34387 chuck come ice death Recipes

vodka, dark creme de cacao, amarula cream liqueur, scoops chocolate ice cream

chuck boneless chuck roast (well-marbled and at least 2 inches thick), kitchen bouquet, garlic cloves, chopped, canola oil, wondra flour or 2 tbsp flour, water, milk, salt and pepper, to taste

chuck roast, brown sugar, salt and pepper (this is for the roast), onion, peeled and whole, water, all-purpose flour, salt, black pepper

chuck roast, cut into 1 inch cubes (remove fat ), butter, melted, fresh ground black pepper, good seasons original italian salad dressing mix, onion, chopped, garlic, minced, horseradish or 1 tbsp sauce, butter, cream cheese, cubed, cream of mushroom soup, fresh sliced mushrooms, kitchen bouquet browning sauce

chuck roast, vegetable oil, potatoes, sliced, carrots, chopped, celery ribs, chopped, onions, sliced, ketchup, worcestershire sauce, cream of mushroom soup, water, salt

chuck roast, cola drink, worcestershire sauce, cider vinegar, garlic cloves, minced, onions, chopped, barbecue sauce (your choice )

all-purpose flour, whole wheat flour, unsweetened cocoa, baking powder, ground cinnamon, salt, butter, semisweet chocolate, sugar, milk, eggs , beaten until frothy, vanilla ice cream, warm pure maple syrup

best quality bittersweet chocolate, heavy cream, butter, egg yolks, icing sugar, grand marnier liquer, cocoa powder, raspberry splash, frozen raspberries, fruit sugar, fresh lemon juice

death by pecan pastry, corn syrup, sugar, eggs, lightly beaten, butter, melted, brandy (optional), vanilla extract, salt, pecan pieces, pecan halves, cream (optional), vanilla ice cream (optional)

chuck roast, bacon grease, dry red wine, diced tomatoes , i like hunt s brand, beef stock, homemade preferred, onions, sliced, carrots, cut into 3-inch chunks, garlic cloves, cut in halves, red potatoes, quartered, celery ribs, sliced

oreo cookies, butter, melted (60 ml), condensed milk, bananas, ripe sliced, lemon, juiced, cream (500 ml), icing sugar (60 ml), strong coffee (30 ml)

thick) top chuck blade steaks (18 oz), salt, black pepper, unsalted butter, olive oil, shallot, finely chopped, dry white wine, chopped fresh chives, chopped fresh parsley

boneless beef chuck roast, salt, fresh ground black pepper, olive oil, onions, sliced, garlic cloves, coarsely chopped, dry red wine, canned beef broth, dried porcini mushrooms, fresh rosemary sprig, plus, extra rosemary sprig, for garnish

chuck roast (1 1/2 to 2 inches thick ), msg or 1 tsp meat tenderizer, wine vinegar, ketchup, oil, soy sauce, worcestershire sauce, prepared mustard, salt, pepper, garlic powder

soy sauce, sesame seeds, olive oil, brown sugar, dried onion flakes, ginger, ground, dry mustard, garlic, minced, boneless beef chuck steak

chuck roast, fat trimmed, canola oil, mushrooms, cut in half, garlic, minced, onion, chopped, beef stock or 2 cups water, brown sugar, fresh rosemary, mustard powder, salt, pepper