66690 chinese fried ice your Recipes

rice, sized mushrooms, capsicum, stalk of shallots, snow peas, onion, corn, mint peas, mixted vegetables (frozen ), chicken thigh, sliced ham

garlic, peeled, soy sauce, vegetable oil, sugar, chinese five-spice powder, whole pork tenderloin (1 to 1 1/2 lb.), prepared chinese plum sauce, prepared chinese-style mustard, drops sriracha sauce, or more to taste, heads radicchio , cores trimmed and leaves separated, rinsed, and drained, green onions, ends trimmed and white and light green parts thinly sliced lengthwise into ribbons, daikon radish, ends trimmed and grated lengthwise into ribbons

chicken broth, frozen stir-fry vegetable blend, cubed cooked chicken, minced fresh gingerroot, soy sauce, sesame oil

wonton wrappers , cut into 1/4-inch strips, oil for deep-fat frying, cubed cooked chicken, head lettuce, shredded, green onions with tops, sliced, sesame seeds, toasted, white wine vinegar, sugar, canola oil, sesame oil, salt, monosodium glutamate , optional, pepper

boneless skinless chicken breast halves (5 oz each), cornstarch, divided, rice vinegar, sesame oil, brown sugar, water, cider vinegar, lemon, thinly sliced and seeds removed, egg, lightly beaten, oil for deep-fat frying, cooked long grain rice

light rum, grenadine, curacao, maraschino, angostura bitters, ice cubes

hamburger, onion, chopped, stalks celery, chopped, raw rice (i used 3/4 cup), cream of mushroom soup, cream of chicken soup, water, soy sauce, worcestershire sauce, chow mein noodles (the crunchy ones)

boiling water, loose chinese green tea leaves, fresh mint sprigs (about 1 1/2 oz), sugar

boiling water, loose chinese green tea, fresh mint sprigs (about 1 1/2 oz), sugar

vegetable oil, chinese dried mushrooms , soaked overnight in water, dried shrimp , soaked in water overnight and drained, pork sausage, sliced, vegetable oil, fresh ginger root, turnips, shredded, chinese five-spice powder, salt, chicken bouillon granules, ground white pepper, white rice flour

wonton squares, brown sugar, chopped garlic, salt, pepper, chinese cooking wine, soy sauce, vegetable oil, pork ribs

white rice cooked, whole white or yellow onions chopped, sesame oil, soy sauce, fish sauce, rice vinegar, whole eggs, whole green onions chopped, mixed chinese vegetables, peas

head cauliflower pulsed to rice texture in food processor, eggs, braggs, coconut oil or olive oil, white or yellow onions diced, broccoli cut into 1/2 inch pieces, leftover meat cut into 1/2 inch cubes, scallions green only

romaine lettuce, chicken poached or costco roast, carrot matchsticks, stalk celery matchsticks, fresh cilantro leaves, macadamia nuts coarsely chopped, stalk scallions thinly sliced, char shu matchsticks, won ton wrappers 1/4 slices, deep fried, sesame sees lightly toasted, hoisin soy mustard vinaigrette

a lot of garlic, a rasher of bacon (diced ), egg, garlic, mushrooms, onion (stripes), peas, rice, salt & pepper to taste, prawns, soy sauce

pork spareribs, sugar, vinegar, soy sauce, apple juice, oil for deep-fat frying

chinese five-spice powder, boneless pork loin, cut into 1/4-inch cubes, fennel seed, crushed, canola oil, divided, fresh broccoli florets, celery rib with leaves, sliced, shredded carrot, chopped green onions, cold cooked brown rice, reduced-sodium soy sauce, pepper

flour, salt, candied orange peel, finely chopped, candied lemon peel, finely chopped, walnuts, coarsely chopped, eggs, vanilla, dark brown sugar, icing sugar