168612 chili spiced chicken stoplight relish Recipes

butter, minced fresh garlic, uncooked basmati rice, water, salt, divided, chopped fresh flat-leaf parsley, freshly ground black pepper, brown sugar, chili powder, paprika, ground cumin, garlic powder, ground red pepper, bone-in chicken thighs (about 2 1/2 lb), skinned

all-purpose flour, yellow cornmeal, granulated sugar, baking powder, chili powder, salt 1 cup milk, chopped green chilies, drained, egg, vegetable oil

chicken thighs, skin on, chicken drumsticks, skin on, scallions, shredded, peanut oil, garlic cloves, finely chopped, gingerroot, grated, rice wine or 4 tbsp sherry wine, light soy sauce, honey, five-spice powder

chicken wings or 20 whole, chinese five spice powder, cayenne pepper, kosher salt, fresh ground black pepper, chopped fresh cilantro leaves, light sour cream, mayonnaise, yogurt, lemon , juice of, kosher salt & freshly ground black pepper

skinless boneless chicken breast halves, chinese five-spice powder, toasted sesame seeds, butter, red onion, thinly sliced, orange juice, soy sauce, hot pepper oil, seedless oranges, peeled and sliced crosswise into 1/2-inch-thick rounds

chicken wings, soy sauce, hoisin sauce, rice vinegar, five-spice powder, vegetable oil, salt, fresh black pepper, garlic cloves, finely minced, liquid honey

chicken legs-thighs, thighs and drumstick separated, hoisin sauce, five-spice powder

chicken wings , cut them up by the joints if you prefer, soy sauce, black bean sauce, tomato sauce, honey, hot sauce , to taste, brown sugar, white wine vinegar, crushed garlic, five-spice powder , maybe more, sesame oil

chicken pieces (thighs drumsticks), hoisin sauce, chinese five spice powder, salt, pepper

chicken piece, onion, finely chopped, garlic clove, finely chopped, soy sauce, peanut oil, five-spice powder

chicken breast, soy sauce, rice wine or 2 tbsp other cooking wine, sesame oil, five-spice powder, ginger, minced, garlic, crushed, flour, eggs, beaten, almonds, chopped or 1/2 cup sesame seeds, oil

shrimp (cooked and peeled ), garlic clove, crushed, scallion, finely chopped (green onion), dark soy sauce, thai fish sauce, chopped fresh cilantro, egg, separated, wonton wrappers, red bird s eye chilies, scallions, clear beef stock, thai fish sauce, dark soy sauce, rice wine, cilantro leaf, to garnish

chicken breasts, cornflour , for dusting, eggs, lightly beaten, oil , for shallow-frying, chinese five spice powder, fine breadcrumbs, ground cumin, ground coriander, salt, cracked black pepper , to taste, flat leaf parsley, finely chopped

chicken wings (tips removed ), honey garlic and soy marinade, five-spice powder, grain white rice, corn cobs (husk and silk removed), red capsicum (medium, finely chopped ), coriander (to garnish )

red kidney beans, drained and rinsed, pinto beans, drained and rinsed, chickpeas, drained and rinsed, whole kernel corn, drained, stalk celery, thinly sliced, green onions, thinly sliced (including tops), parsley, chopped, diced green chilies, lettuce leaf, salad oil, wine vinegar, garlic clove, minced, salt, chili powder, dried oregano, ground cumin, pepper

chicken drummettes or 3 lbs chicken wings, bottled plum sauce, butter, melted, five-spice powder, orange wedge (optional)

butter, onion, diced, parsnips, diced, ground coriander, cumin, chili powder, chicken broth, light cream, salt, pepper, sunflower oil, garlic, minced, mustard seeds, salt, pepper

chicken wings (12 to 14), onion, a 1 1/2-inch piece peeled fresh gingerroot, soy sauce (preferably kikkoman), dry sherry, chinese five-spice powder, sugar, coarse salt, freshly ground black pepper , or to taste, cornstarch, vegetable oil