477 chuck roast potatoes Recipes
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tomato paste (1 can), minced garlic and12 Moretomato paste (1 can), minced garlic, onion soup mix (2 packets), fresh oregano, fresh thyme, salt, pepper, chuck roast, diced tomatoes (2 cans), onions, chopped, carrots, chopped, potatoes, peeled and chopped, celery ribs, sliced, bay leaves5 hour 15 min, 14 ingredients
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olive oil, boneless chuck roast, trimmed, kosher salt and10 Moreolive oil, boneless chuck roast, trimmed, kosher salt, freshly ground black pepper, coarsely chopped onion, dry red wine, thyme sprigs, garlic cloves, chopped, fat-free , less-sodium beef broth, bay leaf, carrots, peeled and cut diagonally into 1-inch pieces, yukon gold potatoes, peeled and cut into 2-inch pieces, fresh thyme leaves (optional)13 ingredients
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beef chuck roast, cream of celery soup, onion soup mix and8 Morebeef chuck roast, cream of celery soup, onion soup mix, red wine (or beef broth), frozen apple juice concentrate, potatoes, peeled and quartered, carrots, cut into 3-inch lengths, fresh mushrooms, stalks celery, chopped, salt, pepper32 min, 11 ingredients
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boneless beef chuck roast, salt and pepper, olive oil and13 Moreboneless beef chuck roast, salt and pepper, olive oil, butter, yellow onion, quartered, garlic cloves, red wine, beef bouillon cube, dried parsley, carrots, chopped, yukon gold potatoes, chopped, butter, flour, beef stock, salt and pepper24 min, 16 ingredients
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olive oil, boneless chuck roast, trimmed, kosher salt and12 Moreolive oil, boneless chuck roast, trimmed, kosher salt, freshly ground black pepper, pressure-cooker beef stock, dry red wine, thyme sprigs, tied securely together with twine, garlic cloves, chopped, parsnips, peeled and diagonally cut into 2-inch pieces, carrots, peeled and diagonally cut into 2-inch pieces, turnips, each cut into 8 wedges, yukon gold potatoes, peeled and cut into 2-inch pieces, onion, cut into 8 wedges, all-purpose flour, fresh thyme sprigs (optional)15 ingredients
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red potatoes, carrots , cut into 1-inch pieces and13 Morered potatoes, carrots , cut into 1-inch pieces, onions, quartered, boneless beef chuck roast (4 lb), trimmed, beef broth, stout beer or additional beef broth, honey, garlic cloves, minced, dried marjoram, dried thyme, salt, pepper, ground cinnamon, cornstarch, cold water8 hour 15 min, 15 ingredients
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vegetable oil, boneless beef chuck roast and16 Morevegetable oil, boneless beef chuck roast, salt and ground black pepper to taste, onion, finely chopped, garlic, chopped , or to taste, beef stock, diced tomatoes, red wine vinegar, brown sugar, bay leaves, carrots, cut diagonally into 1-inch-thick slices, red potatoes , quartered lengthwise, mushrooms, or more to taste, cornstarch, cold water, celery salt , or to taste, dried basil , or to taste, dried thyme , or to taste5 hour 55 min, 18 ingredients
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Prairie Land Pot Roastboneless beef chuck roast, salt, pepper, catalina dressing and4 Moreboneless beef chuck roast, salt, pepper, catalina dressing, onions, sliced, potatoes, peeled and cut into 1-inch chunks, carrot, peeled and cut into 1-inch pieces, chopped parsley2 hour 30 min, 8 ingredients
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Prairie Land Pot Roastboneless beef chuck roast, salt, ground black pepper and5 Moreboneless beef chuck roast, salt, ground black pepper, kraft catalina dressing, divided, onions, sliced, yukon gold potatoes, sliced 1 in . pieces, carrot, peeled and cut into 1 in . pieces, chopped parsley2 hour 20 min, 8 ingredients
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Apple Juice Roast Beefboneless beef chuck roast, onions, sliced, butter and12 Moreboneless beef chuck roast, onions, sliced, butter, apple juice, catsup, salt, pepper, thyme leaves, prepared mustard, basil leaves, sweet potatoes, lemon juice, apple ring, parsley, gravy32 min, 15 ingredients
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New American Pot Roastall-purpose flour, garlic powder, black pepper and4 Moreall-purpose flour, garlic powder, black pepper, beef chuck roast, about 2 inches thick, vegetable oil, teriyaki marinade, & sauce, potatoes, quartered2 hour 10 min, 7 ingredients
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Casa neustra pot roastgarlic cut into slivers, rump or chuck roast, bay leaf and8 Moregarlic cut into slivers, rump or chuck roast, bay leaf, salt and freshly ground pepper, several tbsp. olive oil, yellow onion, carrots peeled and chopped, potatoes peeled and chopped, stalk celery chopped, tinto st helena or other red wine, beef stock11 ingredients
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Old-fashioned Pot Roastall-purpose flour, salt, freshly ground pepper and8 Moreall-purpose flour, salt, freshly ground pepper, beef chuck roast , 2 1/2 to 3 lb (trim fat off.) (i always ask for a lean roast at the meat counter), vegetable oil, beef or chicken broth, quick-mixing flour , such as wondra, red potatoes, halved, carrots, yellow onions, quartered, apple cider vinegar8 hour , 11 ingredients
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Delicious Oven Pot Roastoil, beef chuck roast or 1 (4 -5 lb) blade roast and15 Moreoil, beef chuck roast or 1 (4 -5 lb) blade roast, seasoning salt (or use white salt) (optional), ground black pepper, garlic powder, cream of mushroom soup or 1 (10 3/4 oz) can cream of chicken soup, undiluted, worcestershire sauce, fresh minced garlic (or to taste), onion (sliced or chopped ), carrots, cut in large pieces, lipton dry onion soup mix (you can use 2 packages if desired), low sodium beef broth (or use water or beer), white button mushrooms, whole potatoes, peeled, carrots, peeled and cut into thirds, flour, water2 hour 20 min, 17 ingredients
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