40890 christmas pork stew Recipes

pork (cubed ), sunflower oil, water, water, chicken bouillon, onions, parsley, pepper, garlic cloves (diced ), potatoes (cubed ), carrots, canned tomatoes, barley, cottage cheese

all-purpose flour, ground cumin, divided, salt, divided, cayenne pepper, divided, black pepper, divided, pork loin , center cut, divided, corn oil, chopped onion, red bell pepper, chopped, chicken broth, diced green chilies, fajita style beans

pork loin rib end roast , cut into 2-inch pieces, flour, ground cumin, chili powder, salt, olive oil, onions, chopped, chicken broth, sweet potatoes, peeled and cut into 1 1/2-inch pieces, frozen peas, fresh cilantro, chopped, lime juice

pork shank, sliced (or buy more, 1 kg or buy more), water, vinegar (30 ml), sago (30 ml), onion, peeled and chopped, potato, chopped in large chunks, garlic powder (or use fresh garlic), salt (or to taste), pepper, coarse, lemon zest, handful chopped parsley

dried chipotle chiles, dried ancho chiles, lager beer (mexican such as tecate), white tequila (silver ), pork shoulder, cut into 2-in . cubes, kosher salt, vegetable oil, onion, chopped, garlic cloves, chopped, tomato, chopped, dried mexican oregano, ground cumin, cabbage and cilantro slaw with lime vinaigrette, lime wedges, crumbled cotija cheese, and tortilla chips

olive oil, lean trimmed pork, cut into 1 inch cubes (dusted with flour, if you like), onion, chopped, garlic cloves (or more, if you like ), chopped fresh sage or 1 tbsp dried sage, pepper , to taste, dry white wine, unsalted chicken stock, allspice, canned chipotle chile, chopped (wear rubber gloves ), adobo sauce , from chipotles (personally, i use about 5 - 7, but we like our food very spicy), diced tomatoes , with juice (optional)

steak, pork steak, flour, salt, pepper, vegetable oil, sliced carrot, peeled potatoes, cut into chunks, chopped celery, tomato sauce, mushrooms, water, onion, chopped

dried new mexico chiles (see note in directions ), boiling water, lean boneless pork loin , trimmed of excess fat and cubed into 1/2 - 1 inch pieces, chopped onion, garlic cloves, chopped, diced tomatoes, cumin, oregano, butternut squash, cut into 1/2 - 1 inches cubes, hominy, drained not rinsed, plantain , cut into 3/8 inch thick slices, fresh cilantro, chopped

chicken broth, diced tomatoes (puree half), serrano chili peppers, seeded and chopped, ground cumin (more if you like cumin, up to a tbsp is fine), ground oregano (mexican preferably ), dried chipotle powder (regular chili powder is not as hot), hungarian hot paprika (cayenne pepper can be substituted), black pepper (alternately, 2 tsp coarse and 1 tsp white pepper), dry mustard, vegetable oil , as needed for sauteing, onions, diced, garlic cloves, minced, lean pork, cut into 1/2- to 3/4-inch cubes (tenderloin is good), black beans, rinsed, frozen corn (or equivalent in canned corn), cooked rice (whole grain is best), jalapeno peppers, seeded and finely minced, hot pepper sauce, white vinegar, salt (or to taste), grated cheese , for garnish. monterey jack works well

boneless pork shoulder, cut into 1-1/2-inch cubes (3-4 lbs), parsnips, peeled and sliced, red pepper, thinly sliced, chicken broth, low-sodium teriyaki sauce, rice vinegar, minced fresh ginger, honey, garlic cloves, minced, crushed red pepper flakes, creamy peanut butter, hot cooked rice (optional), green onions, chopped, chopped dry roasted peanuts

boneless pork shoulder (i used boneless country style spare ribs), apples (tart, like granny smith), cooking oil, onion, chopped, curry powder, chicken broth, apple cider or 2/3 cup apple juice, salt, ground black pepper, baby carrots or 12 oz sliced carrots, stalks celery, sliced, butternut squash, peeled, seeded and cubed to equal 2 cups

pork chops, salt, pepper, onions , thin, green pepper rings, uncooked rice, stewed tomatoes

boneless pork shoulder, chicken bouillon granules, canned tomatoes (cut up ), onions (cut into wedges), celery (sliced ), dried oregano (crushed ), ground cumin, minced garlic, bay leaf, yellow squash (cut into 1/2-inchslices) or 1 cup zucchini (cut into 1/2-inchslices), frozen cut green beans, cornstarch

olive oil, divided, sliced fennel bulbs (about 2 large bulbs), sliced onions (about 3 small), garlic cloves, minced, flour (i omitted this for dietary purposes), pork tenderloin, trimmed and cut into bite sized pieces, fresh ground pepper, salt, dry white wine, chicken broth, herbes de provence, tomatoes, undrained, nicoise olives or 1/2 cup kalamata olive, pitted, fresh parsley, chopped

olive oil, lean boneless pork, cut into bite-size pieces, onions, chopped, garlic cloves, finely chopped, salt, cumin seed, paprika, ground black pepper, rutabaga , cut into eighths and thinly sliced (about 2-1/2 cups), carrots, peeled and thinly sliced, bay leaves, water, white wine, chicken stock, concentrate, tomatoes, diced with juice, pearl barley, uncooked, dried cranberries

vegetable oil, pork butt , well-trimmed of fat and cut into 1-inch pieces (or shoulder), onions, chopped, garlic cloves, chopped, salt, flour, fresh ground pepper, ground dried new mexico chile powder, water or 4 -6 cups broth

boneless pork shoulder butt (cut into about 1-inch cubes ), frozen pearl onions (or to taste), carrots (peeled and cut into about 1-1/2 inch slices), stalks celery, diced, minced fresh garlic (or to taste), bay leaf, cinnamon stick, dried red pepper flakes (optional) or 1 tsp cayenne pepper, to taste (optional), salt and black pepper, chicken broth or 2 cups water, cider vinegar, soy sauce, cornstarch, mixed with, water

vegetable oil, boneless pork shoulder , cut into 1/2 inch pieces, onions, chopped, green bell peppers , rough chopped, carrot, chopped, celery, chopped, garlic, minced, paprika, bay leaf, ground cumin, diced tomatoes, undrained (hunts, you want the 1 with the green pepper, celery and onion), fresh corn kernels or 1 1/2 cups frozen corn kernels, reduced-sodium chicken broth, white beans, drained and rinsed, kosher salt, ground black pepper, fresh cilantro, finely minced (optional), serrano peppers (optional) or 1 jalapeno, seeded and finely chopped (optional)