Chili Cheese Meatloaf Recipe

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Chili Cheese Meatloaf
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. With hands, gently combine all ingredients in a mixing bowl.
  3. Shape into a loaf and place in a loaf pan.
  4. Slather the top with ketchup or chili sauce.
  5. Bake for 1 to 1 1/2 hours, until cooked through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1032.45 Kcal (4323 kJ)
Calories from fat 638.43 Kcal
% Daily Value*
Total Fat 70.94g 109%
Cholesterol 269.58mg 90%
Sodium 1336.25mg 56%
Potassium 699.67mg 15%
Total Carbs 37.73g 13%
Sugars 4.14g 17%
Dietary Fiber 3.66g 15%
Protein 60.82g 122%
Vitamin C 16.1mg 27%
Vitamin A 0.6mg 20%
Iron 6.2mg 34%
Calcium 730.1mg 73%
Amount Per 100 g
Calories 292.78 Kcal (1226 kJ)
Calories from fat 181.05 Kcal
% Daily Value*
Total Fat 20.12g 109%
Cholesterol 76.45mg 90%
Sodium 378.94mg 56%
Potassium 198.41mg 15%
Total Carbs 10.7g 13%
Sugars 1.17g 17%
Dietary Fiber 1.04g 15%
Protein 17.25g 122%
Vitamin C 4.6mg 27%
Vitamin A 0.2mg 20%
Iron 1.8mg 34%
Calcium 207.1mg 73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.8
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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