70356 choc bread pudding scotch Recipes

french bread, milk, dates, chopped, eggs, sugar, butter, vanilla, cinnamon, butter, melted, sugar, egg yolk, water, whiskey (i prefer jack daniel s)

bread , cut into cubes, eggs, beaten, butter, melted, light brown sugar, bourbon, heavy cream, milk, vanilla, cinnamon, nutmeg, freshly grated, semi-sweet chocolate chips, sugar , sifted

eggs, beaten, butter, melted, vanilla extract, cinnamon, milk, white sugar, french bread, cut into 1 inch cubes, chopped pecans, white sugar, butter, heavy cream, whiskey

bread , preferably day-old, cubed, half and half, cocoa, eggs, egg yolks, sugar, chocolate chips, bananas, sliced thin

bread, brown sugar, raisins, cinnamon, eggs, beaten, butter, melted

bread, cut into 1-inch chunks, eggs, milk, salt, pepper, parmesan cheese (finely shredded ), artichoke heart (chopped )

bread cubes (use stale french bread cut into 1 cubes), eggs, lightly beaten, ben & jerry chunky monkey ice cream, melted, granulated sugar, salt, ripe banana, sliced, dark chocolate chips, vanilla extract

white bread, cubed (1 1-.5 lb. loaf), water, brown sugar, dark, butter or 6 tbsp margarine, raisins, unsalted peanuts, cheddar cheese, shredded (mild )

bread, eggs, milk, grated coconut, orange (grind the pelling, and squeze the juice), raisins

bread, cut into 1/2-inch cubes, cream, garlic , smashed, egg, egg yolk, minced parsley, salt, white pepper

white bread, melted butter, shredded coconut, raisins, chopped cherries, eggs, evaporated milk, brown sugar, salt, grated nutmeg, grated cinnamon, wine , sherry (optional) or 3 tbsp rum (optional)

unsalted butter, french bread or baguette, with crust, cut into small cubes, brown sugar, water, ground cinnamon, granny smith apples, peeled, cored and chopped, walnuts, cream cheese, chilled and chopped

white sugar plus 2 tbsp, divided, plus extra to coat ramekins, brown sugar, cinnamon, ground nutmeg, eggs, separated, heavy cream, day-old bread , cut into cubes, raisins, butter, for coating, sugar , for dusting, whiskey sauce, half-and-half, sugar, cornstarch, whiskey

butter, for greasing pan and ramekins, sugar, ground cinnamon, nutmeg, eggs, heavy cream, vanilla extract, new orleans french bread, cut into 1-inch cubes (see *cook s note), raisins, heavy cream, cornstarch, water, sugar, bourbon, egg whites, room temperature, cream of tartar, sugar

sugar, ground cinnamon, freshly grated nutmeg, eggs, heavy cream, pure vanilla extract (use a high-quality extract, not an imitation), day-old french bread, cut into 1-inch cubes, see note, raisins, heavy cream, cornstarch, cold water, sugar, bourbon, egg whites, at room temperature, cream of tartar, sugar

cream sherry, dried currants, whole milk (do not use lowfat or nonfat), sugar, eggs, egg yolks, vanilla extract, ground cinnamon, brioche or egg bread cubes (about 6 oz), half and half, egg yolks, sugar, cornstarch, cream sherry

bread, cubed, raisins, evaporated milk, eggs, slightly beaten, butter, melted, brown sugar, vanilla extract, ground cinnamon, ground nutmeg, caramel sauce (optional)

cubed white/whole wheat bread, warm milk, sugar, cinnamon, nutmeg, vanilla, eggs, beaten, raisins, chopped pecans or walnuts