133882 chip pecan pie without corn syrup Recipes

refrigerated crescent dinner rolls, pecans, chopped, sugar, corn syrup, margarine or 1 tbsp butter, melted, vanilla, egg, beaten

chopped pecans, sugar, dark corn syrup, eggs, lightly beaten, melted butter, vanilla extract, salt, frozen frozen mini- miniature phyllo cups

pecan halves, all-purpose flour , for dusting, perfectly flaky yogurt-butter pie dough, light brown sugar, lightly packed, light corn syrup, unsalted butter, salt, eggs, rum, crystallized ginger, finely chopped

chopped pecans, sugar, dark corn syrup, eggs, lightly beaten, melted butter, vanilla extract, salt, frozen mini-phyllo pastry shells

butter, softened, sugar, brown sugar , packed, eggs, vanilla, flour, semi-sweet chocolate chips, pecans (optional), pie crusts, unbaked

pie crust, pre-baked, pecan halves, egg yolks, golden syrup, light brown sugar, unsalted butter, softened, heavy cream, salt, vanilla extract

pecan pie, frozen, egg, milk, unsalted butter, melted and cooled, vanilla extract, all-purpose flour, sugar, baking powder, salt, sugar, cinnamon

sugar, unsalted butter, room temperature, all-purpose flour, corn syrup, kahlua, vanilla extract, eggs, pecans, chopped, semi-sweet chocolate chips, deep dish pie shell , 9 inch

pie crusts (homemade or store bought ), pecan halves, white chocolate chips or 1 1/3 cups vanilla flavored chips, eggs, brown sugar, light corn syrup, all-purpose flour, cream (optional) or ice , for serving (optional)

pie crust, all-purpose flour, salt, white sugar, butter, chilled, ice water, pie filling, eggs, light corn syrup, dark corn syrup, light brown sugar, butter, melted, salt, pecans, finely crushed, pecans, quartered, pecan halves

pie shell, white sugar, light corn syrup, butter, eggs, beaten, bourbon, vanilla extract, salt, semisweet chocolate chips, chopped pecans

all-purpose flour, salt, shortening, chilled, ice water, pecan halves, egg, dark corn syrup, brown sugar, vanilla, cream (optional)

angel food cake mix, spice islands pumpkin pie spice, maple flavoring, butter (no substitutions), chopped pecans, karo dark corn syrup, milk, powdered sugar, spice islands 100% pure bourbon vanilla extract

refrigerated quick crescent dinner rolls, preheat oven to 375 degrees f. lightly grease 13x9 inch pan. separate crescent dough into 2 large rectangles. press rectangles over bottom aned 1/2 inch up sides of prepared pan to form crust.; seal perforations. bake crust for 5 minjtes., in medium bowl, combine the following, beaten egg, chopped pecans, sugar, dark corn syrup, butter, melted, vanilla, pour over partially-baked crust. return to 375 degree oven and bake for 18 to 22 minutes, until golden brown., cool. cut into bars. makes 2 dozen bars

butter, melted, chopped pecans, eggs, light corn syrup, salt, sugar, vanilla

sugar, unsalted butter, room temperature, all purpose flour, dark corn syrup, kahlua or coffee liqueur, vanilla extract, eggs, chopped pecans, semisweet chocolate chips, purchased frozen deep-dish 9-inch pie crust, chilled whipping cream, pecan halves (optional)

pie crust (for double crust 9-inch pie), cranberries, fresh or frozen, halved pecans, white chocolate or vanilla flavored chips, eggs, brown sugar, light corn syrup, all-purpose flour, grated orange peel