57451 chinese shoestring soup points Recipes

tofu , julienned, pork , julienned, bamboo shoots , julienned, wood ear mushroom , julienned, chilli pepper, water or broth, salt , or to taste, granulated sugar, soy sauce, chinese rice vinegar, sesame oil, cornstarch dissolved in 1/4 cup water, egg, beaten, spring onion, finely sliced, white pepper to taste

chinese or japanese short-grain sticky ( sweet ) rice, chinese dried black mushrooms * or dried shiitake mushrooms (1 1/2 oz), chinese sausages* (6 to 8 oz total ), peanut oil, minced peeled fresh ginger, sliced scallion (white and pale green parts only; from 1 bunch), bottled peeled cooked whole chestnuts (from a 14- to 15-oz jar), drained and coarsely chopped, chinese rice wine or medium-dry sherry, soy sauce, oyster sauce, asian sesame oil, salt, white pepper, reduced-sodium chicken broth, garnish: thinly sliced scallion greens

ground beef, onion, chopped, chopped celery, cream of mushroom soup, cream of celery soup, soy sauce, uncooked rice, crisp chow mein noodles

hamburger, oil, onions, chopped, celery, chopped, cream of mushroom soup, cream of chicken soup, warm water, rice, uncooked, soy sauce, pepper, crisp chow mein noodles

hamburger, onions, chopped, celery, chopped, cream of mushroom soup, cream of chicken soup, water, brown rice, uncooked, soy sauce

lean ground beef, onions, chopped, celery, uncooked rice, soy sauce, cream of chicken soup, cream of mushroom soup, peas , liquid included, water

vegetable oil, yellow onion, minced, chicken broth, vermicelli, head chinese cabbage, shredded, dry sherry

hamburger, chopped celery, chopped onions, cooked rice, condensed cream of mushroom soup, cream of celery soup, sliced mushrooms, brown sugar, soy sauce, sliced water chestnuts, drained well, bamboo shoots, drained well, chow mein noodles

shelled raw walnuts, rice flour (not glutinous ), cold water, chinese brown sugar (also called brown candy,1 1/2 slabs)

sea bass, cleaned and lines on both sides, chinese wolfberries, button mushroom, scallion, chopped, ginger, stock (broth), salt, rice wine, hoisin sauce

water, cornflour, fish stock or 4 cups vegetable stock, sliced carrots, soy sauce, green shrimp, peeled and deveined, sliced shredded chinese cabbage, sliced shallots, sliced water chestnuts, drained, snow peas, trimmed, sesame oil

dumpling wrappers, ground pork, chinese cabbage, onion, minced ginger, soy sauce, salt, sesame seed oil, sugar, vegetable oil, chicken soup base

shitake mushrooms stemmed, and sliced, canola oil, sesame seed oil( for extra rich flavor ), fresh ginger, peeled and grated, red chili paste ( my fav is sambal oelek), bamboo shoots sliced the long way, barbecued pork (optional), tamari (soy sauce), rice vinegar, salt & white pepper, sugar, chinese stock: (recipe follows)using regular chicken stalk is great too! (just add garlic , and some beef boulion to it!), firm tofu, cornstarch mixed with 1/4 cup. water, eggs beaten well, chopped green onions for garnis, chinese stock, whole chicken, green onions, garlic cloves, ginger whacked open with flat side of a knife, onion cut in half, abut 4 quarts cold water, teasponn whole white peppercorns, chicken boulion cubes, beef boulion cubes, put chicken into large pot over medium. heat, toss in green onion bunch, onion,ginger, garlic, and pepppercorns., pour cold water over so it covers chicken . simmer for 1 hour, uncovered,skimming foam off periodcally., chicken from pot , and drain stck into a large dish or pot.

chicken breast , boned & skinned, rice wine or dry sherry, roasted sesame oil (3 1/2-tsp portions), cornstarch (1-tbsp & 2-tbsp portions), garlic minced, fresh ginger thinly shredded, chicken broth (approx 2 cans), firm tofu , silken-style shelf-stable, frozen corn kernels, water, egg beaten, cube green onions, thinly sliced, chinese five-spice mix, white pepper

ramen noodle soup mix, chinese cabbage, shredded, green onions, sliced, sesame seeds, vegetable oil, rice wine vinegar, sesame oil, sliced almonds

whole turkey, salt, crushed roasted sichuan peppercorn, glutinous rice (naw mai), water, links pork sausage, chinese , slice half moon, links duck liver sausage , chinese slice half moon, chinese barbecue pork, small cubes, dried shrimp , presoak, black dried chinese mushrooms , presoak and 1/4 inch cube, radish , salted, chinese, small cubes, water chestnut, 1/4 inch cube, bamboo shoot , soak and cut into 1/4 inch cube, frozen green pea, oil, garlic powder, onion powder, salt, white pepper, oyster sauce, pine nuts

chinese bacon (lop yok, db #69496), chinese white turnip (daikon), about 2 lb, chinese dried mushrooms, chinese dried shrimp, rice cooking wine (shao hsing), sugar, rice flour, water

oil (optional), hamburger, onion, diced, diced celery, cream of chicken soup, cream of mushroom soup, water, uncooked rice, soy sauce, black pepper, chop suey vegetables, drained, chow mein noodles