283 chili pork salsa Recipes

leftover cooked pork, yellow onion , rough chopped, olive oil, cannellini beans, drained (save some liquid), black beans, drained, mexican-style tomatoes, chopped (i use scissors right in the can), chicken base (or a chicken bouillon cube.), salsa verde (trader joe s makes a good 1.), frozen corn, chopped fresh cilantro, lime juice or 2 tbsp lemon juice, salt and pepper, sour cream (optional), fresh cilantro (optional), chopped tomato (optional), olive (optional), cheese (optional)

pork tenderloin, crushed blue-corn tortilla chips, crushed tortilla chips, coarsely ground pepper, chili powder, salt, ground cumin, extra virgin olive oil, divided, pico de gallo, tomatillo salsa, garnish: fresh cilantro sprigs

salsa con queso dip, divided, enchilada sauce, divided, chopped green chilies, water, reduced-sodium taco seasoning, cubed cooked country-style pork ribs, flour tortillas (6 inches), warmed, shredded mexican cheese blend, divided, shredded lettuce and chopped tomatoes, optional

pork shoulder roast, salsa, cola-flavored carbonated beverage, brown sugar, fajita seasoning, taco seasoning mix, chopped green chilies

pork boneless loin roast, (2 1/2 lb), trimmed on fat, onion, thinly sliced, barbecue sauce, thick n chunky salsa, chili powder, ground cumin, cut in strips green, red & yellow peppers & onions, salt, flour tortillas (8 to 10 inches in diameter), shredded cheese , if desired, guacamole , if desired, sour cream , if desired

ground pork, jalapeno pepper, seeded and minced, chili powder, ground cumin, ground cinnamon, salt, golden raisins, chipotle salsa, divided, fresh lime juice, chopped almonds, toasted, sour cream, refrigerated buttermilk biscuits, egg, lightly beaten

pork loin chops, pepper, garlic powder, chili powder, cumin, olive oil, black beans, rinsed and drained, hot salsa, cilantro or 1 tsp dried, plain plain fat-free yogurt

pork chops, lemon, halved, breadcrumbs, fresh tomatoes, skinned and seeded, chilies, finely chopped (seeded if desired), oregano, red wine vinegar, olive oil

chili powder, dried oregano, ground cumin, pimenton, kosher salt, divided, freshly ground black pepper, divided, olive oil, divided, pork tenderloin, trimmed, diced granny smith apple, chopped fresh cilantro, apple juice, grated lime rind, fresh lime juice, green onions, thinly sliced, jalapeno pepper, thinly sliced

pork tenderloin (either a pre-maridaided or plan), salsa (go crazy here it makes no diff what kind here the only thing i will warn it gets more spicey during the cooking so be carefull!), canned black beans-drained and rinsed, chicken broth (if you have pork broth at your store go for it), red bell pepper chopped small, onion chopped to match pepper, cumin, oregano, chili powder

boneless pork, cubed, canola oil, water, carrots , cut into 1-inch pieces, diced tomatoes, undrained, frozen corn, frozen cut green beans, onion, chopped, salsa, chopped green chilies, minced fresh parsley, garlic cloves, minced, beef bouillon granules, ground cumin, salt, pepper

chopped onion, minced fresh cilantro, vegetable oil, chipotle chile pepper powder (such as mccormick), chili powder, salt, pork tenderloin, trimmed and coarsely chopped, pineapple tidbits in juice, undrained, flour tortillas, salsa verde (such as herdez)

pork loin roast, onion (sliced thin), barbecue sauce, salsa, chili powder, cumin, garlic powder, oregano, pepper, ttsp red pepper, salt

boneless pork chops (3/4 inch), chili powder, ground cumin, garlic powder, tequila (optional), salt (to taste, i use kosher salt ), fresh lime, vegetable oil, corn mixed with chopped peppers (mexicorn), diced flavored tomatoes, undrained (i use rotel mexican festival), sliced ripe olives (optional), minced fresh cilantro

pork tenderloin , cut into 1-inch pieces, chili powder, olive oil, divided, julienned sweet red pepper, chopped onion, garbanzo beans or chickpeas, rinsed and drained, salsa, salt

fresh poblano chiles * (about 4 large), green bell pepper, cumin seeds, coriander seeds, frozen corn kernels, thawed, vegetable oil or olive oil, divided, trimmed boneless country-style pork ribs, cut into 1-inch cubes, coarse kosher salt, chopped white onions, garlic cloves, minced, minced seeded jalapeno chiles, dried oregano, low-salt chicken broth, purchased salsa verde (tomatillo salsa), coarsely chopped fresh cilantro, all purpose flour, yellow cornmeal (preferably whole-grain stone-ground), baking powder, salt, chili powder, whole milk, unsalted butter, melted, egg, honey, coarsely grated sharp cheddar cheese (about 5 oz), divided, sour cream

pork loin roast, pace salsa, brown sugar, ketchup, barbecue sauce , original flavor, chili seasoning mix , packet, beef broth

lean pork , cut into strips, onions, sliced and separated into rings, garlic, minced (i used 2!), canola oil, beef broth, sweet red pepper , julienned, yellow pepper , julienned, green pepper , julienned, tomato paste, salsa, chili powder (i used a bit more for added spiciness), salt (with the canned soup, you might not want it), all-purpose flour, cold water, hot cooked rice