Ingredients:
- 8 chocolate sugar ice cream cones
- 1 package chocolate cake decorating gel
- 1 quart pistachio ice cream or 1 quart mint chocolate chip ice cream or 1 quart ice cream , of your choice
Directions:
- Coat edge of ice cream cones with decorating gel; press chocolate wafer against gel to make brim of hat.
- Set aside.
- Drop eight scoops of ice cream onto a waxed paper-lined baking sheet.
- Cut licorice into strips for hair; press into ice cream.
- Add chocolate chips for eyes and candy corn for noses.
- Pipe red gel for mouths.
- Flatten scoops slightly to hold hats in place; position hats over heads.
- Freeze for at least 2 hours or until hats are set.
- Wrap each in plastic wrap after solidly frozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 419.07 Kcal (1755 kJ) | ||
| Calories from fat | 195.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.72g | 33% | |
|---|---|---|---|
| Cholesterol | 77.88mg | 26% | |
| Sodium | 156.91mg | 7% | |
| Potassium | 153.72mg | 3% | |
| Total Carbs | 48.6g | 16% | |
| Sugars | 27.41g | 110% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 6.85g | 14% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 195.4mg | 20% | |
| Amount Per 100 g | |||
| Calories | 213.49 Kcal (894 kJ) | ||
| Calories from fat | 99.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.07g | 33% | |
|---|---|---|---|
| Cholesterol | 39.68mg | 26% | |
| Sodium | 79.94mg | 7% | |
| Potassium | 78.31mg | 3% | |
| Total Carbs | 24.76g | 16% | |
| Sugars | 13.97g | 110% | |
| Dietary Fiber | 1.06g | 8% | |
| Protein | 3.49g | 14% | |
| Vitamin C | 1mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 99.6mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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