161548 chili maple chicken fix Recipes

flour tortillas, chicken, onion, diced, lime juice, chili powder, salsa, creamed corn, cheese, rice, black beans

olive oil, onion, minced, chopped garlic, chopped fresh ginger, honey, chili sauce, chicken stock, cider vinegar, worcestershire sauce, thai chili paste, thai chili-garlic sauce, lime , juice of

hickory or mesquite wood chips, water, ketchup, butter or margarine, melted, cider vinegar, worcestershire sauce, lemon juice, salt, dry mustard, paprika, chili powder, dried crushed red pepper, chicken pieces

egg, beaten, whole milk, chicken broth, salt, black pepper, self rising flour, chicken tenderloins, flour, oil (6 to 10 cups) or shortening (for frying, 6 to 10 cups)

onions, chopped, boneless skinless chicken breast halves, cream-style corn, crushed tomatoes, chili sauce, chicken broth, worcestershire sauce, butter or 1/4 cup margarine, cut up, cider vinegar, dry mustard, salt, pepper, hot pepper sauce

chicken breast, green peppers, onion, flour, sugar, soy sauce, hot chinese chili paste, chicken stock or 2 tbsp water, olive oil, salt and pepper

sesame seeds, peanut oil, onion, finely chopped, garlic, crushed, chopped fresh ginger, ground coriander, ground cumin, chopped fresh red chilies, skinless chicken thighs, thinly sliced, pumpkin, cut into 2 cm cubes, red capsicum , deseeded and sliced into thin strips, evaporated milk, coconut essence, chicken stock, fresh coriander leaves

hickory chips or 2 cups mesquite wood chips, water, ketchup, butter, melted, cider vinegar, worcestershire sauce, lemon juice, salt, dry mustard, paprika, chili powder, crushed red pepper flakes, chicken pieces

hickory chips or 2 cups mesquite wood chips, water, ketchup, butter, melted, cider vinegar, worcestershire sauce, lemon juice, salt, dry mustard, paprika, chili powder, dry crushed red pepper, chicken pieces

cilantro, olive oil, onion, finely chopped, red chili pepper , deseeded and finely chopped, chicken breast, diced, all-purpose flour, mixed beans, drained, chopped tomatoes with garlic, light brown sugar, lime , juice, salt and pepper

chili sauce, red wine vinegar, horseradish, garlic clove, chopped, salt, roasting chickens, cut up

chicken wings, peanut oil, chopped fresh cilantro, soy sauce, minced garlic, minced ginger, dried crushed red pepper, rice vinegar, sugar, water, chili-garlic sauce, steamed white rice, sliced green onions

chicken wings, peanut oil, chopped fresh cilantro, soy sauce, minced garlic, divided, minced ginger, dried crushed red pepper, divided, rice vinegar, granulated sugar, water, chili-garlic sauce, steamed white rice, sliced green onions

tb chili sauce, tb soy sauce, sesame oil, chopped garlic, crushed red pepper, bone-in,skin-on chicken thigs (5 to 6 oz. ea), salt, black pepper

chicken breast tenders, bottled green salsa, green chilies, shreddded mexican-style four-cheese blend (6oz.), flour tortillas, refrigerated fresh salsa, lime wedges(optional)

monterey jack cheese, cheddar, oregano, diced white onion, boneless skinless chicken breast, white corn tortillas, yellow corn niblets, chili verde sauce ( use a store bought brand ), vegetable oil, salt, pepper

chicken broth, red chili sauce, chicken breast, white onion, garlic, carrot, celery stalks, cilantro, corn tortillas, avocado, salt, pepper

lard (or veggie oil), flour, black pepper, salt, garlic powder, ground cumin, dried oregano (mexican oregano is preferred if available), chili powder (wither homemade or dark brand, gerhardts, or whole foods), chicken broth (or water)