for decoration, assorted cracker , as accompaniment, melba toast , as accompaniment

hot dogs with about 40 calories and 1g fat or less each, ez as 1-2-3 alarm turkey chili (recipe follows) or low-fat turkey or veggie chili, baked tortilla chips, chopped white onion, fat-free american cheese , cut into thin strips, fat-free sour cream, chopped scallions, for garnish, tomato sauce, diced tomatoes, drained, chili beans ( pinto beans in chili sauce), not drained, red kidney beans, drained and rinsed, frozen sliced or chopped carrots, frozen sweet corn kernels, bell peppers (different colors), chopped, onion, chopped, canned chipotle peppers in adobo sauce, chopped , sauce reserved, chopped garlic, chili powder, ground cumin, raw lean ground turkey, salt, special equipment : crock pot

lean ground beef, onion, chopped, chili starter (bush s chili magic traditional recipe), petite diced tomatoes, mexicorn whole kernel corn, rinsed and drained, shredded colby-monterey jack cheese, frozen tater tots, pickled sliced jalapeno pepper (or 2 fresh jalapeno peppers, sliced)

eggs, beaten, ground beef, ritz crackers, crushed (1 sleeve), garlic salt, ground cumin, chili powder, ground coriander, garlic cloves, minced, vidalia onion, minced, cheddar cheese, shredded, monterey jack cheese, shredded, ketchup, for topping, chili sauce, for topping

sourdough loaf, unsliced, mild cheddar cheese, shredded, monterey jack cheese, shredded, green chili salsa (or more to taste), green chilies, diced

cream cheese, softened, grated cheddar cheese, sm can chopped green chilies, drained, sm can crushed pineapple, drained, chopped pecans, chopped pecans and chili powder

fresh corn kernals or equal amount frozen, thawed and drained, grated cheddar cheese, cream cheese, softened, diced green chilies, chili powder, ground cumin

refrigerated pie pastry (2 sheets ), chopped green chilies, drained, shredded cheddar cheese, shredded monterey jack cheese, chili powder, salsa and sour cream

cream cheese, softened, chili con carne, chopped green chilies, salsa, shredded cheddar cheese, tortilla chips

egg, flour, margarine or 3/4 cup butter, softened, cornmeal, salt, chili powder (can add more if you like), shredded cheddar cheese (sometimes we use pepper jack cheese), green chilies, chopped onions (i sometimes us more as we like onions)