516 chilled pepper olives Recipes

red bell peppers (2 3/4 lb), onion, boiling potato, olive oil, ground cumin, water, chicken broth, tomato, lime wedges

crookneck yellow squash, trimmed and roughly chopped, olive oil, plus more to garnish, red pepper flakes, cumin seed, toasted and ground, coriander seed, toasted and ground, ground turmeric, salt & freshly ground black pepper, lime juice , plus, lime juice, chopped mint, to garnish

lemon cucumbers, peeled and coarsely chopped (or 3 standard cucumbers), low-fat plain yogurt, low-fat buttermilk, extra virgin olive oil, garlic clove, peeled and minced, chopped fresh chives , and 3 tbsp fresh dill (not dried, not dried), red pepper flakes or 1/8 tsp cayenne, water or 1/2 cup vegetable stock, salt , to taste, white pepper, walnuts, toasted and chopped (can substitute hazelnuts or almonds), fresh lemon juice , to lightly drizzle on each serving soup, cayenne, ice cube

water, salmon fillets (about 1 inch thick ), diced tomato, chopped seeded peeled cucumber, chopped red onion, coarsely chopped ripe olives, balsamic vinegar, chopped fresh or 1 tsp dried basil, capers, pepper, salt, italian bread, toasted, basil sprigs (optional)

cucumbers, peeled, seeded and chopped, balsamic vinegar, jicama, peeled and cut into 1/4 inch dice, splenda no calorie sweetener, granulated, salt, raw shrimp, peeled and deveined, salt, cayenne, olive oil, reduced fat milk, low fat sour cream, chopped basil, red bell pepper , roasted, peeled and cut into 1/4 inch by 1 inch strips, yellow bell pepper , roasted, peeled and cut into 1/4 by 1 inch strips

boneless leg of lamb , butterflied and trimmed, fresh lemon juice, divided, olive oil, salt-free greek seasoning blend, salt, divided, garlic cloves, sliced, loosely packed mint leaves (about 1 oz), plain fat-free yogurt, fat-free sour cream, freshly ground black pepper, frozen petite green peas, thawed, mint sprigs (optional)

plain low-fat yogurt, minced garlic, salt, ground white pepper, ground cumin, english cucumber, peeled and chopped, avocado, cut into 1/2-in. dice, chopped fresh mint, chopped fresh dill, extra-virgin olive oil

mushrooms, thinly sliced, onion, minced, garlic clove, crushed, bay leaf, dry white wine, water, salt, fresh black pepper, honey, dried basil, dill weed, thyme, olive oil, red wine vinegar, chives or 1/4 cup scallion, finely minced, packed, lemon, thinly sliced, for garnish, fresh thyme sprig, for garnish (optional)

cucumbers (about 2 1/4 lb. total), peeled, seeded, and chopped, plain yogurt, sour cream, chopped green onions (white and pale green parts only), chopped fresh dill, garlic, peeled and minced, olive oil, lemon juice, dijon mustard, salt and pepper, shelled cooked crab

english cucumber, peeled, seeded, and finely diced (about 1 3/4 cups), salt, divided, garlic clove, freshly ground pepper, plain low-fat yogurt, chopped fresh mint, garnish: fresh whole chives , extra-virgin olive oil

organic carrots, unpeeled and sliced lengthwise in half and then crosswise in half (orange, white, rainbow, indigo, etc.), sliced shallots (for a less pronounced onion taste use shallots) or 1/2 cup red onion, diced small (for a less pronounced onion taste use shallots), extra virgin olive oil, red wine vinegar (experiment with another flavored vinegar), fresh dill, chopped (fresh !), salt and black pepper, to taste

red bell pepper, tomatoes, canned tomato-vegetable juice (such as v-8), cucumber, peeled, seeded, chopped, green onions, chopped, garlic clove, peeled, fresh basil leaves, pine nuts, garlic clove, peeled, extra-virgin olive oil, purchased breadsticks

red bell peppers, tomatoes, sweet onion (1/2 lb), chopped, garlic cloves, chopped, fresh habanero chiles, finely chopped (2 to 3 tbsp), stems and seeds discarded, extra-virgin olive oil, divided, reduced-sodium chicken broth, crackers , flatbread, or bread

baby calamari, sliced, strength curry powder, dry white wine, chili flakes, boiling water, plain yogurt, dill seed, cream, stalks celery, olive oil, garlic, peeled, sea salt, mustard seeds, freshly milled black pepper, lemon leaves, spring onions , finely curled tops, cucumber , cut into crescents

onion, finely chopped, olive oil, garlic cloves, pressed, fresh ripe tomatoes, salt (not too much, capers are y enough already), pepper, vegetable stock, fresh thyme leaves, balsamic vinegar (good quality ), fresh parsley, chopped, capers, rinsed

spaghettini, extra virgin olive oil, plus more for drizzling, garlic cloves, sliced thin, crushed red pepper flakes, squid, patted dry, kosher salt & freshly ground black pepper, chardonnay wine, fresh oregano, chopped, fresh parsley, chopped

tomatoes (about 2 lb/1 kg), sweet red peppers, extra virgin olive oil, onion, chopped, carrot, chopped, fennel bulb, chopped, vegetable stock, salt, pepper, fresh tarragon, buttermilk

seeded and chopped unpeeled tomato, fresh lime juice, balsamic vinegar, olive oil, garlic clove, peeled, seeded and chopped unpeeled tomatoes, peeled seeded and diced cucumber, chopped green onion, chopped fresh basil, salt, pepper, ears fresh corn, cooked, tightly packed sliced romaine lettuce, tightly packed trimmed watercress, cooked lobster meat, cut into bite-size pieces