156 chocolate chip mint ice cream Recipes

mint oreo cookies, butter, melted, hot fudge topping (warmed up so easy to pour), mint chocolate chip ice cream (softned), cool whip

chocolate wafer pie crust, cool whip fat-free whipped topping (the 12 oz will make a higher pie), drops green food coloring (color to desired shade ), drops peppermint extract (use according to taste. it is very strong. be careful), sugar-free chocolate chips (chop up sugar free hersheys chunks or serving goldlite sugar free mini chocolate chips online. these a)

chocolate cake mix (regular size), vanilla ice cream, softened, mint chocolate chips, light corn syrup, heavy whipping cream, vanilla extract

heavy cream, milk, mint extract, vanilla extract, powdered milk, sugar, semi-sweet chocolate chips, salt

low-fat milk, heavy cream, sugar, salt, vanilla extract, peppermint extract, semisweet chocolate chips

sweetened condensed milk, peppermint extract, whipping cream , whipped, chocolate chip

parchment paper, food cake batter, mint chocolate chip ice cream, softened, chocolate wafers, coarsely crushed, chocolate ganache, garnishes: sweetened whipped cream , thin creme de menthe chocolate mints

all-purpose flour, unsweetened cocoa powder, baking soda, salt, bittersweet chocolate, chopped, unsalted butter, light brown sugar, egg, vanilla extract, chocolate chips, sugar, mint chocolate chip ice cream

note that if you do not have fresh mint , you can make this mint chocolate chip ice cream recipe with peppermint extract. skip steps 1 and 2, instead heating 1 cup of milk with 1 cup of cream and the sugar and salt until steaming. continue with step 3. add 2 tsp of peppermint extract in with the chilled custard mixture in step 6., fresh mint leaves (not stems), rinsed, drained , packed, milk, heavy cream (divided , 1 cup and 1 cup), sugar, a pinch of salt, egg yolks, semisweet chocolate or dark chocolate, chopped fine, keep in the freezer until used

oreo cookie crumbs (about 30 cookies), butter or 1/4 cup margarine, mint chocolate chip ice cream, slightly softened, evaporated milk, sugar, unsweetened chocolate squares, butter or 1 tbsp margarine, pecans, chopped and toasted, fresh mint sprig

fudge brownie mix, water, vegetable oil, eggs, mint-chocolate chip ice cream, softened, green creme de menthe (optional), chocolate mints

butter, mint chocolate chips, chocolate wafer crumbs, mint chocolate chips, corn syrup, heavy cream, vanilla ice cream, softened, egg whites, cream of tartar, sugar

sugar, divided, powdered sugar, unsweetened cocoa powder, egg whites, mint chip ice cream, slightly softened, chilled whipping cream, vanilla extract, chocolate sprinkles

vanilla ice cream sandwiches, strawberry ice cream, slightly softened, mint chip or pistachio ice cream, slightly softened, crushed chocolate wafer cookies (about 12 cookies), chocolate shell topping , for spreading

semisweet chocolate, melted and warm, unsalted butter, melted, kaluha, flour, cocoa powder, eggs, sugar, macadamia nuts, chopped, white chocolate chips, espresso powder, scoops coffee ice cream, chocolate sauce in squeeze bottle, cream in pastry bag with star tip, espresso powder, powdered sugar in shaker, fresh mint sprigs

sweetened condensed milk, water, peppermint extract, whipping cream whipped, chocolate chips

heavy cream, whole milk, fresh mint leaves, egg yolks, sugar, mint liqueur (recommended : creme de menthe), semisweet chocolate chips , or coarsely chopped chocolate bar (about 1/2 cup), chocolate cookie crust , recipe follows, graham cracker crumbs, ground chocolate sandwich cookies (note : chocolate cookie only, cream stuffing removed), melted unsalted butter, sugar, egg white

chocolate sugar ice cream cones, chocolate cake decorating gel, chocolate wafers (2 1/4-inch diameter), pistachio ice cream or 1 quart mint chocolate chip ice cream or 1 quart ice cream, of your choice, black shoestring licorice, semi-sweet chocolate chips, candy corn, red decorating gel