253 chipotle dark chipotle Recipes

extra-virgin olive oil, garlic cloves, thinly sliced (about 1/2 cup), onions, chopped (about 2 cups), ketchup, dijon mustard, dark brown sugar, chopped canned chipotle chiles in adobo (from a 7-oz can), worcestershire sauce, cider vinegar, cinnamon, whole chickens (about 3 1/2 lb each), each cut into 8 pieces

extra virgin olive oil, garlic cloves, thinly sliced (about 1/2 cup), onions, chopped (about 2 cups), ketchup, dijon mustard, dark brown sugar, chopped canned chipotle chile in adobo (from a 7-oz can), worcestershire sauce, cider vinegar, cinnamon, whole chickens, each cut into 8 pieces (about 3 1/2 lb each)

grated orange rind, fresh orange juice, egg white, pecan halves, dark brown sugar, kosher salt, ground chipotle chile pepper, dried sweetened cranberries

grated orange rind, fresh orange juice, egg white, pecan halves, dark brown sugar, kosher salt, ground chipotle chile pepper, sweetened dried cranberries

salt, sugar, ground cinnamon, boneless pork loin chops (5 oz each), olive oil, pitted dark sweet cherries, halved, orange juice, dried cherries, red wine vinegar, chopped chipotle pepper in adobo sauce, orange marmalade, garlic clove, minced, sliced almonds, toasted, sliced green onion

raisins, dark rum, fresh pineapple, trimmed cored and sliced 1/2 thick (or use 2 - 15 oz cans sliced , drained pineapple), vegetable oil , as needed, chipotle chiles in adobo, rinsed, seeded & finely diced, lime , juice of, orange , juice of, orange , zest of, olive oil, green onion, sliced, roasted red peppers, finely chopped, cilantro, minced, salt, halibut steaks or 4 (6 -8 oz) halibut fillets

fresh orange juice, fresh lime juice, maple syrup (preferably dark amber or grade b), chopped canned chipotle chiles in adobo, cinnamon stick, salt, boneless muscovy duck breasts with skin or 6 (7- to 8-oz) long island (also called pekin) duck breast halves with skin, salt, black pepper

fresh orange juice, dark amber or grade b maple syrup, extra-virgin olive oil, sherry vinegar, chopped red onion, fresh lemon juice, chopped canned chipotle chile in adobo plus 1 tsp adobo sauce, salt, navel oranges, belgian endives, ends trimmed

chilies , chipotles stemmed and seeded, carrot, sliced in 1/ inch rounds, garlic cloves, white onion, sliced in rings, water (or enough to cover your chile), vinegar for every cup water, olive oil, piloncillo or 1 cup dark brown sugar, whole allspice, bay leaves, fresh marjoram, cinnamon (a little piece of stick), cauliflower, in pieces, salt

extra virgin olive oil, garlic, onions chopped, ketchup, dijon mustard, dark brown sugar, chipotle chiles in adobo chopped, worcestershire sauce, cider vinegar, cinnamon, whole chickens 3-1/2 lb each cut into 8 piece

pork tenderloin (3/4 lb), cut into 1-inch slices, sugar, salt, ground cinnamon, olive oil, frozen pitted dark sweet cherries, thawed and halved, orange juice, sliced almonds, orange marmalade, red wine vinegar, chopped chipotle peppers in adobo sauce, garlic clove, crushed, sliced green onions , optional

olive oil, onion, chopped, garlic clove, minced, red pepper, chopped, chili powder, paprika, chipotle paste, chopped tomatoes, salt and pepper, black beans, dark chocolate, spring onion, to serve

olive oil, sweet cherries, pitted (you can frozen if out of season), onion, small dice, habaneros , chiles seeded and finely minced, garlic cloves, finely minced, black cherry soda, white wine vinegar, dried thyme, allspice, pumpkin pie spice, soy sauce, dark rum, brown sugar, cherry preserves, ketchup, worcestershire sauce, limes , juice and zest, chicken thighs, yukon gold baby potatoes, eggs, hard boiled, red onion, small dice, mayonnaise, sour cream, stone ground mustard, tabasco chipotle pepper sauce, lime , juice and zest, cilantro (to garnish )

mayonnaise, coarse-grained dijon mustard, white wine vinegar, minced canned chipotle chilies, dark beer, olive oil, chopped garlic, red wine vinegar, worcestershire sauce, hot pepper sauce (such as tabasco), skirt steak , trimmed of fat, red onions, thinly sliced into rounds, fresh lemon juice, coarse salt, butter, shallot, sliced, assorted mushrooms (such as crimini and oyster), sliced, sherry wine vinegar, olive oil, mixed baby lettuces

sweet potatoes (the dark orange ones), olive oil, salt, honey, chipotle chiles in adobo, finely chopped, adobo sauce (from can of chilies)

cherries, dark sweet, fresh or fozen (thawed), pitted and chopped, chicken broth, reduced-sodium, cherry preserves, ketchup, cider vinegar, chipotle peppers , minced canned in adobo sauce, (or more) to taste, dried thyme, ground allspice, chicken breasts, boneless, skinless

vegetable oil or 5 1/2 tbsp canola oil, divided, boneless skinless chicken breasts, cut into 1/2-inch cubes, chopped onions, all-purpose flour, chili powder, ground cumin, salt (more if needed, to taste), chicken stock, italian-style plum tomatoes, drained and coarsely chopped, canned chipotle peppers in adobo sauce, coarsely chopped, fresh corn kernels (or frozen corn kernels, thawed), dark kidney beans, rinsed and drained, sour cream, chopped cilantro, lime, cut into 6 wedges

chili powder, ground cumin, coriander, dark brown sugar, boneless skinless chicken breasts, extra-virgin olive oil, divided, tomatoes, chopped, yellow bell pepper, seeded and chopped, red onion, chopped, fresh pineapple, cut into spears and grilled, limes, a handful fresh cilantro leaves, chopped, salt and freshly ground black pepper, chicken stock, milk or half-and-half, chipotle in adobo, finely chopped and 2 tsp adobo sauce, quick cooking polenta, pumpkin puree, butter, honey