56038 chopstick soy dressing Recipes

pork chops, soy sauce, rice wine vinegar, sesame oil, fresh cilantro, scallions, chopped

soy sauce, chopped onion, rice vinegar, oriental sesame oil, chopped peeled fresh ginger, chopped green onions, top sirloin steak (about 1 inch thick )

chicken breast halves, soy sauce, fresh lemon juice, oriental sesame oil, toasted sesame seeds, sliced green onions

canola or other mild vegetable oil, yellow onion, finely minced, sak, panko or 2 slices day-old white bread, lightly toasted and crumbled, beaten egg, dark miso , preferably sendai miso, sugar, water, soy sauce

soy sauce, dry sherry, brown sugar, garlic cloves, minced, grated peeled fresh gingerroot, whole skinless boneless chicken breast (about 3/4 lb), halved, vegetable oil, sesame vegetables, vegetable oil, red bell pepper , cut into thin strips, white mushrooms, trimmed and quartered, scallions , root ends and dark green parts discarded, cut crosswise into 1 1/2-inch pieces, a pinch dried hot red pepper flakes , or to taste, asian sesame oil , or to taste

dried shiitake mushrooms (about 3 oz), reduced-sodium soy sauce, raw or brown sugar, toasted sesame seeds, freshly ground black pepper

fresh jalapenos (4 inches), sliced 1/8 inch thick, soy sauce, water, grated lemon zest, dark brown sugar

garlic, fresh thai bird chilies, sugar, soy sauce, preferably chinese style, fresh lime juice with pulp, water , or to taste

soy sauce, asian fermented black beans,* rinsed well, drained, rice vinegar, water, sliced pickled ginger, chopped peeled fresh ginger, garlic cloves, chopped, chopped green onions, chopped fresh cilantro, sesame seeds

sesame oil, olive oil, maple syrup, garlic, ginger, soy sauce

bread flour, wheat flour, water, yeast, bread flour, wheat flour, rye flour, soy flour, salt, milled flax seed, yeast, water, honey, cornmeal

ground chicken breast meat, ground chicken leg meat, green onions, chopped, minced peeled fresh ginger, sea salt, ground black pepper, sansho powder, soy sauce, mirin, shichimi togarashi (japanese seven-spice seasoning)

soy sauce, chopped green onions, white distilled vinegar, honey, chopped peeled fresh ginger, chopped garlic, oriental sesame oil, whole chicken wings, tips cut off

soy sauce, fresh lime juice, minced garlic, minced peeled fresh ginger, curry powder, skinless boneless chicken breast halves, onion, sliced, canned low-salt chicken broth, nonstick vegetable oil spray

soy sauce, grated peeled fresh ginger, fresh lime juice, chopped fresh cilantro, water, green onions, finely chopped, rice vinegar, brown sugar, minced jalapeno chili, minced garlic, skinless mahimahi fillets, coriander seeds, crushed, vegetable oil, stir-fried vegetables

soy sauce, pure maple syrup, center-cut salmon fillet with skin (1 1/2 inches thick )

soy sauce, rice wine vinegar, extra virgin olive oil, honey, minced gingerroot, garlic, minced, shiitake mushrooms , wiped clean and stems removed (you can substitute sliced button mushrooms), firm tofu, rinsed, patted dry, and sliced 1/2 inch thick, baby spinach leaves