40 chipotle topped onions cheese Recipes

flat iron steaks or 2 lbs top blade steaks or 2 lbs skirt steaks or 2 lbs flank steaks or 2 lbs chuck steaks, southwest dried chipotle powder (can use southwest chipotle seasoning), olive oil, yellow onion , sliced lengthwise, red bell pepper, seeded and sliced lengthwise, flour tortillas, shredded cheese (optional), soy sauce, pineapple juice, ground cumin, fresh garlic, minced, fresh squeezed lime juice, roma tomato, diced (you can use canned organic diced tomatoes), white onion, diced, cilantro, chopped finely, jalapeno, minced, lime juice, fresh, kosher salt, avocados or 1 large avocado, cubed, lime juice, fresh, pico de gallo, garlic, minced, olive oil, jalapeno, minced, kosher salt, sour cream, cilantro, green onion, chopped, lime juice, salt, pepper

salsa, tomatoes diced, red bell pepper diced, onion diced, green onions sliced thin, black olives diced, frozen corn, pickled hot red finger peppers diced, dried chipotle chili pepper, sea salt, lemon pepper, fresh cilantro, fresh parsley, masa dough, warm water, sunflower oil, masa harina, chipotle chili powder, cumin, sea salt, onion powder, garlic powder, warm water, midland harvest burger mix , or beef style crumbles with, cumin, olive oil, sea salt, habenero chipotal bar-b q- sauce, spanish cheese for topping

heart healthy 7 layer bean dip recipe, refried beans, canned, hormel (in the jar) real bacon low-fat, chipotle powder , (or plain chili powder to taste), ground cumin, salt and pepper (if needed), shredded low-fat cheddar cheese, chopped green anaheim chiles (canned ) or a tbsp of chopped pickled jalapenos (more to taste), avocado, peeled and chopped (a healthy fat), tomato chopped, low fat sour cream, sliced ripe black olives (a healthy fat), heat the refried beans in a medium saute pan or cast iron skillet., stir in enough water to get a creamy, easily dip-able consistency, about 1/4 of a cup., you can use olive oil instead , in place of the low-fat bacon if you choose to help the consistency of the beans., mix in the chipotle chili powder (or tabasco, or adobo, or regular chili powder) and cumin to taste., note that the avocados and the sour cream will cool down the spiciness of the beans considerably, so you can afford to be a bit more spicy than you might think., stir in salt to taste. (if needed ), once the beans are hot and bubbly, spread them over the bottom of a warmed serving dish. immediately add the shredded cheese so that the heat from the beans helps melt the cheese. (the cheese doesn tsp need to be completely melted, but even if it is just a little, it will help the dip stay on the dippers.), layer on the chopped green chilies , chopped avocado, chopped tomato., spoon on the sour cream, top with sliced green onions and olives., serve immediately, folks this does have some of the healing and healthy variety of fats.

vegetable oil, chicken breasts, cubed, salt and pepper, onion, diced, garlic cloves, minced, green bell pepper, diced, red bell pepper, diced, corn, drained, diced tomatoes and green chilies, undrained, black beans, rinsed and drained, chili powder, paprika, dried chipotle powder, salt and pepper, white rice, cooked (cooked ) or 2 cups brown rice (cooked), shredded cheese (for topping ), sour cream (for topping ), tortilla chips (optional) or warmed flour tortilla (optional)

olive oil, onions, chopped, instant espresso powder, chili powder, ground cumin, dried oregano leaves, crushed tomatoes with added puree, honey, garlic cloves, minced, black beans, rinsed, drained, water, salt, chipotle chili powder or chili powder, ground cinnamon, assorted toppings: sour cream , chopped fresh cilantro, chopped green onions, shredded cheese, sliced jalapenos, and shaved bittersweet chocolate

olive oil, ground turkey, salt, onion, chopped, chopped garlic, chili seasoning mix, diced tomatoes in sauce or crushed tomatoes in puree, chicken broth, chipotle pepper in adobo sauce, chopped, adobo sauce, black beans, rinsed and drained, toppings: sour cream , shredded monterey jack cheese, fresh cilantro sprigs, diced avocado

vegetable oil, for frying, corn tortillas, each cut into 8 wedges, ranch dressing mix, tomatoes, white onion, garlic, unpeeled, chipotles in adobo sauce, cannellini beans, drained and rinsed, extra-virgin olive oil, unsalted butter, eggs, avocado, halved, pitted and sliced, fresh cilantro and crumbled feta cheese, for topping (optional)

basmati rice (cooked to package instructions with a firm texture) or 1 cup white rice (cooked to package instructions with a firm texture), olive oil, onion, diced, garlic cloves, finely chopped, jalapeno pepper, finely diced (to taste), corn, chili powder (chipotle, ancho, etc.), cumin, black beans, drained and rinsed well, diced tomatoes and green chilies, drained, shredded cheddar cheese (plus extra for melting on top) or 2 cups monterey jack cheese (plus extra for melting on top), chopped cilantro , chopped green onion, sour cream and avocado for garnish, tortilla chips (optional), flour tortilla (optional)

boneless skinless chicken breast, cooking oil, cumin, garlic powder, salt, pepper, oil, minced garlic, diced onion, chopped green chilies, canned chipotle chiles (note 3 chipotles, not 3 cans), whole canned tomatoes, sour cream, shredded mexican blend cheese or 2 cups cheddar cheese, shredded cheese, for top, corn tortillas, your favorite enchilada sauce

