57171 chocolate grand marnier bruleee Recipes

heavy cream, eggs, grand marnier (you can substitute orange juice), granulated sugar, orange zest, french bread (i also use peasant bread), orange butter, butter (softened ), juice of 1 orange, grand marnier, sugar, orange zest from 1 orange

sugar, egg yolks, butter, hot milk, cold butter, grand marnier, ladyfingers halved, more tbsp of grand marnier, egg whites, salt, butter and granulated sugared souffle dish (six cup size), extra tbsp of granulated sugar to finish the top

skinless, boneless chicken breast halves, milk, dry bread crumbs, grated parmesan cheese, chopped fresh parsley, olive oil, orange, sliced into rounds, dry white wine, orange juice, chicken broth, brandy-based orange liqueur (such as grand marnier)

butter, melted, white sugar, butter, melted, all-purpose flour, cold milk, egg yolks, freshly grated orange zest, brandy-based orange liqueur (such as grand marnier), vanilla extract, egg whites, white sugar, divided

butter, softened , plus additional for coating ramekins, sugar , plus additional for coating ramekins, all-purpose flour, grand marnier, amaretti cookies, whole milk, vanilla bean, egg yolks, egg whites, sugar

fresh cranberries, sugar, frozen orange juice concentrate, thawed, grand marnier or other orange-flavored liqueur

egg yolks, sugar, whipping cream, grand marnier or other orange liqueur, vanilla extract, golden brown sugar

unsalted butter plus additional for buttering ramekins, sugar plus additional for coating ramekins, all-purpose flour, whole milk, egg yolks, vanilla, orange oil, grand marnier, egg whites

fresh cranberries, sugar, frozen orange juice concentrate, thawed, grand marnier

butter, sugar, heavy cream, grand marnier, orange zest, orange food coloring

cuban bread , 1 day old, eggs, milk, orange juice, orange zest, grand marnier, sugar

eggs, half-and-half, grand marnier (or other orange-flavored liqueur) or 1/4 cup frozen orange juice concentrate, thawed (or other orange-flavored liqueur), sugar, orange peel, grated, vanilla extract, french bread, sliced (3/4-inch-thick ), butter, butter, powdered sugar, warm maple syrup

oranges, butter (softened ), sugar, eggs, flour, baking powder, baking soda, sour cream, grand marnier, pecans (crushed ), egg whites (beaten stiff), sugar, fresh orange juice, grand marnier

genoise cake, unsalted butter, powdered sugar (called also icing sugar), orange zest, egg yolk, grand marnier, light corn syrup, water, grand marnier, powdered sugar, angelica , strips, eggs, superfine sugar, vanilla extract, all-purpose flour , sifted, butter, melted and cooled

sugar, egg yolks, eggs, sweetened condensed milk, half and half, ts grated orange peel, grand marnier, cake batter, fresh fruit in season, cake batter, cake flour, sugar, ts baking powder, ts salt, egg yolks, tb oil, tb grand marnier, tb orange juice, egg whites, ts cream of tartar, rum glaze, pt syrup, tb sugar, tb cornstarch, tb dark rum, tb butter

egg yolks, sugar, all-purpose flour, milk, light cream, grand marnier or 2 tbsp orange liqueur

butter, cocoa (hershey s works the best), sweetened condensed milk, vanilla extract, grand marnier or 3 tbsp other alcohol