29108 cider glazed brussels sprouts alm Recipes

  • Glazed Carrots and Brussels Sprouts
    brussels sprouts, trimmed and
    9 More
    brussels sprouts, trimmed, carrots , cut into 1-inch pieces, butter, chopped onion, condensed beef consomme (such as campbell s), apple juice, cornstarch, lemon juice, brown sugar
    35 min, 10 ingredients
  • Honey Glazed Brussels Sprouts
    cube chicken bouillon, frozen brussels sprouts and
    7 More
    cube chicken bouillon, frozen brussels sprouts, smoked bacon, diced, onion, minced, honey, soy sauce, raisins (optional), pine nuts (optional), toasted sesame seeds
    45 min, 9 ingredients
  • Brussels Sprouts with Glazed Red Onions
    brussels sprouts, trimmed and
    6 More
    brussels sprouts, trimmed, salt & freshly ground black pepper, to taste, unsalted butter, divided, olive oil, divided, red onion , thinly sliced lengthwise, balsamic vinegar, chopped pecans (to garnish )
    25 min, 7 ingredients
  • Balsamic Glazed Brussels Sprouts
    fresh brussels sprouts, red onion, thinly sliced and
    6 More
    fresh brussels sprouts, red onion, thinly sliced, olive oil, divided, kosher salt, fresh ground black pepper, shallot, chopped, balsamic vinegar, chopped fresh rosemary
    45 min, 8 ingredients
  • Apricot Glazed Brussels Sprouts
    frozen brussels sprouts, reduced sugar apricot jam and
    4 More
    frozen brussels sprouts, reduced sugar apricot jam, chopped fresh dill (or 1/2 tsp dried ), lemon juice, sliced water chestnuts, drained, unsalted cashews or 2 tbsp blanched almonds, toasted
    25 min, 6 ingredients
  • Glazed Salmon with Brussels Sprouts
    brussels sprouts, halved, salmon fillets (6 oz each) and
    7 More
    brussels sprouts, halved, salmon fillets (6 oz each), olive oil, divided, garlic cloves, minced, honey, chili powder, balsamic vinegar, salt, pepper
    25 min, 9 ingredients
  • Balsamic-Glazed Brussels Sprouts
    fresh brussels sprouts and
    7 More
    fresh brussels sprouts, bacon strips, cut into 1/2-inch pieces, onion, sliced, white balsamic vinegar, stone-ground mustard, garlic powder, salt, soft bread crumbs
    30 min, 8 ingredients
  • Maple-Dijon Glazed Brussels Sprouts
    fresh brussels sprouts, trimmed, butter, chicken broth and
    3 More
    fresh brussels sprouts, trimmed, butter, chicken broth, dijon mustard, maple syrup, pepper
    20 min, 6 ingredients
  • Maple & Bacon Glazed Brussels Sprouts
    bacon strips, chopped, fresh brussels sprouts, trimmed and
    6 More
    bacon strips, chopped, fresh brussels sprouts, trimmed, butter, chicken broth, chopped pecans, maple syrup, salt, pepper
    15 min, 8 ingredients
  • Glazed Salmon with Brussels Sprouts for Two
    brussels sprouts, halved, salmon fillets (6 oz each) and
    7 More
    brussels sprouts, halved, salmon fillets (6 oz each), olive oil, divided, garlic clove, minced, honey, chili powder, balsamic vinegar, salt, pepper
    25 min, 9 ingredients
  • Brussels Sprouts with Bacon Dressing
    brussels sprouts, vegetable oil, bacon, sliced and
    5 More
    brussels sprouts, vegetable oil, bacon, sliced, cider vinegar, lemon, juiced, brown sugar, salt and ground black pepper to taste, cayenne pepper
    24 min, 8 ingredients
  • Brussels Sprouts Pickles
    brussels sprouts, cider vinegar, water and
    5 More
    brussels sprouts, cider vinegar, water, sea salt (non-iodized), coriander seeds, dried chilies, cumin seeds, garlic cloves
    42 min, 8 ingredients
  • Brussel Sprout Slaw With Apples And Pecans
    brussels sprouts, green apple and
    7 More
    brussels sprouts, green apple, green onions, white and pale green part only, apple cider vinegar, olive oil, kosher salt, dijon style mustard, freshly ground black pepper, pecans, chopped and toasted
    15 min, 9 ingredients
  • Balsamic Glazed Brussels Sprouts With Pancetta Balsamic Glazed Brussels Sprouts With Pancetta
    pancetta, cut into 1/4 inch dice, extra virgin olive oil and
    5 More
    pancetta, cut into 1/4 inch dice, extra virgin olive oil, brussels sprouts (about 18 medium, trimmed and halved ), balsamic vinegar, fresh ground black pepper, butter, salt
    50 min, 7 ingredients
  • Braised and Glazed Brussels Sprouts (Mark Bittman) Braised and Glazed Brussels Sprouts (Mark Bittman)
    butter or 3 tbsp extra virgin olive oil and
    4 More
    butter or 3 tbsp extra virgin olive oil, brussels sprout, trimmed, vegetable stock (may need more) or 1/2 cup white wine (may need more), salt, fresh ground black pepper
    30 min, 5 ingredients
  • Brussels Sprouts with Bacon (Food Network Kitchens) Brussels Sprouts with Bacon (Food Network Kitchens)
    brussels sprouts, vegetable oil and
    4 More
    brussels sprouts, vegetable oil, thick slices bacon (about 8 oz), cut crosswise into 1/2-inch strips, apple cider vinegar, kosher salt , plus more as needed, freshly ground black pepper
    35 min, 6 ingredients
  • Brussels Sprouts with Raisins and Pine Nuts Brussels Sprouts with Raisins and Pine Nuts
    brussels sprouts, trimmed and halved, golden raisins and
    6 More
    brussels sprouts, trimmed and halved, golden raisins, pine nuts, apple juice, cider vinegar, salt, black pepper, reduced-fat bacon (such as gwaltney), cooked and crumbled
    21 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top