extra-virgin olive oil, onion, chopped, bell peppers (1 green, 1 red), chopped, carrots, finely chopped, kosher salt, garlic, finely chopped, chili powder, ground cumin, ground coriander, dried oregano, chipotle chile pepper in adobo sauce, chopped, tomato paste, corn tortillas , torn into pieces, brewed coffee, whole plum tomatoes , crushed by hand, unsweetened cocoa powder, pinto beans, drained and rinsed, head cauliflower, chopped fresh cilantro , plus torn leaves for topping (optional), shredded reduced-fat cheddar cheese , sliced scallions and/ or plain low-fat greek yogurt, for topping (optional)

lentils, water, reduced-sodium diced tomatoes, sweet onions (diced ) or 1/2 large sweet onion (diced), garlic cloves (sliced ), low-sodium chili seasoning mix (regular, mild or hot ), tomato sauce, lean hamburger (optional if vegetarian ) or 1 1/2 lbs ground chicken breast (optional if vegetarian), corn (optional) or 16 oz frozen (optional), diced fresh jalapeno pepper (vines removed) (optional), low-fat sour cream (option al(about 1 tbsp. on each bowl), reduced-fat cheddar cheese, shredded for topping, bread bowls or 1 loaf garlic, tabasco chipotle pepper sauce , to taste

diced tomatoes with green peppers and onions, diced tomatoes with zesty mild green chiles, condensed beef broth, garlic cloves, pressed, tomato paste, chili powder, ground cumin, black pepper, ground red pepper, light kidney beans, rinsed and drained, dark kidney beans, rinsed and drained, toppings: chipotle hot sauce , shredded cheddar cheese, chopped green onions, quick creamy vegetable dip

mayonnaise, chipotle chiles, pureed with their sauce, vinegar, garlic clove, finely chopped, steak (top round, cut in 1/8-inch slices), cocktail onion, garlic salt , to taste, pepper , to taste, canola oil, enough to saute meat, telera rolls (available at mexican bakeries), mild cheddar cheese, tomatoes, sliced, onion, sliced, head lettuce, avocados, thinly sliced

brown sugar, smoked paprika, ground black pepper, flat iron steaks , beef shoulder top blade, ready-to-serve beef broth, brown sugar, smoked paprika, chipotle hot sauce, olive oil, onion, cut in 1/2, thinly sliced, brown sugar, french bread, mozzarella cheese

vegetable oil, for frying, corn tortillas, each cut into 8 wedges, ranch dressing mix, tomatoes, white onion, garlic, unpeeled, chipotles in adobo sauce, cannellini beans, drained and rinsed, extra-virgin olive oil, unsalted butter, eggs, avocado, halved, pitted and sliced, fresh cilantro and crumbled cotija cheese, for topping (optional)

ground chicken, coarsely ground preferred, chili powder , plus 2 tsp, kidney beans, drained and rinsed, white beans, drained and rinsed, diced fire roasted tomatoes, sweet potato (about 10 oz), peeled and shredded, low-sodium chicken broth, instant tapioca (recommended : minute tapioca), chipotle chiles in adobo sauce with seeds, chopped, soy sauce, kosher salt, onion powder, granulated garlic, dried oregano, ground cumin, ground cinnamon, lager-style beer , optional, toppings: sour cream , shredded cheddar or jack cheese, chopped scallions, and chopped pickled jalapenos

red bell pepper, butternut squash, peeled, seeded and chopped, extra virgin olive oil, plus more for drizzling, freshly grated nutmeg, ground cinnamon, kosher salt & freshly ground black pepper, vegetable stock (original recipe called for chicken stock), loosely packed tender sun-dried tomato (not packed in oil), soy chorizo, crumbled, zucchini , halved lengthwise, seeded and chopped, onion, chopped, recipe roasted garlic paste, recipe below (or 2 heads roasted garlic), chopped fresh cilantro, plus more for serving, dried mexican oregano, seeded pureed chipotle chiles in adobo, black beans, rinsed and drained, red kidney beans, rinsed and drained, crushed fire-roasted tomatoes (or diced tomatoes with green chilies), butter, corn muffins, seafood seasoning , such as old bay, shaved manchego cheese , for serving, heads garlic, tops trimmed off to expose all of the cloves, extra virgin olive oil, honey, kosher salt & freshly ground black pepper

red bell pepper, butternut squash, peeled, seeded and chopped, evoo, plus more for drizzling, freshly grated nutmeg, ground cinnamon, kosher salt and freshly ground pepper, chicken stock, loosely packed tender sun-dried tomatoes (not packed in oil), chorizo, cut into bite-size pieces, zucchini , halved lengthwise, seeded and chopped, onion, chopped, recipe roasted garlic paste , recipe follows (or 2 heads roasted garlic), chopped fresh cilantro, plus more for serving, dried mexican oregano, seeded pureed chipotles in adobo sauce, black beans, rinsed and drained, red kidney beans, rinsed and drained, crushed or diced fire-roasted tomatoes or diced tomatoes with green chilies, butter, corn muffins, seafood seasoning , such as old bay, shaved manchego cheese , for serving, heads garlic, tops trimmed off to expose all of the cloves, evoo, honey, kosher salt and freshly ground pepper