783 chops mustard italian Recipes

frozen chopped spinach, salt, shell pasta (medium or large, with ridges), extra virgin olive oil, butter , cut into pieces, onion, finely chopped, garlic cloves, minced, all-purpose flour, dry white wine, chicken broth, milk, grated fresh nutmeg, hot sauce, dijon mustard, black pepper, white tuna in vegetable oil, drained, grated parmigiano-reggiano cheese, chopped fresh flat-leaf parsley

head romaine lettuce, chopped, baby spinach, chopped, pepperoni, chopped, tomato, diced, white beans, black olives, diced, green onion, diced, mozzarella cheese, shredded, extra virgin olive oil, balsamic vinegar, red wine, your favorite, oregano, parsley, dry mustard, salt and pepper

eggs, grated parmesan cheese, chopped fresh chives, chopped prosciutto, green olives, finely chopped, chopped red bell pepper, dijon mustard, sour cream, mayonnaise, hot pepper sauce , such as frank s redhot, garlic powder, ground black pepper

chopped tomatoes (about 2 medium), chopped fresh basil, thawed orange juice concentrate, salt, minced fresh garlic, balsamic vinegar, freshly ground black pepper, chopped fresh oregano, fresh lemon juice, balsamic vinegar, olive oil, dijon mustard, chopped fresh rosemary, chopped fresh parsley, garlic powder, chopped fresh thyme, freshly ground black pepper, salt, skinless, boneless chicken breast halves

dijon mustard, white wine vinegar, apple cider vinegar, olive oil, salt and pepper, red bell pepper, red onion, tomatoes, english cucumber, heads romaine lettuce, radicchio, italian parsley, basil, mint, feta

red potatoes, salt and pepper, chopped fresh parsley leaves, chopped green onion, garlic cloves, thinly sliced, salt, dry mustard, sugar, worcestershire sauce, olive oil, tarragon vinegar

red potatoes, chopped parsley, chopped green onions, garlic cloves, thinly sliced, salt, dry mustard, sugar, worcestershire sauce, pure olive oil, tarragon vinegar

meatloaf mixture (ground beef, pork, and veal), onion, grated, panko breadcrumbs (japanese bread crumbs) or 1/2 cup regular dried breadcrumbs, egg, beaten, chopped fresh flat-leaf parsley, worcestershire sauce, whole grain mustard, kosher salt, garlic powder, pancetta (4 thin slices) (optional), smoked mozzarella cheese (4 small squares), fresh ground black pepper, tomato paste, balsamic vinegar, extra virgin olive oil, hot marinara sauce, jarred or homemade

beef, ground , 90% lean, 10% fat, milk, worcestershire sauce, salt, ground mustard, pepper, garlic, finely chopped, egg beaters, dry bread crumbs, chopped onion, ketchup , chili sauce or barbeque sauce

butter (4 tsp.), summer squash or zucchini, sliced thin (7 medium), onion, sliced or chopped, garlic, minced, salt, pepper, fresh parsley, chopped, monterey jack cheese, shredded, eggs, heavy cream, dijon mustard

red wine vinegar, garlic cloves, minced, dijon mustard, chopped fresh oregano or 2 tsp dried oregano, extra-virgin olive oil, salt and freshly ground black pepper to taste

lemon juice, canola oil, dried oregano, chopped anchovy fillets, garlic cloves, minced, ground mustard, salt, resealable plastic bag, boneless leg of lamb (5 to 6 lb), trimmed, king arthur unbleached all-purpose flour, cold water

crescent rolls, dijon mustard, butter, sliced yellow squash, sliced cremini mushroom, onion, chopped fine, garlic cloves, minced, fresh parsley, chopped, basil, chopped fine, oregano, chopped fine, thyme, chopped fine, salt, pepper, eggs, milk, mozzarella cheese, shredded, aged provolone cheese, shredded

cauliflower floret, broccoli rabe, trimmed and chopped, carrots, sliced, stalks celery, sliced, green bell pepper, cut into chunks, red bell pepper, cut into chunks, zucchini, sliced, button mushrooms, sliced, marinated artichoke hearts, quartered, black olives, sliced, garlic clove, chopped, red wine vinegar, fresh squeezed lemon juice, dijon mustard, vegetable oil, extra virgin olive oil, fresh basil leaves, chopped, dried oregano, dried rosemary, dried thyme, sugar, salt, fresh ground black pepper

chopped fresh mango, chopped green onions, chopped fresh italian (flat-leaf) parsley, fresh lime juice, maple syrup, dijon mustard, halibut fillets, crumbled goat cheese (1 oz)

chopped fresh italian parsley, chopped fresh oregano, chopped fresh mint, chopped fresh thyme, red wine vinegar, whole grain dijon mustard, extra-virgin olive oil, whole striped bass , scaled, gutted, boned, head removed; fillets skinned and cut into 1-inch cubes, all bones, skin, and head reserved for broth, water, extra-virgin olive oil, chopped red onion, chopped fresh fennel bulb, garlic cloves, thinly sliced, scant ) dried crushed red pepper, tomato paste, brine-cured green olives (such as castelvetrano or cerignola), manila clams , scrubbed, cleaned squid ; bodies cut into 1/2-inch-wide rings, tentacles halved, thick slices country bread

minced fresh garlic, dijon mustard, balsamic vinegar, olive oil, dryed italian seasoning, salt and pepper, head lettuce, chopped, cooked turkey, chopped, sliced prosciutto ham, chopped (can use cooked crumbled bacon in place of prosciutto), swiss cheese or 1/2 lb cheddar cheese, cubed, garbanzo beans, rinsed and drained, tomatoes, sliced in half (can use more , or use chopped plum tomatoes), pitted olives, sliced (black or green ), parmesan cheese, red onion, sliced (or use about 7-8 green onion, chopped), salt and pepper

butter, summer squash or zucchini, sliced thin (7 medium), onion, chopped, garlic, minced, salt, pepper, fresh parsley, chopped, monterey jack cheese, shredded, eggs, heavy cream, dijon mustard, frozen pie crust