288807 child eggplant puree garlic lemon Recipes

eggplant, cumin, garlic clove, crushed, olive oil, lemon , juice of, salt, black pepper, freshly ground, chopped fresh coriander (cilantro)

eggplant, head garlic, parsley, basil leaves, chicken broth, olive oil, lemon juice, butter, parmesan cheese, pasta (i used piccolinni), kosher salt, freshly cracked black pepper

eggplant, unpeeled, salt, olive oil, crushed tomatoes in puree, garlic cloves, minced, dried basil, sugar, salt and pepper to taste, olive oil for frying, shredded parmesan cheese

eggplant (500g), yellow onions (for americans ) or 1 large brown onion, quartered (for australians), olive oil , for brushing the eggplant and onions, garlic cloves, to taste, packaged breadcrumbs, cumin, greek yogurt or 2 tbsp your favourite plain yogurt, fresh flat-leaf parsley, finely chopped, cider vinegar, lemon juice, olive oil, fresh ground black pepper , to taste, chopped walnuts

eggplants , medium size, breadcrumbs, garlic cloves, crushed, fresh parsley, chopped, ground cumin, hot paprika, lemon juice, yoghurt (natural )

eggplant (approx 1 lb), garlic cloves, peeled, soy sauce , to taste, fresh tomato, chopped, dried basil, crushed, olive oil, lemon juice, minced green onions, minced fresh parsley, chopped fresh basil

eggplant, olive oil, lemon juice (fresh is best ), garlic (minced ), honey, salt, pepper

eggplants (about 2 lb), pomegranate, tahina, lemon juice , or to taste, salt, crushed garlic, chopped fresh parsley, for garnish

firm shiny medium sized eggplant (about 1 lb), olive oil, garlic clove, pureed, salt and pepper, a lemon , juice of, fresh minced parsley, sesame seed paste

eggplant (about 1 1/2 lb), olive oil plus additional for coating eggplant, head garlic, unpeeled, fresh lemon juice , or to taste, well-stirred tahini (sesame seed paste), chopped fresh parsley leaves, pita wedges, toasted if desired

canola oil , plus oil for grate, chopped garlic, lemon juice, fresh chopped parsley leaves, fresh chopped basil leaves, fresh chopped rosemary leaves, chicken drumsticks

vegetable oil, for sauteing, mahi-mahi fillet, chopped garlic, lemon, juiced, white wine, unsalted butter, melted or cubed, salt and freshly ground black pepper

eggplants , 1 lb each, each halved lengthwise, garlic cloves, unpeeled, tahini , sesame puree, fresh lemon juice, salt , to taste, loosely packed cilantro or 1/4 cup loosely packed mint leaf, chopped

leek, fresh roma tomatoes or 1 lb plum tomato, chinese eggplant, pureed garlic, fresh basil, brown basmati rice, mirin, olive oil, gingerroot, tomato puree, fire-roasted tomatoes, salt and black pepper, to taste, balsamic vinegar or other vinegar

eggplant, diced, with skin, coarse salt for sprinkling, black mustard seeds, clarified butter, onion, diced, salt, pureed garlic, freshly grated ginger, ground cumin, ground coriander, ground cardamom, garam masala, turmeric, cayenne, tomatoes, peeled, seeded, and diced, water, palm or brown sugar, spinach, stems removed, washed, and cut in 2inch pieces

eggplant, tahini, garlic cloves, crushed, ground almonds, lemon , juice of, cumin powder, fresh mint leaves, olive oil, salt, fresh ground black pepper

eggplants, black olives, lemon juice, olive oil, parsley, chopped, garlic, minced, salt, pepper

eggplants (about 2 lb), pomegranate, tahina, lemon juice , or to taste, salt, crushed garlic, chopped fresh parsley, for garnish