36978 chilean bass pineapple salsa Recipes

pineapple, peeled or 1 (500 ml) can pineapple chunks, drained, red pepper, red onion, chopped coriander (cilantro), freshly squeezed lime juice, olive oil, salt

pineapple tidbits, drained, canned jalapeno, chopped, bell pepper, chopped, parsley or 1/4 cup cilantro, chopped, red onion, finely chopped, lime juice (generous squeeze), salt, pepper

pineapple, minced, garlic cloves, minced, fresh mint, lime juice, salt, cumin, cayenne pepper , to taste

pineapple slices (i like to set aside the juice and add it later), tomatoes (chopped ), fresh garlic clove, cilantro, salt (our family uses rock sea ), black pepper, garlic salt, lemon juice (i used fresh lemon and squeezed it from 1/2 of a lemon)

pineapple salsa, lemon juice, garbanzo beans or chickpeas, rinsed and drained, minced fresh parsley, pepper, tortilla chips

pineapple, maui gold (peeled, cored and diced ), garlic cloves, minced, maui onions, diced, cilantro, chopped, red bell peppers, diced, salt and pepper

boneless skinless chicken breasts, halves (frozen or not ), crushed pineapple or 1 (20 oz) can chunk pineapple, drained, black beans, rinsed and drained, prepared salsa (mild, medium or hot ), cumin, salt and pepper and garlic powder, sour cream, cheese, tomato, lettuce, cheese, flour tortilla

boneless skinless chicken thigh, canned pineapple tidbits, drained, canned black beans, salsa, your favorite

skinless chicken breasts, pineapple tidbits (drain the juice), black beans (do not drain), mild to medium chunky style salsa (i make my own)

mahi mahi fillets, pineapple chunk, salsa (preferably fresh ), cornstarch, horseradish, honey mustard, garlic-flavored non-stick spray, lemon pepper

pineapple, peeled, cored, and cubed, chopped cilantro or flat leaf parsley, rice vinegar, vietnamese chile paste (also called hot chile paste) or 1/2 jalapeno, seeded and minced, salt

pineapple tidbits , canned in its own juice, minced purple onion, cilantro, chopped, garlic, minced, jalapeno, seeded and chopped, poppy seed salad dressing

pineapple, cored and cubed, chopped red onion, chopped fresh mint, fresh lime juice, minced fresh ginger, honey, salt, freshly ground pepper

pineapple tidbits, drained, chopped red bell pepper, grated fresh ginger, fresh lime juice, chopped fresh cilantro, hot sauce

chilean sea bass, skin off, baby or 4 small artichokes, canola oil to cook, minced garlic, ginger , julienned, leeks , white part julienned, washed well, salt and black pepper to taste, tomatoes, cut in half, balsamic vinegar, chinese black vinegar, butter, salt and black pepper to taste, chive batons , 1/2-inch, yukon gold potatoes, washed , un-peeled, quartered, canola oil to cook, minced garlic, minced thyme, heavy cream, butter, salt and pepper to taste

thick) round slices fresh pineapple (1/2 pineapple), mild olive oil or vegetable oil, red onion, finely chopped (1 cup), chopped cilantro, freshly squeezed lime juice, or more to taste, fresh habanero chiles, minced , including seeds, fine salt , or 1 tsp kosher salt

pineapple chunks , packed in their own juice, drained, red bell pepper, chopped, red onion, chopped, jalapeno pepper, minced (seeded for less heat or half seeded for more heat ), pineapple juice (from the pineapple chunks), orange juice, lime juice, low sodium soy sauce (optional), shrimp, peeled and deveined, cooked rotini pasta or 4 1/4 cups spirali pasta or 4 1/4 cups fusilli or 4 1/4 cups rotelle pasta

fresh pineapple, finely chopped, cilantro, finely chopped, fresh lime juice, fresh orange juice, sugar, kosher salt, jalapenos, stemmed and minced, red onion, minced