3500 cider olive oil Recipes

sirloin pork chops , trimmed of visible fat and the thickness can range from 1/2-inch thick to 3/4-inch (about 1 1/2 lb), fresh ground pepper, salt (optional), olive oil (canola oil can be used), apple cider (sparkling cider can be used), brown sugar, cider vinegar (i have used plain white vinegar as well with no taste difference), ground mustard (add a pinch or two more to taste if desired)

olive oil, pork chops, fat trimmed (3/4-1-inch thick ), garlic clove, minced, minced shallot, apple cider, applejack or 1 tbsp apple brandy, cider vinegar, fresh thyme leave, dijon mustard, salt & freshly ground black pepper (to taste)

all-purpose flour, salt & freshly ground black pepper (to taste), chicken breast halves, bone in, skin on, olive oil, garlic cloves, carrots, peeled and thickly sliced, onion, thickly sliced, bay leaves, golden raisin, fresh flat-leaf parsley (minced ), fresh rosemary, savoy cabbage (or nappa only, shredded), chicken stock, hard alcoholic cider (or apple cider)

bone-in pork loin chops (7 oz each), olive oil, divided, apple cider or juice, brown sugar, cider vinegar, soy sauce, garlic cloves, minced, prepared mustard, ground ginger, carrots , halved lengthwise, salt, pepper

olive oil, chopped onions, garlic clove, minced, hard alcoholic cider, salt and pepper, halibut steaks, lemon , juice of, lemon, sliced, tomato, peeled and sliced, handful of minced parsley, butter

pork tenderloin, trimmed, salt, black pepper, olive oil, divided, chopped shallots, chopped fresh sage, sherry vinegar, lower-sodium chicken broth, apple cider, dijon mustard, cornstarch, heavy whipping cream, fresh sage leaves (optional)

olive oil, margarine, garlic cloves, crushed, shiitake mushroom, stemmed and sliced, cider or 1/4 cup apple juice, soy sauce, chili-garlic sauce (found in the asian aisle)

whole chicken (about 3 1/2 lb), quartered, olive oil, unfiltered apple cider, dry white wine, heavy cream, chopped fresh sage, dijon mustard

dried thyme, salt, pepper, bone-in pork loin chops (1 inch thick and 8 oz each), olive oil, apple cider or juice, red potatoes, cubed, onion , cut into 1/2-inch pieces, carrot , cut into 1/2-inch pieces, turnip or rutabaga, peeled and cubed, king arthur unbleached all-purpose flour, ground nutmeg, half-and-half cream

cider vinegar, pure maple syrup, dijon mustard, salt, pepper, olive oil

olive oil, onion, diced, carrot, diced, stalk celery, diced, butternut squash, peeled, seeded and diced, fresh thyme, rinsed, chicken stock or canned chicken broth, apple cider, heavy cream , apple cider, or chicken stock (optional), salt and black pepper, to taste

unfiltered apple juice or fresh apple cider, cider vinegar, olive oil, unsalted butter, melted, acorn squash (about 3 lb), halved, seeded, and cut into 2-inch wedges, butternut squash (about 1 1/2 lb), halved, seeded, and cut into 2-inch wedges, fresh sage, chopped, fresh thyme, sea salt , to taste, freshly ground pepper , to taste

quinoa , rinsed well in a fine-mesh sieve, kosher salt, onion, chopped, olive oil plus more for baking sheet, apple cider, honey, freshly ground black pepper, carrots (about 1/2 lb), peeled , thinly sliced on a diagonal, apple cider vinegar, grated lemon zest, fresh lemon juice, pickled beets , cut into matchsticks, coarsely chopped fresh dill, head bibb or butter lettuce, leaves torn

apple cider, water, kosher salt, bone-in center-cut pork chops, trimmed, extra-virgin olive oil, coarsely chopped swiss chard, minced seeded jalapeno pepper, garlic cloves, minced, butternut squash, peeled and cut into 1/8-inch-thick slices, rome apple, peeled, cored , and cut into 1/8-inch-thick slices (about 6 1/2 oz), yukon gold potatoes, peeled and cut into 1/8-inch-thick slices, salt, divided, freshly ground black pepper, divided, apple cider, fat-free , less-sodium chicken broth, white bread, shredded gruyere cheese, chopped walnuts, toasted, unsalted butter, softened, grated orange rind, freshly ground black pepper, ground nutmeg, applewood-smoked bacon, cooked and finely crumbled, freshly ground black pepper

cider (magners irish or a similar brand of fermented ), dijon mustard, sunflower oil, hazelnut oil, salt & freshly ground black pepper, extra virgin olive oil, sea scallops, salt & freshly ground black pepper, head bibb lettuce or 1 head boston lettuce, avocado, peeled and diced, granny smith apples, peeled, cored and diced, fresh flat leaf parsley, minced, fresh dill, minced, fresh chives, minced

olive oil, onion, diced, carrot, diced, stalk celery, diced, butternut squash, peeled, seeded and diced, fresh thyme, rinsed, chicken stock or 5 cups canned chicken broth, apple cider, heavy cream, salt and black pepper, to taste

apple juice, divided, low-sodium soy sauce, brown sugar, kosher salt, garlic clove, minced, dried thyme, bone-in center-cut loin pork chops (about 3/4 inch thick ), freshly ground black pepper, olive oil, divided, sliced shallots, cider vinegar, chopped fresh parsley

cider vinegar, shallot, minced, honey, whole grain dijon mustard, kosher salt, pepper, olive oil