224804 chorizo egg burgers style Recipes

egg whites, eggs, mayonnaise, dijon-style mustard, dried dill weed, paprika, red onion, minced, salt and pepper to taste

eggs, cream cheese, softened, lemon juice, prepared dijon-style mustard, ground black pepper, sliced pimento-stuffed green olives, chopped fresh chives, olive oil, paprika

butter, onion, chopped, spicy ground pork sausage, eggs, ranch-style salad dressing, milk, cheddar cheese, shredded, hot pepper sauce (optional), salt and pepper to taste, white sugar, unbaked deep dish pie crust

eggs, mayonnaise, prepared dijon-style mustard, dried dill weed, paprika, red onion, minced, salt and pepper to taste

butter or 3 tbsp margarine, all-purpose flour, milk, eggs, cream-style cottage cheese, salt, pepper

light rye bread, eggs (any style but scrambled works best , in my opinion), cheddar cheese, black forest ham (honey ham works as well), margarine (or vegetable oil, it doesn tsp matter)

eggs, breadcrumbs, oil or fat, for frying, butter (for best results, no substitutions), flour, salt, pepper, milk

eggs, shredded swiss cheese, cream-style cottage cheese, crumbled feta cheese, frozen chopped spinach, thawed and squeezed dry, butter, melted, ground nutmeg, hot pepper sauce

egg beaters egg substitute (egg substitute), equal sugar substitute, evaporated skim milk, skim milk, vanilla, rum flavoring, ground nutmeg

eggs benedict, what you need, eggs, cold, english muffins, split, toasted, canadian-style bacon, warmed, hollandaise sauce

eggs, beaten, five-spice powder, olive oil, shallots, sliced, garlic, chopped, green capsicum, seeded and chopped, fresh bean sprouts, cooked white rice, soy sauce

eggs, hard boiled, peeled, halved, dried currant, green onion, finely chopped, fresh cilantro, minced, mayonnaise , plus some, curry powder, cucumber, small, peeled, country-style white bread, toasted, salt and pepper, to taste

spanish olive oil, onion, finely chopped, green bell pepper, finely chopped, garlic clove, finely chopped, canned tomato, drained and chopped, pimiento, drained & finely chopped, dry sherry, salt, black pepper, eggs, butter, salt, black pepper, parsley, finely chopped for garnish

egg whites, soymilk, italian seasoning (i use mrs . dash), vegan parmesan cheese, spaghetti sauce (i tend to like a lot of sauce, so if you re not a tomato person probably only use 1/8 cup. sauce), vegan mozzarella cheese (soymage makes a low calorie version, but i can tsp tell you how well it melts...will update soon) or 1 slice (soymage makes a low calorie version, but i can tsp tell you how well it melts...will update soon)

dozen eggs, mayonnaise-style salad dressing or mayonnaise, sweet pickle relish , squeezed of excess liquid, prepared yellow mustard, worcestershire sauce, salt, white pepper, drops hot pepper sauce, paprika, for garnish

wild arugula --or substitute spinach but its not peppery like arugula ., water, olive oil, organic or free-ranged eggs, greek-style or natural yoghurt, fat garlic clove ,crushed, unsalted butter, chilli flakes, sweet paprika, sage leaves, sea salt

eggs (as many as you/ your family would eat normally), your favorite style of bread

eggs (1 egg and 1 egg white), laughing cow cheese , wedge, fresh spinach, canadian bacon or 2 oz ham, chopped